Items where Subject is "Agricultural chemistry. Agricultural chemicals"

2024

Dahal, K. C., Bhattarai, S. P., Midmore, D. J., Oag, D., Sapkota, R. and Walsh, K. B. (2024) In Situ Sucrose Injection for Alteration of Carbohydrate Reserve Dynamics in Grapevine. Agronomy, 14 (3). p. 425. ISSN 2073-4395

Gama, T., Farrar, M. B., Tootoonchy, M., Wallace, H. M., Trueman, S. J., Tahmasbian, I. and Hosseini Bai, S. (2024) Hyperspectral imaging predicts free fatty acid levels, peroxide values, and linoleic acid and oleic acid concentrations in tree nut kernels. LWT . p. 116068. ISSN 0023-6438

Guo, T., Wang, F., Tahmasbian, I., Wang, Y., Zhou, T., Pan, X., Zhang, Y., Li, T. and Zhang, M. (2024) Core Soil Microorganisms and Abiotic Properties as Key Mechanisms of Complementary Nanoscale Zerovalent Iron and Nitrification Inhibitors in Decreasing Paclobutrazol Residues and Nitrous Oxide Emissions. Journal of Agricultural and Food Chemistry . 3c06972. ISSN 0021-8561

Lacey, A. E., Minns, S. A., Chen, R., Vuong, D., Lacey, E., Kalaitzis, J. A., Tan, Y. P., Shivas, R. G., Butler, M. S. and Piggott, A. M. (2024) Talcarpones A and B: bisnaphthazarin-derived metabolites from the Australian fungus Talaromyces johnpittii sp. nov. MST-FP2594. The Journal of Antibiotics, 77 . pp. 147-155. ISSN 1881-1469

Manca, F. and Wegscheidl, C. (2024) Monitoring guidelines To quantify nitrogen removal in vegetated water treatment systems (constructed treatment wetlands and vegetated drains). Technical Report. State of Queensland.

Rossouw, G. C., Orr, R., Bennett, D. and Bally, I. S. E. (2024) The roles of non-structural carbohydrates in fruiting: a review focusing on mango (Mangifera indica). Functional Plant Biology, 51 (4).

Seididamyeh, M., Mantilla, S. M. O., Netzel, M. E., Mereddy, R. and Sultanbawa, Y. (2024) Gum Arabic edible coating embedded aqueous plant extracts: Interactive effects of partaking components and its effectiveness on cold storage of fresh-cut capsicum. Food Control, 159 . p. 110267. ISSN 0956-7135

Seididamyeh, M., Tahmasbian, I., Phan, A. D. T. and Sultanbawa, Y. (2024) Geographical origin discrimination of lemon myrtle (Backhousia citriodora) leaf powder using near-infrared hyperspectral imaging. Food Bioscience . p. 103946. ISSN 2212-4292

Zhou, Y., Roseli, R. B., Hungerford, N. L., Fletcher, M. T., Ouwerkerk, D., Gilbert, R. A. and Krenske, E. H. (2024) Binding of the plant-derived toxin simplexin to bovine protein kinase C: insights from molecular dynamics. Organic & Biomolecular Chemistry, 22 (14). pp. 2863-2876. ISSN 1477-0520

2023

Chung, C. (2023) Variation in nitrogen content in banana leaves. In: Australian Banana Industry Congress 2023, 17-19th May 2023, Cairns, Australia.

Danladi, M. M.A., Ogbonna, C. I. C., Ogbonna, A. I., Giles, C., Fletcher, M. T. and Akinsanmi, O. A. (2023) Fungal composition, quantification of mycotoxins and enzyme activity in processed Solanum tuberosum Linn (Potato) products stored at different relative humidity. Journal of Applied Microbiology, 134 (12), lxad266. ISSN 1364-5072

Department of Agriculture and Fisheries, Queensland, (2023) Queensland AgTech Roadmap 2023–2028. Technical Report. State of Queensland.

Department of Agriculture and Fisheries, Queensland, (2023) Queensland Low Emissions Agriculture Roadmap 2022–2032. Technical Report. State of Queensland.

Farrar, M. B., Wallace, H. M., Tahmasbian, I., Yule, C. M., Dunn, P. K. and Hosseini Bai, S. (2023) Rapid assessment of soil carbon and nutrients following application of organic amendments. CATENA, 223 . p. 106928. ISSN 0341-8162

George, J., Nguyen, T., Williams, D., Hardner, C., Sanewski, G. and Smyth, H. E. (2023) Review of the Aroma Chemistry of Pineapple (Ananas comosus). Journal of Agricultural and Food Chemistry, 71 (9). pp. 4069-4082. ISSN 0021-8561

Hu, W., Fitzgerald, M., Topp, B., Alam, M., Pun, S., Liu, D., Torrisi, C. and O’Hare, T. J. (2023) The effects of pollen source on the fatty acid profile of Macadamia kernels. Journal of Food Composition and Analysis, 115 . p. 104943. ISSN 0889-1575

Millbank, H. and Nothard, B. (2023) Understanding the economics of horticultural management practices and systems for improving water quality runoff in the Great Barrier Reef catchment areas. Technical Report. State of Queensland.

Scrivens, M. M., Frith, D., Wood, B., Burren, B., Doust, A. J. and McGowan, M. R. (2023) Investigation and Management of an Outbreak of Lead Intoxication in an Extensively Managed Beef Herd. Animals, 13 (1). p. 174. ISSN 2076-2615

Seididamyeh, M., Phan, A. D. T., Sivakumar, D., Netzel, M. E., Mereddy, R. and Sultanbawa, Y. (2023) Valorisation of Three Underutilised Native Australian Plants: Phenolic and Organic Acid Profiles and In Vitro Antimicrobial Activity. Foods, 12 (3).

Seididamyeh, M., Netzel, M. E., Mereddy, R., Harmer, J. R. and Sultanbawa, Y. (2023) Photodynamic Inactivation of Botrytis cinerea Spores by Curcumin—Effect of Treatment Factors and Characterization of Photo-generated Reactive Oxygen Species. Food and Bioprocess Technology, 77 (3). pp. 670-685. ISSN 1935-5149

Ullah, M.A., Joyce, D. C., Khanal, A., Joyce, P.A., White, N.A., Macnish, A.J. and Webb, R.I. (2023) Mineral nutrition and internal defects in vapour heat treated mango fruit. Acta Horticulturae, 1375 . pp. 417-422. ISSN 2406-6168

Wijayabandara, K., Campbell, S., Vitelli, J. S., Kalaipandian, S. and Adkins, S. (2023) Chemical Management of Senecio madagascariensis (Fireweed). Plants, 12 (6). p. 1332. ISSN 2223-7747

Zhou, T., Wang, F., Tahmasbian, I., Ma, B., Liu, M. and Zhang, M. (2023) Linking Carbendazim Accumulation with Soil and Endophytic Microbial Community Diversities, Compositions, Functions, and Assemblies: Effects of Urea-hydrogen Peroxide and Nitrification Inhibitors. Journal of Agricultural and Food Chemistry, 71 (46). pp. 17689-17699. ISSN 0021-8561

2022

Bai, S. H., Omidvar, N., Gallart, M., Kämper, W., Tahmasbian, I., Farrar, M., Singh, K., Zhou, G., Muqadass, B., Xu, C.-Y., Koech, R., Li, Y., Nguyen, T. T. N. and van Zwieten, L. (2022) Combined effects of biochar and fertilizer applications on yield: A review and meta-analysis. Science of The Total Environment, 808 . p. 152073. ISSN 0048-9697

Battaglia, M., Leith, P., Bruce, J., Ricketts, K., Brodie, S. and Strachan, M. (2022) Low emissions pathways for Queensland agrifood. Final report to the Queensland Department of Agriculture and Fisheries. Project Report. CSIRO.

Birt, H. W.G., Pattison, A. B., Skarshewski, A., Daniells, J., Raghavendra, A. and Dennis, P. G. (2022) The Core Bacterial Microbiome of Banana (Musa spp.). Research Square .

