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Items where Subject is "Harvesting, curing, storage"

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Number of items at this level: 219.

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Able, A.J., Wong, L.S., Prasad, A. and O'Hare, T.J. (2002) The effects of 1-methylcyclopropene on the shelf life of minimally processed leafy asian vegetables. Postharvest Biology and Technology, 27 (2). pp. 157-161.

Afful, E., Cato, A., Nayak, M. K. and Phillips, T. W. (2021) A rapid assay for the detection of resistance to phosphine in the lesser grain borer, Rhyzopertha dominica (F.) (Coleoptera: Bostrichidae). Journal of Stored Products Research, 91 . p. 101776. ISSN 0022-474X

Akem, C., MacManus, G., Dann, L., Coates, L., Cooke, T. and Lakhesar, D. (2013) The use of plant activators in mango postharvest diseases management. Acta Horticulturae , 992 . pp. 369-375. ISSN 9066054387

Akem, C., MacManus, G., Lakhesar, D., Boccalatte, P. and Stockdale, K. (2013) Comparison of fungicide dips efficacies for the control of mango postharvest diseases. pp. 385-392.

Al Bulushi, I., Poole, S., Deeth, H. and Dykes, G. (2018) Evaluation the spoilage and biogenic amines formation potential of marine Gram-positive bacteria. International Food Research Journal, 25 . pp. 2143-2148.

Al-Asmari, F., Akter, S., Mereddy, R. and Sultanbawa, Y. (2022) Investigating the Efficacy of Tasmannia lanceolata Extract in Inactivating Fungi and Prolonging the Shelf Life of Date Fruit. Foods, 11 (17). p. 2631. ISSN 2304-8158

Al-Asmari, F., Mereddy, R. and Sultanbawa, Y. (2018) The effect of photosensitization mediated by curcumin on storage life of fresh date (Phoenix dactylifera L.) fruit. Food Control, 93 . pp. 305-309. ISSN 0956-7135

Alderees, F., Mereddy, R., Webber, D., Nirmal, N. and Sultanbawa, Y. (2018) Mechanism of Action against Food Spoilage Yeasts and Bioactivity of Tasmannia lanceolata, Backhousia citriodora and Syzygium anisatum Plant Solvent Extracts. Foods, 7 (11), 179. ISSN 2304-8158 (Print)2304-8158

Bally, I. S.E., Hofman, P. J., Irving, D. E., Coates, L. M. and Dann, E. K. (2009) The effects of nitrogen on postharvest disease in mango (Mangifera indica L. 'keitt'). Acta Horticulturae, 820 . pp. 365-370.

Beasley, D. R. and Joyce, D. C. (2002) A review of the flower characteristics of Geraldton waxflower and factors influencing their abscission from harvested stems. Australian Journal of Experimental Agriculture, 42 (4). pp. 519-525. ISSN 08161089 (ISSN)

Beasley, D. R., Joyce, D. C. and Hofman, P. J. (1999) Effect of preharvest bagging and of embryo abortion on calcium levels in 'Kensington pride' mango fruit. Australian Journal of Experimental Agriculture, 39 (3). pp. 345-349. ISSN 08161089 (ISSN)

Bobrich, A., Fanning, K. J., Rychlik, M., Russell, D., Topp, B. and Netzel, M. (2014) Phytochemicals in Japanese plums: impact of maturity and bioaccessibility. Food Research International, 65, Part A . pp. 20-26. ISSN 0963-9969

Burrill, P. (2016) Super cool results – achieving great aeration results. GRDC Grains Research Update .

Chaliha, M., Cusack, A., Currie, M., Sultanbawa, Y. and Smyth, H. (2013) Effect of Packaging Materials and Storage on Major Volatile Compounds in Three Australian Native Herbs. Journal of Agricultural and Food Chemistry, 61 (24). pp. 5738-5745. ISSN 0021-8561

Daglish, G.J. (2008) Impact of resistance on the efficacy of binary combinations of spinosad, chlorpyrifos-methyl and s-methoprene against five stored-grain beetles. Journal of Stored Products Research, 44 (1). pp. 71-76.

