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Mineral nutrition for avocado fruit quality – a brief review and recommendations

Joyce, D. C., Perkins, M. L., Newett, S., Coates, L. M. and Irvine-Brown, S. M. (2022) Mineral nutrition for avocado fruit quality – a brief review and recommendations. Acta Horticulturae, 1333 . pp. 285-290.

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Article Link(s): https://doi.org/10.17660/ActaHortic.2022.1333.37

Publisher URL: https://www.actahort.org/books/1333/1333_37.htm

Abstract

Irregular avocado fruit quality to consumers is generally problematic in the avocado industry. Better understanding the role of mineral nutrition in determining fruit quality, including robustness at harvest to tolerate subsequent supply chain rigours, offers opportunity for improvements. Based on a review of the scientific and technical literature as commissioned for the industry in Australia, plant nutrition recommendations that might be integrated towards fruit quality improvement were identified. They include providing adequate Ca to trees during flowering, fruit set and early development; conducting fruit tissue analysis as a reliable indicator of fruit Ca concentrations; ensuring leaf nutrient concentrations for N and K do not exceed the optimum range; delaying K application until late stages of fruit development and application only if needed; achieving a good balance between vegetative growth and crop load; and selecting appropriate rootstocks for new plantings. The rationale for these recommendations is briefly discussed along with priorities for future research to underpin avocado fruit robustness at harvest and in-market quality to consumers. © 2022 International Society for Horticultural Science. All rights reserved.

Item Type:Article
Business groups:Horticulture and Forestry Science
Keywords:Calcium Environment Genotype Harvest Management Nitrogen Postharvest Preharvest Robustness
Subjects:Agriculture > Agriculture (General) > Agricultural chemistry. Agricultural chemicals
Agriculture > Agriculture (General) > Methods and systems of culture. Cropping systems
Plant culture > Food crops
Plant culture > Fruit and fruit culture
Agriculture > By region or country > Australia > Queensland
Deposited On:25 Feb 2022 05:51
Last Modified:25 Feb 2022 05:51

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