Bound, S. A., Foo, E., Gélinas-Marion, A., Nichols, D. S. and Nissen, R. (2022) The Impact of Dormancy Breakers on Hormone Profiles, Fruit Growth and Quality in Sweet Cherry. Agriculture, 12 (2). p. 270. ISSN 2077-0472

Buck, S. R., Walker, L. K. and et al., (2022) Plant nutrient analysis in established leucaena. [Teaching Resource]

George, J. (2022) Tropical fruit - using key aroma components as predictors of sensory quality. In: TropAg 2022 International Agriculture Conference, 31 October - 2 November 2022, Brisbane, Australia.

George, J., Edwards, D., Pun, S. and Williams, D. (2022) Evaluation of Antioxidant Capacity (ABTS and CUPRAC) and Total Phenolic Content (Folin-Ciocalteu) Assays of Selected Fruit, Vegetables, and Spices. International Journal of Food Science, 2022 . p. 2581470. ISSN 2356-7015

Grassino, M., Batstone, D. J., Yong, K. W. L., Capson-Tojo, G. and Hülsen, T. (2022) Method development for PPB culture screening, pigment analysis with UPLC-UV-HRMS vs. spectrophotometric methods, and spectral decomposition-based analysis. Talanta, 246 . p. 123490. ISSN 0039-9140

Han, L., Cao, J., Ibell, P. and Diczbalis, Y. (2022) DigiHort: Digital Twins for Innovation of Future Orchard Systems. In: TropAg 2022 International Agriculture Conference, 31 October - 2 November 2022, Brisbane, Australia.

Hoffmann, L. C., Cozzolino, D. and Cawthorn, D.-M. (2022) Provenance of food proteins. In: TropAg 2022 International Agriculture Conference, 31 October - 2 November 2022, Brisbane, Australia.

Humphreys, P. (2022) Slope and contour bank prevalence on broad acre cropping land in the Fitzroy Basin, Queensland, Australia : For Paddock to Reef Management Practice Adoption Program Prioritisation. Technical Report. State of Queensland.

Joyce, D. C., Perkins, M. L., Newett, S., Coates, L. M. and Irvine-Brown, S. M. (2022) Mineral nutrition for avocado fruit quality – a brief review and recommendations. Acta Horticulturae, 1333 . pp. 285-290.

Liu, D., Edwards, D., Pun, S., Baker, J. and Williams, D. (2022) An analytical chemistry approach to unlocking wider health benefits of pomegranate fruit. In: TropAg 2022 International Agriculture Conference, 31 October - 2 November 2022, Brisbane, Australia.

Liu, J., Li, L., Zhang, B. and Xu, Z. P. (2022) MnO2-shelled Doxorubicin/Curcumin nanoformulation for enhanced colorectal cancer chemo-immunotherapy. Journal of Colloid and Interface Science, 617 . pp. 315-325. ISSN 0021-9797

Lwin, D. S., Williams, A., Barber, D. G., Benvenutti, M. A., Williams, B., Poppi, D. P. and Harper, K. J. (2022) Comparison of equations to predict the metabolisable energy content as applied to the vertical strata and plant parts of forage sorghum (Sorghum bicolor). Animal Production Science, 62 (11). pp. 1006-1013.

Nirmal, N. P., Mereddy, R., Webber, D. and Sultanbawa, Y. (2022) Biochemical composition and aroma of Melaleuca citrolens Barlow (Myrtaceae) leaves from different regions of Australian Northern Territory. South African Journal of Botany, 145 . pp. 78-84. ISSN 0254-6299

Phillips, I. R., Paungfoo-Lonhienne, C., Tahmasbian, I., Hunter, B., Smith, B., Mayer, D. G. and Redding, M. R. (2022) Combination of Inorganic Nitrogen and Organic Soil Amendment Improves Nitrogen Use Efficiency While Reducing Nitrogen Runoff. Nitrogen, 3 (1). pp. 58-73. ISSN 2504-3129

Seididamyeh, M., Netzel, M. E., Mereddy, R. and Sultanbawa, Y. (2022) Antifungal photodynamic inactivation with curcumin. In: TropAg 2022 International Agriculture Conference, 31 October - 2 November 2022, Brisbane, Australia.

Shirmohammadi, M. (2022) Investigating Antimicrobial Characteristics/Advantages of Australian Wood Species for Use in Food Packaging - A Feasibility Study. Forests, 13 (2). p. 334. ISSN 1999-4907

2021

Alagappan, S., Chaliha, M., Sultanbawa, Y., Fuller, S. C., Hoffman, L.  C., Netzel, G., Weber, N., Rychlik, M., Cozzolino, D., Smyth, H.  E. and Olarte Mantilla, S.  M. (2021) Nutritional analysis, volatile composition, antimicrobial and antioxidant properties of Australian green ants (Oecophylla smaragdina). Future Foods, 3 . p. 100007. ISSN 2666-8335

Alderees, F., Akter, S., Mereddy, R. and Sultanbawa, Y. (2021) Antimicrobial Activity of Nanoencapsulated Essential Oils of Tasmannia lanceolata, Backhousia citriodora and Syzygium anisatum against Weak-Acid Resistant Zygosaccharomyces bailii in Clear Apple Juice. Beverages, 7 (3). p. 67. ISSN 2306-5710

Alderees, F., Mereddy, R., Were, S., Netzel, M. E. and Sultanbawa, Y. (2021) Anti-Yeast Synergistic Effects and Mode of Action of Australian Native Plant Essential Oils. Applied Sciences, 11 (22). p. 10670. ISSN 2076-3417

Blair, A., Robertson, J. and Gonzalez, D. (2021) Sugarcane boomspray diagnostics using a portable patternator. In: 42nd Australian Society of Sugar Cane Technologists Conference 2021, ASSCT 2021, 20-23 April 2021, Bundaberg West, Qld..

Christianson, L. E., Cooke, R. A., Hay, C. H., Helmers, M. J., Feyereisen, G. W., Ranaivoson, A. Z., McMaine, J. T., McDaniel, R., Rosen, T. R., Pluer, W. T., Schipper, L. A., Dougherty, H., Robinson, R. J., Layden, I. A., Irvine-Brown, S. M., Manca, F., Dhaese, K., Nelissen, V. and von Ahnen, M. (2021) Effectiveness of Denitrifying Bioreactors on Water Pollutant Reduction from Agricultural Areas. Transactions of the ASABE, 64 (2). pp. 641-658. ISSN 2151-0032

Damyeh, M. S., Fernando, C. W., Phan, A. D. T., Hong, H. T., Mereddy, R., Netzel, M. E., Chaliha, M. and Sultanbawa, Y. (2021) Post-harvest fungal occurrence on commercial strawberry cultivars grown in Australia: impact of phytochemical composition. Journal of Food Measurement and Characterization . ISSN 2193-4134

Farrar, M. B., Wallace, H. M., Brooks, P., Yule, C. M., Tahmasbian, I., Dunn, P. K. and Hosseini Bai, S. (2021) A Performance Evaluation of Vis/NIR Hyperspectral Imaging to Predict Curcumin Concentration in Fresh Turmeric Rhizomes. Remote Sensing, 13 (9). p. 1807. ISSN 2072-4292

Gagic, V., Holding, M., Venables, W. N., Hulthen, A. D. and Schellhorn, N. A. (2021) Better outcomes for pest pressure, insecticide use, and yield in less intensive agricultural landscapes. Proceedings of the National Academy of Sciences, 118 (12). e2018100118.