Daglish, G.J. and Nayak, M.K. (2010) Uneven application can influence the efficacy of s-methoprene against Rhyzopertha dominica (F.) in wheat. Journal of Stored Products Research, 46 (4). pp. 250-253.

Daglish, G.J. and Pavic, H. (2008) Effect of phosphine dose on sorption in wheat. Pest Management Science, 64 (5). pp. 513-518.

Daglish, G.J., Wallbank, B.E. and Nayak, M.K. (2003) Synergized Bifenthrin Plus Chlorpyrifos-Methyl for Control of Beetles and Psocids in Sorghum in Australia. Journal of Economic Entomology, 96 (2). pp. 525-532.

Daglish, G. (2016) Finding storage pests early. GRDC Grains Research Update .

Daglish, G. J. and Nayak, M. K. (2018) Prevalence of resistance to deltamethrin in Rhyzopertha dominica (F.) in eastern Australia. Journal of Stored Products Research, 78 . pp. 45-49. ISSN 0022-474X

Damyeh, M. S., Fernando, C. W., Phan, A. D. T., Hong, H. T., Mereddy, R., Netzel, M. E., Chaliha, M. and Sultanbawa, Y. (2021) Post-harvest fungal occurrence on commercial strawberry cultivars grown in Australia: impact of phytochemical composition. Journal of Food Measurement and Characterization . ISSN 2193-4134

Daniells, J. W. and O'Keefe, V. (2012) Banana production challenges in the subtropics: Are banana varieties part of the solution? Acta Horticulturae, 928 . pp. 67-74. ISSN 05677572 (ISSN); 9789066057449 (ISBN)

Daniells, J. W. (2005) Taro - Tapping the full potential of a minor Australian crop. Acta Horticulturae, 694 . pp. 295-299.

Dann, E. K., Coates, L. M., Pegg, K. G., Dean, J.R., Cooke, A.W., Smith, L., Shuey, L. S., Whiley, A.W., Hofman, P., Marques, R. and Stubbings, B. (2016) Rootstock selection, nitrogen and calcium influence postharvest disease in avocado. Acta Horticulturae (1120). pp. 391-398. ISSN 0567-7572

De Faveri, J., Verbyla, A.P., Pitchford, W.S., Venkatanagappa, S. and Cullis, B.R. (2015) Statistical methods for analysis of multi-harvest data from perennial pasture variety selection trials. Crop and Pasture Science, 66 (9). pp. 947-962.

Drinnan, J. (2014) The effect of 3-5-6 TPA on fruit drop and fruit size in the lychee (Litchi Chinensis) cultivars 'Fay Zee Siu' (feizixiao) , 'Kaimana', 'Kwai Mai Pink', 'Souey Tung' and 'Tai So' (Mauritus). Acta Horticulturae, 1029 . pp. 273-280. ISSN 0567-7572

Duong, T. M., Bui, N. T. T. and Collins, P. J. (2016) Status of resistance to phosphine in insect pests of stored products in Vietnam. Indian Journal of Entomology, 78 (specia). p. 45. ISSN 0367-8288

Falade, T. D.O., Syed MohdHamdan, S. H., Sultanbawa, Y., Fletcher, M. T., Harvey, J. J.W., Chaliha, M. and Fox, G. P. (2016) In vitro experimental environments lacking or containing soil disparately affect competition experiments of Aspergillus flavus and co-occurring fungi in maize grains. Food Additives & Contaminants: Part A . ISSN 1944-0049

Fanning, K. J., Topp, B., Russell, D., Stanley, R. and Netzel, M. (2014) Japanese plums (Prunus salicina Lindl.) and phytochemicals – breeding, horticultural practice, post-harvest storage, processing and bioactivity. Journal of the Science of Food and Agriculture . ISSN 1097-0010