Hemmat-Jou, M. H., Safari-Sinegani, A. A., Che, R., Mirzaie-Asl, A., Tahmourespour, A. and Tahmasbian, I. (2021) Toxic trace element resistance genes and systems identified using the shotgun metagenomics approach in an Iranian mine soil. Environmental Science and Pollution Research, 28 (4). pp. 4845-4856. ISSN 1614-7499

Huang, L., Yong, K. W. L., Fernando, W. C., Carpinelli de Jesus, M., De Voss, J. J., Sultanbawa, Y. and Fletcher, M. T. (2021) The Inactivation by Curcumin-Mediated Photosensitization of Botrytis cinerea Spores Isolated from Strawberry Fruits. Toxins, 13 (3). ISSN 2072-6651

Kavehei, E., Hasan, S., Wegscheidl, C., Griffiths, M., Smart, J. C. R., Bueno, C., Owen, L., Akrami, K., Shepherd, M., Lowe, S. and Adame, M. F. (2021) Cost-Effectiveness of Treatment Wetlands for Nitrogen Removal in Tropical and Subtropical Australia. Water, 13 (22). p. 3309. ISSN 2073-4441

Nguyen, B. T., Hong, H. T., O’Hare, T. J., Wehr, J. B., Menzies, N. W. and Harper, S. M. (2021) A rapid and simplified methodology for the extraction and quantification of allicin in garlic. Journal of Food Composition and Analysis, 104 . p. 104114. ISSN 0889-1575

Nirmal, N. P., Mereddy, R. and Maqsood, S. (2021) Recent developments in beetroot pigment extraction techniques and their food applications. Food Chemistry, 356 , 129611. ISSN 0308-8146

Olukomaiya, O. O., Pan, L., Zhang, D., Mereddy, R., Sultanbawa, Y. and Li, X. (2021) Effect of solid-state fermented and enzyme-supplemented lupins on performance and ileal amino acid digestibility in broiler chickens. Animal Production Science .

Tahmasbian, I., Wallace, H. M., Gama, T. and Bai, S. H. (2021) An automated non-destructive prediction of peroxide value and free fatty acid level in mixed nut samples. LWT, 143 , 110893. ISSN 0023-6438

Wegscheidl, C., Robinson, R. and Manca, F. (2021) Using denitrifying bioreactors to improve water quality on Queensland farms. Manual. State of Queensland.

Yuan, Y., Hungerford, N. L., Gauthier, E., Ouwerkerk, D., Yong, K. W. L., Fletcher, M. T. and Laycock, B. (2021) Extraction and determination of the Pimelea toxin simplexin in complex plant-polymer biocomposites using ultrahigh-performance liquid chromatography coupled with quadrupole Orbitrap mass spectrometry. Analytical and Bioanalytical Chemistry, 413 . pp. 5121-5133. ISSN 1618-2650

do Rosario, V. A., Chang, C., Spencer, J., Alahakone, T., Roodenrys, S., Francois, M., Weston-Green, K., Hölzel, N., Nichols, D. S., Kent, K., Williams, D., Wright, I. M. R. and Charlton, K. (2021) Anthocyanins attenuate vascular and inflammatory responses to a high fat high energy meal challenge in overweight older adults: A cross-over, randomized, double-blind clinical trial. Clinical Nutrition, 40 (3). pp. 879-889. ISSN 0261-5614

2020

Cheah, Z. X., O’Hare, T. J., Harper, S. M., Kochanek, J. and Bell, M. J. (2020) Zinc biofortification of immature maize and sweetcorn (Zea mays L.) kernels for human health. Scientia Horticulturae, 272 . p. 109559. ISSN 0304-4238

Fletcher, M. T., Hungerford, N. L., Webber, D., Carpinelli de Jesus, M., Zhang, J., Stone, I. S. J., Blanchfield, J. T. and Zawawi, N. (2020) Stingless bee honey, a novel source of trehalulose: a biologically active disaccharide with health benefits. Scientific Reports, 10 (1). p. 12128. ISSN 2045-2322

Levett, I., Liao, M., Pratt, C., Redding, M., Laycock, B. and Pratt, S. (2020) Designing for effective controlled release in agricultural products: new insights into the complex nature of the polymer–active agent relationship and implications for use. Journal of the Science of Food and Agriculture, 100 (13). pp. 4723-4733. ISSN 0022-5142

Lueke, B., Douris, V., Hopkinson, J. E., Maiwald, F., Hertlein, G., Papapostolou, K.-M., Bielza, P., Tsagkarakou, A., Van Leeuwen, T., Bass, C., Vontas, J. and Nauen, R. (2020) Identification and functional characterization of a novel acetyl-CoA carboxylase mutation associated with ketoenol resistance in Bemisia tabaci. Pesticide Biochemistry and Physiology, 166 . p. 104583. ISSN 0048-3575

Olukomaiya, O. O., Fernando, W. C., Mereddy, R., Li, X. and Sultanbawa, Y. (2020) Physicochemical, Microbiological and Functional Properties of Camelina Meal Fermented in Solid-State Using Food Grade Aspergillus Fungi. Fermentation, 6 (2). p. 44. ISSN 2311-5637

Olukomaiya, O. O., Fernando, W. C., Mereddy, R., Li, X. and Sultanbawa, Y. (2020) Solid-state fermentation of canola meal with Aspergillus sojae, Aspergillus ficuum and their co-cultures: Effects on physicochemical, microbiological and functional properties. LWT, 127 . p. 109362. ISSN 0023-6438

Pfumayaramba, T., Wegscheidl, C. and Nothard, B. (2020) A preliminary cost-effectiveness analysis of denitrifying bioreactors in the Lower Burdekin. Technical Report. State of Queensland.

Redding, M. R., Phillips, I., Pratt, C., Paungfoo-Lonhienne, C., Levett, I., Hill, J., Mehta, C., Bailey, T., Brackin, R., McAuley, J., Pratt, S., Laycock, B. and Mayer, D. G. (2020) Can Nitrogen Source and Nitrification Inhibitors Affect In-Season Nitrogen Supply? Communications in Soil Science and Plant Analysis, 51 (16). pp. 2189-2204. ISSN 0010-3624

Seidi Damyeh, M., Mereddy, R., Netzel, M. E. and Sultanbawa, Y. (2020) An insight into curcumin-based photosensitization as a promising and green food preservation technology. Comprehensive Reviews in Food Science and Food Safety, 19 (4). pp. 1727-1759. ISSN 1541-4337

Silcock, R. G. (2020) Bkl P13 WR Buffel Grasses (Cenchrus ciliaris L.) on Different Gidyea Soils - January 1963 to December 1970. Technical Report. State of Queensland.

Silcock, R. G. (2020) Eastwood Report Sheep production on buffel grass pasture. The ‘Eastwood’ grazing trial, 1967-1982. Technical Report. State of Queensland.

2019

Agarwal, R., Trieu, H. H., Cave, R., Harper, S. and O’Hare, T. (2019) Orange Capsicums and Chillies as a Potential Source of Dietary Zeaxanthin, an Important Macular Carotenoid for Eye Health. Proceedings, 36 (1). ISSN 2504-3900

Calvo-Brenes, P., Fanning, K. and O'Hare, T. (2019) Does kernel position on the cob affect zeaxanthin, lutein and total carotenoid contents or quality parameters, in zeaxanthin-biofortified sweet-corn? Food Chemistry, 277 . pp. 490-495. ISSN 03088146 (ISSN)

Cheah, Z. X., Kopittke, P. M., Harper, S. M., Meyer, G., O’Hare, T. J. and Bell, M. J. (2019) Speciation and accumulation of Zn in sweetcorn kernels for genetic and agronomic biofortification programs. Planta, 250 (1). pp. 219-227. ISSN 1432-2048

Chowdhury, S. A., Anuj, S. R., Carter, J. F., Hungerford, N. L., Webber, D., Sultanbawa, Y. and Fletcher, M. T. (2019) A New Method for the Authentication of Australian Honey. Proceedings, 36 (1). p. 112. ISSN 2504-3900

Christeller, J. T., McGhie, T. K., Johnston, J. W., Carr, B. and Chagné, D. (2019) Quantitative trait loci influencing pentacyclic triterpene composition in apple fruit peel. Scientific Reports, 9 (1). p. 18501. ISSN 2045-2322

Damyeh, M. S., Mereddy, R., Netzel, M. E. and Sultanbawa, Y. (2019) Optimizing the Antimicrobial Activity of Tasmanian Pepper Leaf Oil Emulsion as a Natural Preservative for Capsicum. Proceedings, 36 (1). p. 94. ISSN 2504-3900

Ergashev, A. (2019) The Economic Benefits of Improvements in Online Licensing of The Chemical Use in Queensland Crop Industries. Proceedings, 36 (1). p. 46. ISSN 2504-3900

Farr, M., McCane, D., Star, M., Moravek, T. and Poggio, M. (2019) Cost-effectiveness of changing land management practices in sugarcane and grazing to obtain water quality improvements in the Great Barrier Reef: Evaluation and synthesises of existing knowledge. Technical Report. State of Queensland.

Nothard, B., Thompson, M., Patane, P., Landers, G., Norris, C. A. and Poggio, M. (2019) Cost assessment of the adoption of harvesting best practice (HBP). In: 41st Australian Society of Sugar Cane Technologists Conference, ASSCT 2019, 30 April - 3 May 2019, University of Southern Queensland (USQ)Toowoomba; Australia;.

O’Hare, T. J., Trieu, H. H., Topp, B., Russell, D., Pun, S., Torrisi, C. and Liu, D. (2019) Assessing Fatty Acid Profiles of Macadamia Nuts. Hortscience, 54 (4). pp. 633-637. ISSN 0018-5345

Rezaei Rashti, M., Esfandbod, M., Phillips, I. R. and Chen, C. (2019) Biochar amendment and water stress alter rhizosphere carbon and nitrogen budgets in bauxite-processing residue sand under rehabilitation. Journal of Environmental Management, 230 . pp. 446-455. ISSN 03014797 (ISSN)

Sarwar, S., Mereddy, R., Netzel, M., Netzel, G. and Sultanbawa, Y. (2019) Effect of curcumin-based photodynamic treatment on nutritional properties of strawberry fruit. In: 4th Queensland Annual Chemistry Symposium QACS 2019, 29th November 2019, University of Queensland, Brisbane.

Sarwar, S., Mereddy, R., Netzel, M. E., Netzel, G. and Sultanbawa, Y. (2019) Impact of Photosensitization on Physicochemical Properties in Strawberries. Proceedings, 36 (1). p. 80. ISSN 2504-3900

Skerman, A. and McClymont, D. (2019) Pork water balance model development. Project Report. Pork CRC.

Turner, S. (2019) Veterinary laboratory user's guide. Manual. State of Queensland.

2018

Al Bulushi, I., Poole, S., Deeth, H. and Dykes, G. (2018) Evaluation the spoilage and biogenic amines formation potential of marine Gram-positive bacteria. International Food Research Journal, 25 . pp. 2143-2148.

Alderees, F., Mereddy, R., Webber, D., Nirmal, N. and Sultanbawa, Y. (2018) Mechanism of Action against Food Spoilage Yeasts and Bioactivity of Tasmannia lanceolata, Backhousia citriodora and Syzygium anisatum Plant Solvent Extracts. Foods, 7 (11), 179. ISSN 2304-8158 (Print)2304-8158

Atzeni, M. and Hill, J. (2018) Non-effluent water storage modelling using MEDLI. Project Report. State of Queensland.

Bobrich, A., Fanning, K. J., Rychlik, M., Netzel, G., Diczbalis, Y. and Netzel, M. E. (2018) Bioactive phytochemicals and their bioaccessibility in four unexploited tropical fruits grown in Queensland, Australia. Acta Horticulturae, 1205 . pp. 259-266. ISSN 2406-6168

Brown, G. (2018) Variable-speed exhaust fans for meat chicken sheds. Project Report. AgriFutures Australia.

Brown, G., Atzeni, M., Maleknia, S. and Mayer, D. G. (2018) Addressing odour abatement and assessment knowledge gaps using PTR–ToFMS. Project Report. AgriFutures Australia.

Cheah, Z. X., Kopittke, P. M., Harper, S. M., O'Hare, T. J., Wang, P., Paterson, D. J., de Jonge, M. D. and Bell, M. J. (2018) In situ analyses of inorganic nutrient distribution in sweetcorn and maize kernels using synchrotron-based X-ray fluorescence microscopy. Annals of Botany, 123 (3). pp. 543-556. ISSN 0305-7364

Chin, A., Schmidt, S., Buckley, S., Pirie, R., Redding, M., Laycock, B., Luckman, P., Batstone, D. J., Robinson, N. and Brackin, R. (2018) Sorbents can tailor nitrogen release from organic wastes to match the uptake capacity of crops. Science of The Total Environment, 645 . pp. 1474-1483. ISSN 0048-9697

Finn, D., Catton, K., Heenan, M., Kopittke, P., Ouwerkerk, D., Klieve, A. and Dalal, R. (2018) Differential Gene Expression in the Model Actinomycete Streptomyces coelicolor A3(2) Supports Nitrogen Mining Dependent on the Plant Carbon to Nitrogen Ratio. Agriculture, 8 (12). p. 192.

Grice, K. R.E., Sun, G. and Trevorrow, P. (2018) Basil Downy Mildew management options – is it seedborne? Project Report. State of Queensland.

Hereward, J. P., Werth, J. A., Thornby, D. F., Keenan, M. D., Chauhan, B. S. and Walter, G. H. (2018) Gene expression in response to glyphosate treatment in fleabane (Conyza bonariensis) – glyphosate death response and candidate resistance genes. Pest Management Science, 74 (10). pp. 2346-2355. ISSN 1526498X (ISSN)

Ibell, P., Wright, C. L., Ridgeway, K., Bally, I. S.E., O'Farrell, P. and Xu, Z. (2018) Preliminary investigation of water use efficiency of Avocado varieties, irrigation and intra-canopy variation. Project Report. State of Queensland.

Jones, P., Hall, T. J., Silcock, R. G. and Filet, P. G. (2018) Open woodland tree and shrub dynamics and landscape function in central Queensland after killing the trees with herbicide. Rangeland Journal . ISSN 1036-9872; 1834-7541

Missenden, B., Harris, C. and Wright, C. L. (2018) Sexual transmitted death of female Queensland fruit flies from horizontal transfer of Amulet Cue-lure Male Annihilation Technique devices. Project Report. State of Queensland.

Pratt, C., Hill, J., Skerman, A. and Redding, M. (2018) pH: a promising indicator of feed waste in piggery effluent? Animal Production Science, Online .

Schlipalius, D. I., Tuck, A. G., Pavic, H., Daglish, G. J., Nayak, M. K. and Ebert, P. R. (2018) A high-throughput system used to determine frequency and distribution of phosphine resistance across large geographical regions. Pest Management Science . ISSN 1526498X (ISSN)

Skerman, A. and Tait, S. (2018) Bioenergy Support Program - DAF Transition Project 4C-116. Project Report. Pork CRC.

Skerman, A. and Tait, S. (2018) Installation of instrumentation for remote monitoring of biogas composition and operational data at commercial piggeries. Project Report. Pork CRC.

Weiyu, C., Huali, Z., Bei, L., Chengcheng, D., Barbara, R., Bing, Z., J., M. T. and Ping, X. Z. (2018) Clay Nanoparticles Elicit Long‐Term Immune Responses by Forming Biodegradable Depots for Sustained Antigen Stimulation. Small, 14 (19). p. 1704465.

Widderick, M. and McLean, A. (2018) Optimal intervals differ for double knock application of paraquat after glyphosate or haloxyfop for improved control of Echinochloa colona, Chloris virgata and Chloris truncata. Crop Protection, 113 . pp. 1-5. ISSN 0261-2194

2017

Alderees, F., Williams, D., Mereddy, R., Shelat, K. and Sultanbawa, Y. (2017) Mechanism of action and antimicrobial activity of Australian native herb essential oils against yeasts and bacteria. In: International Tropical Agriculture Conference, Brisbane Convention & Exhibition Centre, Brisbane, Australia.