Fanourakis, D., Pieruschka, R., Savvides, A., Macnish, A. J., Sarlikioti, V. and Woltering, E. J. (2013) Sources of vase life variation in cut roses: A review. Postharvest Biology and Technology, 78 . pp. 1-15. ISSN 0925-5214

Fiaz, M., Malik, A.U., Amin, M., Khan, A.S., Rehman, A., Alam, M.W., Hofman, P.J. and Johnson, P. (2016) Production locality influences postharvest disease development and quality in mangoes. Acta Horticulturae (1111). pp. 369-376. ISSN 0567-7572

Force, L.E., O'Hare, T.J., Wong, L.S. and Irving, D.E. (2007) Impact of cold storage on glucosinolate levels in seed-sprouts of broccoli, rocket, white radish and kohl-rabi. Postharvest Biology and Technology, 44 (2). pp. 175-178.

Gamble, J., Harker, F.R., Jaeger, S.R., White, A., Bava, C., Beresford, M., Stubbings, B., Wohlers, M., Hofman, P.J., Marques, R. and Woolf, A. (2010) The impact of dry matter, ripeness and internal defects on consumer perceptions of avocado quality and intentions to purchase. Postharvest Biology and Technology, 57 (1). pp. 35-43.

Gollnow, B., Faragher, J. and Joyce, D. (2014) Postharvest manual answers many questions. Acta Horticulturae, 1031 . pp. 119-124. ISSN 0567-7572

Gonzaga, A. B., Gonzaga, N. R., Pepito, S. L. A., Octavio, R. I. and Harper, S. M. (2021) Growth, yield, and postharvest quality of cabbage (Brassica oleracea L.) in response to different levels of nitrogen fertilizer. Acta Horticulturae, 1312 . pp. 393-399.

Gonzaga, N. R., Gonzaga, A. B., Pepito, S. L. A., Octavio, R. I. and Harper, S. M. (2021) Growth, yield and postharvest quality of tomato (Solanum lycopersicum Mill.) as influenced by different rates of nitrogen fertilizer. Acta Horticulturae, 1312 . pp. 329-336.

Guthrie, J. and Walsh, K.B. (1999) Influence of environmental and instrumental variables on the non-invasive prediction of Brix in pineapple using near infrared spectroscopy. Australian Journal of Experimental Agriculture, 39 (1). pp. 73-80.

Hall, Z., Harper, S. and Hamill, S. (2016) Ambient stored garlic is higher yielding than garlic stored at cooler temperatures. Acta Horticulturae (1118). pp. 174-178. ISSN 0567-7572

Hassan, M. K., Dann, E. K., Coates, L. M., Hofman, P. J. and Irving, D. E. (2011) Retention of the fruit peduncle at harvest retains sap and contributes to resistance against post-harvest anthracnose disease in ‘Kensington Pride’, but not in ‘R2E2’ mango. The Journal of Horticultural Science and Biotechnology, 86 (3). pp. 261-266. ISSN 1462-0316

Henriod, R., Diczbalis, Y., Sole, D., Stice, K. N. and Tora, L. (2016) Investigation into various fungicides and alternative solutions for controlling postharvest diseases in papaya fruit. Acta Horticulturae, 1111 . pp. 113-118. ISSN 05677572 (ISSN); 9789462611054 (ISBN)

Henriod, R. and Sole, D. (2017) Development of maturity standards for a new Australian mango cultivar, 'NMBP-1243'. Acta Horticulturae, 1183 . pp. 17-22. ISSN 2406-6168

Hofman, P. J., Bower, J. and Woolf, A. (2013) Harvesting, packing, postharvest technology, transport and processing. The avocado: botany, production and uses (Ed.2). pp. 489-540. ISSN 978-1-84593-701-0