Castro, C., Fuller, S., Navarro, M., Palou, R. and Roura, E. (2017) Development of non-invasive methods to monitor the transfer of dietary volatile compounds in pigs. Animal Production Science, 57 (12). p. 2472.

Chaliha, M. (2017) Quality changes during packaging and storage of Australian native herbs. In: Australian Native Plants: Cultivation and Uses in the Health and Food Industries. CRC Press. ISBN 9781482257151 (ISBN); 9781482257144 (ISBN)

Chaliha, M., Williams, D., Edwards, D., Pun, S., Smyth, H. and Sultanbawa, Y. (2017) Bioactive rich extracts from Terminalia ferdinandiana by enzyme-assisted extraction: A simple food safe extraction method. Journal of Medicinal Plants Research, 11 (5). pp. 96-106. ISSN 1996-0875

Dexter, A.F., Fletcher, N.L., Creasey, R.G., Filardo, F. F., Boehm, M.W. and Jack, K.S. (2017) Fabrication and characterization of hydrogels formed from designer coiled-coil fibril-forming peptides. RSC Advances, 7 (44). pp. 27260-27271.

Gomez, A., Mattner, S. W., Oag, D. R., Nimmo, P., Milinkovic, M. and Villalta, O. N. (2017) Protecting fungicide chemistry used in Australian strawberry production for more sustainable control of powdery mildew and leaf blotch. Acta Horticulturae, 1156 (April). pp. 735-742. ISSN 2406-6168

Kaal, J., Calvelo, R., Donnelly, A., McBeath, A., Martinez Cortizas, A. and McLaughlin, H. (2017) Multi-methodological characterisation of Costa Rican biochars from small-scale retort and top-lit updraft stoves and inter-methodological comparison. Journal of Agriculture and Rural Developmentin the Tropics and Subtropics, 118 (1).

Lau, E. T. L., Johnson, S. K., Williams, B. A., Mikkelsen, D., McCourt, E., Stanley, R. A., Mereddy, R., Halley, P. J. and Steadman, K. J. (2017) Optimizing Prednisolone Loading into Distiller’s Dried Grain Kafirin Microparticles, and In vitro Release for Oral Delivery. Pharmaceutics, 9 (2). p. 17. ISSN 1999-4923

Palou, R., Fuller, S. and Roura, E. (2017) Dietary essential oil volatiles are transferred to milk and amniotic fluid in sows. Animal Production Science, 57 (12). p. 2412.

San, A. T., Joyce, D. C., Hofman, P. J., Macnish, A. J., Webb, R. I., Matovic, N. J., Williams, C. M., De Voss, J. J., Wong, S. H. and Smyth, H. E. (2017) Stable isotope dilution assay (SIDA) and HS-SPME-GCMS quantification of key aroma volatiles for fruit and sap of Australian mango cultivars. Food Chemistry, 221 . pp. 613-619. ISSN 0308-8146

Star, M., Rolfe, J. W., Beutel, T. S., McCosker, K. and Darr, S. (2017) Assessing the cost for pollutant load reductions in the Great Barrier Reef: A case study. In: 22nd International Congress on Modelling and Simulation: Managing Cumulative Risks through Model-Based Processes, MODSIM 2017 - Held jointly with the 25th National Conference of the Australian Society for Operations Research and the DST Group led Defence.

Star, M., Rolfe, J., East, M., Beutel, T. S., McCosker, K., Ellis, R., Darr, S. and Coughlin, T. (2017) Can paddock scale data integration achieve more cost effective outcomes in the Great Barrier Reef? A case study in the Fitzroy Basin. Journal of Environmental Management, 202 . pp. 461-468. ISSN 03014797

Suárez-Abelenda, M., Kaal, J. and McBeath, A. V. (2017) Translating analytical pyrolysis fingerprints to Thermal Stability Indices (TSI) to improve biochar characterization by pyrolysis-GC-MS. Biomass and Bioenergy, 98 . pp. 306-320. ISSN 09619534

Thompson, M., Dowie, J., Wright, C. L. and Curro, A. (2017) An economic evaluation of controlled release and nitrification inhibiting fertilisers in the Burdekin. In: 39th Conference of the Australian Society of Sugar Cane Technologists, ASSCT 2017, Cairns.

2016

Atzeni, M., Langford, V., Prince, B. and Mayer, D.G. (2016) Rapid continuous chemical analysis of meat chicken shed emissions by SIFT–MS. Project Report. Rural Industries Research and Development Corporation.

Harper, S. (2016) Application of calcium and boron does not reduce incidence of brown fleck in potato tubers. Acta Horticulturae, 1118 . pp. 187-192. ISSN 05677572 (ISSN); 9789462611146 (ISBN)

Kent, K., Charlton, K. E., Netzel, M. and Fanning, K. (2016) Food-based anthocyanin intake and cognitive outcomes in human intervention trials: a systematic review. Journal of Human Nutrition and Dietetics, 30 (3). pp. 260-274. ISSN 1365-277X

Malekpour, R., Rafter, M. A., Daglish, G. J. and Walter, G. H. (2016) Influence of phosphine resistance genes on flight propensity and resource location in Tribolium castaneum (Herbst) (Coleoptera: Tenebrionidae): the landscape for selection. Biological Journal of the Linnean Society, 119 (2). pp. 348-358. ISSN 1095-8312

Menzel, C. M. (2016) Controlling plant and fruit diseases in strawberry fields. Project Report. Horticulture Innovation Australia.

Nachimuthu, G., Halpin, N. V. and Bell, M. J. (2016) Effect of sugarcane cropping systems on herbicide losses in surface runoff. Science of the total environment, 557-55 . pp. 773-784. ISSN 0048-9697

Naidoo, R. (2016) Extraction of Bioactive Components from Low Value Food to Incorporate into the Food System. In: 49th Annual AIFST Convention, 27-28 June 2016, Brisbane.

Poulsen, D. (2016) New Product Fortification. In: 49th Annual AIFST Convention, 27-28 June 2016, Brisbane.

Robinson, N., Brackin, R., Paungfoo-Lonhienne, C., Lonhienne, T., Westermann, M., Salazar, M., Yeoh, Y.K., Hugenholtz, P., Ragan, M.A. and Redding, M. (2016) Addressing the nitrogen problem in sugarcane production to reduce pollution of the Great Barrier Reef. In: 7th International Nitrogen Initiative Conference (INI 2016).

Sharma, N., Swick, R., Dunlop, M. W. and Mingan, C. (2016) Feeding low protein diets to meat chickens: Effects on emissions of toxic and odorous metabolites. In: 27th Australilan Poultry Science Symposium, Sydney.

Skerman, A., Willis, S., Tait, S. and Yap, S. D. (2016) Effect of feed wastage on piggery manure characteristics and methane potential. Project Report. Pork CRC.

Smyth, H. and Sultanbawa, Y. (2016) Unique Flavours from Australian Native Plants. In: Australian Native Plants. CRC Press.

Sultan, S., Giles, C., Netzel, G., Osborne, S., Netzel, M. and Fletcher, M. T. (2016) Effect of thermal processing on indospicine residues in meat and its digestive fate in the human gastrointestinal tract in vitro. In: International Conference on Global Trends in Safe & Healthy Food, Faisalabad, Pakistan.

Sultanbawa, Y. (2016) Essential Oils in Food Applications. In: Essential Oils in Food Preservation, Flavor and Safety. Academic Press.

Sultanbawa, Y. (2016) Food Preservation and the Antimicrobial Activity of Australian Native Plants. In: Australian Native Plants. CRC Press.

Sultanbawa, Y. (2016) Processing of Native Plant Foods and Ingredients. In: Australian Native Plants. CRC Press.

Velazco, J. I., Mayer, D. G., Zimmerman, S. and Hegarty, R. S. (2016) Use of short-term breath measures to estimate daily methane production by cattle. animal, 10 (01). pp. 25-33. ISSN 1751-7311

Williams, D., Chaliha, M. and Sultanbawa, Y. (2016) Australian Native Plants: Anti-Obesity and Anti-Inflammatory Properties. In: Australian Native Plants - Cultivation and Uses in the Health and Food Industries. CRC Press.

Williams, D. J., Edwards, D., Pun, S., Chaliha, M., Burren, B., Tinggi, U. and Sultanbawa, Y. (2016) Organic acids in Kakadu plum (Terminalia ferdinandiana): The good (ellagic), the bad (oxalic) and the uncertain (ascorbic). Food Research International . ISSN 09639969

Yang, A., Smyth, H., Chaliha, M. and James, A. (2016) Sensory quality of soymilk and tofu from soybeans lacking lipoxygenases. Food Science & Nutrition, 4 (2). pp. 207-215.

2015

Ahmed, F., Fanning, K., Netzel, M. and Schenk, P. (2015) Induced carotenoid accumulation in Dunaliella salina and Tetraselmis suecica by plant hormones and UV-C radiation. Applied Microbiology and Biotechnology . pp. 1-10.

Betts, N. S., Fox, G. P., Kelly, A. M., Cruickshank, A. W., Lahnstein, J., Henderson, M., Jordan, D. R. and Burton, R. A. (2015) Non-cellulosic cell wall polysaccharides are subject to genotype × environment effects in sorghum (Sorghum bicolor) grain. Journal of Cereal Science, 63 . pp. 64-71.

Davis, A., Smith, R., Negri, A., Thompson, M. and Poggio, M. (2015) Advancing our understanding of the source, management, transport and impacts of pesticides on the Great Barrier Reef. A report for the Queensland Department of Environment and Heritage Protection. Technical Report. James Cook University, Cairns, Australia.

Dunlop, M. W., Blackall, P. J. and Stuetz, R. M. (2015) Water addition, evaporation and water holding capacity of poultry litter. Science of The Total Environment, 538 . pp. 979-985. ISSN 00489697

Healey, A. L., Lee, D. J., Furtado, A., Simmons, B. A. and Henry, R. J. (2015) Efficient eucalypt cell wall deconstruction and conversion for sustainable lignocellulosic biofuels. Frontiers in Bioengineering and Biotechnology, 3 . ISSN 2296-4185

Ho, B. T., Yuwono, T. D., Joyce, D. C. and Bhandari, B. R. (2015) Controlled release of ethylene gas from the ethylene-α-cyclodextrin inclusion complex powder with deliquescent salts. Journal of Inclusion Phenomena and Macrocyclic Chemistry, 83 (3-4). pp. 281-288. ISSN 1388-3127

Hoang, V. L. T., Pierson, J.-T., Curry, M. C., Shaw, P. N., Dietzgen, R. G., Gidley, M. J., Roberts-Thomson, S. J. and Monteith, G. R. (2015) Polyphenolic contents and the effects of methanol extracts from mango varieties on breast cancer cells. Food Science and Biotechnology, 24 (1). p. 265. ISSN 1226-7708

Ikram, E. H. K., Stanley, R., Netzel, M. and Fanning, K. (2015) Phytochemicals of papaya and its traditional health and culinary uses – A review. Journal of Food Composition and Analysis, 41 . p. 201. ISSN 08891575

Kocak, E., Schlipalius, D., Kaur, R., Tuck, A., Ebert, P., Collins, P. and Yilmaz, A. (2015) Determining phosphine resistance in rust red flour beetle, Tribolium castaneum (Herbst.) (Coleoptera : Tenebrionidae) populations from Turkey. Turkiye Entomoloji Dergisi-Turkish Journal of Entomology, 39 (2). pp. 129-136. ISSN 1010-6960

Ndungutse, V., Mereddy, R. and Sultanbawa, Y. (2015) Bioactive Properties of Mushroom (Agaricus bisporus) Stipe Extracts. Journal of Food Processing and Preservation, 39 (6). pp. 2225-2233. ISSN 1745-4549

Redding, M. R., Devereux, J., Phillips, F., Lewis, R., Naylor, T., Kearton, T., Hill, C. J. and Weidemann, S. (2015) Field measurement of beef pen manure methane and nitrous oxide reveals a surprise for inventory calculations. Journal of Environmental Quality, 44 (3). pp. 720-728. ISSN 0047-2425

Santhakumar, A. B., Kundur, A. R., Fanning, K., Netzel, M., Stanley, R. and Singh, I. (2015) Consumption of anthocyanin-rich Queen Garnet plum juice reduces platelet activation related thrombogenesis in healthy volunteers. Journal of Functional Foods, 12 . p. 11. ISSN 17564646

Skerman, A., Pech, L., Faile, D. and Brown, G. (2015) Options for cost-effective and efficient use of piggery biogas energy Project 4C-116. Project Report. Pork CRC.

Sultanbawa, Y., Williams, D., Chaliha, M., Konczak, I. and Smyth, H. (2015) Changes in quality and bioactivity of native food during storage. RIRDC Final Report 15-010 (15/010). RIRDC, 144 pages. ISBN 1742547540

Wegscheidl, C., Trendell, P. and Coutts, J. (2015) Evaluating the role of extension in helping to improve water quality in the Great Barrier Reef. Rural Extension and Innovation Systems Journal, 11 (1). p. 1.

Zaman, M., Birkett, G., Pratt, C., Stuart, B. and Pratt, S. (2015) Downstream processing of reverse osmosis brine: Characterisation of potential scaling compounds. Virology, 80 . pp. 227-234. ISSN 0043-1354

2014

Department of Agriculture and Fisheries, Queensland, (2014) Crop nutrient application rates. Technical Report. State of Queensland, Brisbane.

Fanning, K.J., Kirchhoff, S., Wong, L.S., Keating, V., O'Hare, T.J., Martin, I., Pun, S. and Reid, C.E. (2014) Sweetcorn colour change and consumer perception associated with increasing zeaxanthin for the amelioration of age-related macular degeneration. Acta Horticulturae, 1040 . pp. 221-226. ISSN 0567-7572

2013

Ikram, E.H., Netzel, M., Fanning, K. and Stanley, R. (2013) Phytochemicals in Australian papaya cultivars: the effect of maturity and cooking. In: NSA NSNZ 2013 Joint Annual Scientific Meeting: 37th Annual Scientific Meeting of the Nutrition Society of Australia in conjunction with the Nutrition Society of New Zealand, Brisbane, QLD, Australia.

Nachimuthu, G., Halpin, N. V. and Bell, M. (2013) Paddock Scale Water Quality Monitoring of Vegetable-Sugarcane and Legume-Sugarcane Farming Systems - Summary report 2010-2013 Burnett Mary Region. Technical Report. State of Queensland.

Redding, M. R. (2013) Bentonite can decrease ammonia volatilisation losses from poultry litter: laboratory studies. Animal Production Science, 53 (10). pp. 1115-1118.

2012

Rounsefell, B. D., O'Sullivan, C. A., Chinivasagam, N., Batstone, D. and Clarke, W. P. (2012) Fate of pathogen indicators in a domestic blend of food waste and wastewater through a two-stage anaerobic digestion system. Water Science & Technology, 67 (2). p. 366. ISSN 0273-1223

Stork, P. R. and Lyons, D. J. (2012) Phosphorus loss and speciation in overland flow from a plantation horticulture catchment and in an adjoining waterway in coastal Queensland, Australia. Soil Research, 50 (6). pp. 515-525.

Unsworth, R. K., Collier, C. J., Henderson, G. M. and McKenzie, L. J. (2012) Tropical seagrass meadows modify seawater carbon chemistry: implications for coral reefs impacted by ocean acidification. Environmental Research Letters, 7 (2). 024026. ISSN 1748-9326

2010

Auldist, M.J., Grainger, C., Houlihan, A.V., Mayes, J.J. and Williams, R.P.W. (2010) Composition, coagulation properties, and cheesemaking potential of milk from cows undergoing extended lactations in a pasture-based dairying system. Journal of Dairy Science, 93 (4). pp. 1401-1411. ISSN 0022-0302

Davis, R. A., Carroll, A. R., Andrews, K. T., Boyle, G. M., Tran, T. L., Healy, P. C., Kalaitzis, J. A. and Shivas, R. G. (2010) Pestalactams A-C: Novel caprolactams from the endophytic fungus Pestalotiopsis sp. Organic and Biomolecular Chemistry, 8 (8). pp. 1785-1790. ISSN 14770520 (ISSN)

Englberger, L., Lyons, G., Foley, W., Daniells, J. W., Aalbersberge, B., Dolodolotawake, U., Watoto, C., Iramu, E., Taki, B., Wehi, F., Warito, P. and Taylor, M. (2010) Carotenoid and riboflavin content of banana cultivars from Makira, Solomon Islands. Journal of Food Composition and Analysis, 23 (6). pp. 624-632. ISSN 0889-1575

Fanning, K. J., Martin, I., Wong, L., Keating, V., Pun, S. and O'Hare, T. (2010) Screening sweetcorn for enhanced zeaxanthin concentration. Journal of the Science of Food and Agriculture, 90 (1). pp. 91-96. ISSN 0022-5142

Greenhill, A.R., Blaney, B.J., Shipton, W.A., Pue, A., Fletcher, M.T. and Warner, J.M. (2010) Haemolytic fungi isolated from sago starch in papua New Guinea. Mycopathologia, 169 (2). pp. 107-115. ISSN 0301486X (ISSN)

Greenhill, A.R., Shipton, W.A., Blaney, B.J., Amoa, B., Kopel, E., Pelowa, D., Gena, M. and Warner, J. M. (2010) Hazards and critical control points for traditional sago starch production in Papua New Guinea: Implications for food safety education. Food Control, 21 (5). pp. 657-662. ISSN 0956-7135

Kammerer, D.R., Carle, R., Stanley, R.A. and Saleh, Z.S. (2010) Pilot-scale resin adsorption as a means to recover and fractionate apple polyphenols. Journal of Agricultural and Food Chemistry, 58 (11). pp. 6787-6796. ISSN 00218561 (ISSN)

Katayama, A., Bhula, R., Burns, G.R., Carazo, E., Felsot, A., Hamilton, D., Harris, C., Kim, Y.H., Kleter, G., Koedel, W., Linders, J., Peijnenburg, J.G.M.W., Sabljic, A., Stephenson, R.G.A., Racke, D.K., Rubin, B., Tanaka, K., Unsworth, J. and Wauchope, R. D. (2010) Bioavailability of xenobiotics in the soil environment. Reviews of Environmental Contamination and Toxicology, 203 . pp. 1-86. ISSN 01795953 (ISSN); 9781441913517 (ISBN)

Kopittke, P.M., Blamey, F.P.C., Kopittke, R.A., Asher, C.J. and Menzies, N.W. (2010) Tolerance of seven perennial grasses to high nickel in sand culture. Environmental Chemistry, 7 (3). pp. 279-286. ISSN 1448-2517

Maclachlan, D.J. and Hamilton, D. (2010) A new tool for the evaluation of crop residue trial data (day-zero-plus decline). Food Additives and Contaminants Part a-Chemistry Analysis Control Exposure & Risk Assessment, 27 (3). pp. 347-364. ISSN 1944-0049

Twigg, L.E. and Parker, R.W. (2010) Is sodium fluoroacetate (1080) a humane poison? The influence of mode of action, physiological effects, and target specificity. Animal Welfare, 19 (3). pp. 249-263. ISSN 0962-7286

2009

Affane, A. L. N., Fox, G. P., Sigge, G. O., Manley, M. and Britz, T. J. (2009) Quantitative Analysis of DL-lactic Acid and Acetic Acid in Kefir Using near Infrared Reflectance Spectroscopy. Journal of Near Infrared Spectroscopy, 17 (5). pp. 255-264.

Bulushi, I. A., Poole, S., Deeth, H. C. and Dykes, G. A. (2009) Biogenic Amines in Fish: Roles in Intoxication, Spoilage, and Nitrosamine Formation—A Review. Critical Reviews in Food Science and Nutrition, 49 (4). pp. 369-377. ISSN 1040-8398

Frank, D., Poole, S., Kirchhoff, S. and Forde, C. (2009) Investigation of sensory and volatile characteristics of farmed and wild barramundi (Lates calcarifer) using gas chromatography - olfactometry mass spectrometry and descriptive sensory analysis. Journal of Agricultural and Food Chemistry, 57 (21). pp. 10302-10312.

Kerr, R. (2009) The Animal Research Institute : celebrating 100 years. State of Queensland, Department of Agriculture and Fisheries, 19 pages.

2008

Skerman, A. (2008) Improved Piggery Effluent Management Systems Incorporating Highly Loaded Primary Ponds. Project Report. Pork CRC.

2007

Parcsi, G., Wang, X., Gallagher, E., Hudson, N., Dunlop, M. W., Chattopadhyay, G. and Stuetz, R. M. (2007) Identification and prioritisation of odorants within the volatile organic compounds (VOC) emissions from tunnel ventilated broiler houses in Australia. In: 100th Annual Conference and Exhibition of the Air and Waste Management Association 2007, ACE 2007, Pittsburgh; United States.

2006

Bansal, P.S., Daly, N.L., McGhie, E., Craik, D.J., Alewood, P.F., Grieve, P. and Marschke, R.J. (2006) Chemical synthesis and structure elucidation of bovine K-casein (1-44). Biochemical and Biophysical Research Communications, 340 (4). pp. 1098-1103.

2004

Boyle, D. G., Boyle, D. B., Olsen, V., Morgan, J. A. T. and Hyatt, A. D. (2004) Rapid quantitative detection of chytridiomycosis (Batrachochytrium dendrobatidis) in amphibian samples using real-time Taqman PCR assay. Diseases of Aquatic Organisms, 60 (2). pp. 141-148.

2003

Hamilton, D. J., Ambrus, A., Dieterle, R.M., Felsot, A. S., Harris, C. A., Holland, P. T., Katayama, A., Kurihara, N., Linders, J., Unsworth, J. and Wong, S.-S. (2003) Regulatory limits for pesticide residues in water (IUPAC Technical Report). Pure and Applied Chemistry, 75 (8). pp. 1123-1155.

2002

Connolly, R.D., Silburn, D. M. and Freebairn, D. M. (2002) Transport of sediment and pesticides in surface water. In: Environmental protection and risk assessment of organic contaminants. Science Publishers, Enfield, NH;Plymouth, UK., 254 pages. ISBN 1578081939

2001

Borrell, A., Hammer, G. and Van Oosterom, E. (2001) Stay-green: A consequence of the balance between supply and demand for nitrogen during grain filling? Annals of Applied Biology, 138 (1). pp. 91-95. ISSN 0003-4746

1998

Hyde, K. (1998) The new rural industries : a handbook for farmers and investors. RIRDC, Canberra, A.C.T, 570 pages. ISBN 0642246904

1996

Wood, A. R. (1996) Evaluation of aroma and pungent principles in raw ginger. Project Report. Horticultural Research and Development Corporation, Gordon, NSW.

1993

Noble, A. (1993) Partition coefficients (n-octanol—water) for pesticides. Journal of Chromatography A, 642 (1). pp. 3-14. ISSN 0021-9673

1992

Menzel, C. M., Carseldine, M.L., Haydon, G.F. and Simpson, D.R. (1992) A review of existing and proposed new leaf nutrient standards for lychee. Scientia Horticulturae, 49 (1). pp. 33-53. ISSN 0304-4238

1991

Mitchell, G. E., Giles, J. E., Rogers, S. A., Tan, L. T., Naidoo, R. and Ferguson, D. M. (1991) Tenderizing, Ageing, and Thawing Effects on Sensory, Chemical, and Physical Properties of Beef Steaks. Journal of Food Science, 56 (5). pp. 1125-1129.

1989

Mitchell, G.E. (1989) Food analysing services of QDPI. Queensland Agricultural Journal, 115 (6). pp. 279-280.

1985

Spann, K.P. and Lyons, D.J. (1985) An automated method for determining nitrate nitrogen in cotton plant parts. Queensland Journal of Agricultural and Animal Sciences, 42 (1). pp. 35-43.

1984

Barry, G.A. (1984) Cobalt concentrations in pasture species grown in several cattle grazing areas of Queensland. Queensland Journal of Agricultural and Animal Sciences, 41 (2). pp. 73-81.

1983

Armour, J.D., Tonello, P.E., Nordheim, J.M. v. and Rasmussen, T.S. (1983) Effect of calcium applications to soil on flue-cured tobacco in north Queensland. Queensland Journal of Agricultural and Animal Sciences, 40 (2). pp. 133-135.

Chapman, J.C. (1983) Effect of 2,4-dichlorophenoxyacetic acid and gibberellic acid in delaying pre-harvest drop and rind senescence on Ellendale mandarin fruit. Queensland Journal of Agricultural and Animal Sciences, 40 (2). pp. 129-131.

Duong, T., Prager, R.H. and Were, S. T. (1983) A 'biogenetic like' synthesis of perloline, 6-(3,4-Dimethoxyphenyl)-5-hydroxy-5,6-dihydrobenzo[c][2,7]naphthyridin-4(3H)-one. Australian Journal of Chemistry, 36 (7). pp. 1431-1440.

Prager, R.H. and Were, S. T. (1983) The synthesis of perloline, 6-(3,4-Dimethoxyphenyl)-5-hydroxy-5,6-dihydrobenzo[c]-[2,7]naphthyridin-4(3H)-one. Australian Journal of Chemistry, 36 (7). pp. 1441-1453.

1981

Kitchen, B. J. (1981) Bovine mastitis: milk compositional changes and related diagnostic tests. Journal of Dairy Research, 48 (1). pp. 167-188. ISSN 0022-0299

1979

Collis-George, N. and Freebairn, D. (1979) A laboratory and field study of border check irrigation. Soil Research, 17 (1). pp. 75-87.

1974

Anderson, E.R. (1974) Effect of the amine salt of picloram and 2,4-D and of the butyl ester of 2,4,5-T on coolibah (Eucalyptus microtheca) saplings. Queensland Journal of Agricultural and Animal Sciences, 31 (2). pp. 165-170.

1973

Barry, G.A. (1973) Analysis of biuret in stockfoods using gel filtration. Queensland Journal of Agricultural and Animal Sciences, 30 (1). pp. 103-107.

Batianoff, G.N. and Burrows, W.H. (1973) Studies in the dynamics and control of woody weeds in semi-arid Queensland. II. Cassia nemophila and C. artemisiodes. Queensland Journal of Agricultural and Animal Sciences, 30 (1). pp. 65-71.

Wicks, R. (1973) Control trials against the rough brown weevil Leptopius corrugatus Pascoe. Queensland Journal of Agricultural and Animal Sciences, 30 (4). pp. 337-340.

1972

Dean, J.C., Brouwer, H.M. and Ferguson, K.H. (1972) Effects of a spray-on suckercide and a complete fertilizer on some characteristics of flue-cured tobacco in souther-eastern Queensland. Queensland Journal of Agricultural and Animal Sciences, 29 (4). pp. 241-251.

1970

Bailey, D.R. (1970) Comparison of oats and Lemna oligorrhiza for diuron bioassay. Queensland Journal of Agricultural and Animal Sciences, 27 (4). pp. 395-400.

Bailey, D.R. (1970) Dye tests on a Chesterford logarithmic dosage sprayer. Queensland Journal of Agricultural and Animal Sciences, 27 (2). pp. 231-236.

Bailey, D.R. (1970) Response by some tropical pasture legumes to vernolate. Queensland Journal of Agricultural and Animal Sciences, 27 (1). pp. 21-31.

Swann, I.F. and Trudgian, K.G. (1970) Effect of defoliation on grade of cotton lint. Queensland Journal of Agricultural and Animal Sciences, 27 (2). pp. 265-268.

Watkins, F.B. (1970) Effect of the time of spraying of barban on four wild oat (Avena species) strains from the Darling Downs, Queensland. Queensland Journal of Agricultural and Animal Sciences, 27 (1). pp. 43-7.

Watkins, F.B. (1970) Effect of tri-allate and barban on five strains of wild oat (Avena species) from the Darling Downs, Queensland. Queensland Journal of Agricultural and Animal Sciences, 27 (1). pp. 33-41.

Williams, H.R. and Burge, A.E. (1970) A method for the determination of sulphur levels in plant material by atomic absorption spectrophotor-metry. Queensland Journal of Agricultural and Animal Sciences, 27 (1). pp. 169-175.

1969

Adams, R.H. (1969) Post-harvest treatments and bitter pit of Granny Smith Apples. Queensland Journal of Agricultural and Animal Sciences, 26 (3). pp. 433-438.

Kleinschmidt, H.E. (1969) Effect of granular 2,4-D on some water weeds and its persistence. Queensland Journal of Agricultural and Animal Sciences, 26 (4). pp. 587-592.

1968

Barke, R.E. (1968) Absorption and translocation of calcium foliar sprays in relation to the incidence of blossom-end rot in tomatoes. Queensland Journal of Agricultural and Animal Sciences, 25 (4). pp. 179-197.

Roofayel, R.L. (1968) Estimation of fluoride using alizarin eomplexan. Queensland Journal of Agricultural and Animal Sciences, 25 (3). pp. 173-177.

Roofayel, R.L. (1968) Estimation of starch in sorghum and other grains. Queensland Journal of Agricultural and Animal Sciences, 25 (3). pp. 121-127.

1967

Bailey, D.R. (1967) Effect of some phenoxy herbicides on Vigna marina and Glycine javanica. Queensland Journal of Agricultural and Animal Sciences, 24 (1). pp. 121-124.

Bailey, D.R. (1967) Observations on the use of preplant herbicides in pasture establishment in the wet tropics. Queensland Journal of Agricultural and Animal Sciences, 24 (1). pp. 31-40.

Hurwood, I.S. (1967) Studis On pesticide residues. 2. Carbaryl residues in the body tissues and milk of cattle following dermal application. Queensland Journal of Agricultural and Animal Sciences, 24 . pp. 69-74.

Park, R.J. (1967) The occurrence of mustard oil glucosides in Lepidium hyssopifolium Desv., L. bonariense (L.) and Capsella bursa pastoris (L.) Medic. Australian Journal of Chemistry, 20 (12). pp. 2799-2801.

1966

Hurwood, I.S. (1966) Studies on pesticide residues. 1. Excretion of pesticides in milk following dermal treatment of dairy cattle with coumaphos and dioxathion. Queensland Journal of Agricultural and Animal Sciences, 23 (4). pp. 555-562.

1965

Bailey, D.R. (1965) Effect of 2, 4, 5-T preplant soil spraying on the establishment of Stylosanthes gracilis. Queensland Journal of Agricultural and Animal Sciences, 22 (2). pp. 215-219.

Dodd, B.C. (1965) Chemical thinning on Delicious apples in the Stanthorpe district, Queensland. Queensland Journal of Agricultural and Animal Sciences, 22 (2). pp. 193-203.

Trudgian, K.G. (1965) Effects of alpha naphthalene acetic acid on fruiting patterns and yield of irrigated cotton in central Queensland. Queensland Journal of Agricultural and Animal Sciences, 22 (1). pp. 49-58.

Young, N. D. (1965) A study of various methods and herbicides in Eucalyptus regrowth control. Queensland Journal of Agricultural and Animal Sciences, 22 (4). pp. 423-430.