Hofman, P. J., Marques, J. R., Macnish, A. J. and Joyce, D. C. (2013) Interaction between production characteristics and postharvest performance and practices for fresh fruit. Acta Horticulturae (1012). pp. 55-69. ISSN 0567-7572978-90-66057-26-5

Hofman, P. J. and Jobin-Decor, M. (1999) Effect of fruit sampling and handling procedures on the percentage dry matter, fruit mass, ripening and skin colour of `Hass' avocado. The Journal of Horticultural Science and Biotechnology, 74 (3). pp. 277-282. ISSN 1462-0316

Hopkinson, J.M. and English, B.H. (2004) Variation in quality and performance of stored seed of green panic (Panicum maximum) attributable to the events of the harvest period. Tropical Grasslands, 38 . pp. 88-89.

Hopkinson, J. E. and English, B.H. (2005) Effects of severity of threshing damage on seed quality of Gatton panic (Panicum maximum). Tropical Grasslands, 39 (1). pp. 31-41.

Huang, L., Yong, K. W. L., Fernando, W. C., Carpinelli de Jesus, M., De Voss, J. J., Sultanbawa, Y. and Fletcher, M. T. (2021) The Inactivation by Curcumin-Mediated Photosensitization of Botrytis cinerea Spores Isolated from Strawberry Fruits. Toxins, 13 (3). ISSN 2072-6651

Irving, D., Dann, E., Coates, L. and Wearing, A. (2013) Alk (en) ylresorcinol concentrations in'Kensington Pride'mango peel and antifungal activity against Colletotrichum gloeosporioides. Acta Horticulturae, 975 . pp. 217-222. ISSN 0567-7572

Isaacs, A.R. (1986) The freezing of mango slices (Mangifera indica var. Kensington). Food Technology in Australia, 38 (9). pp. 383-385.

Isaacs, A.R., Bradley, B.F. and Nottingham, S.M. (2005) The storage stability of passionfruit concentrate. Food Technology in Australia, 40 (8). pp. 318-323.

Kaur, R. and Nayak, M. K. (2015) Developing effective fumigation protocols to manage strongly phosphine-resistant Cryptolestes ferrugineus (Stephens) (Coleoptera: Laemophloeidae). Pest Management Science, 71 (9). pp. 1297-1302. ISSN 1526-4998

Kowitz, T.J., Mason, R.L., Bowden, R.P. and Isaacs, A.R. (1996) Storage of Macadamia Nut-In-Shell. Australian Macadamia Society News Bulletin March 1996 . pp. 61-67.

Kumar, C., Joardder, M. U. H., Farrell, T. W., Millar, G. J. and Karim, A. (2018) A porous media transport model for apple drying. Biosystems Engineering, 176 . pp. 12-25. ISSN 15375110 (ISSN)

Kurkuri, M. D., Saunders, C., Collins, P. J., Pavic, H. and Losic, D. (2011) Combining micro and nanoscale structures: Emerging applications of Diatoms. Micro and Nanosystems, 3 (4). pp. 277-283.

Kämper, W., Trueman, S. J., Tahmasbian, I. and Bai, S. H. (2020) Rapid Determination of Nutrient Concentrations in Hass Avocado Fruit by Vis/NIR Hyperspectral Imaging of Flesh or Skin. Remote Sensing, 12 (20). ISSN 2072-4292

Lacap, A. T., Bayogan, E. R. V., Secretaria, L. B., Lubaton, C. D. S. and Joyce, D. C. (2019) Responses of ‘carabao’ mango to various ripening agents. Philippine Journal of Science, 148 (3). pp. 513-523. ISSN 00317683 (ISSN)

Ledger, S.N., Premier, R., Othman, N.B., Impithuksa, S., Layese, G., Hoon, K.G., Win, U.K. and Yusoff, J. (2006) Harmonising GAP programs for fresh produce in ASEAN region. Acta Horticulturae, 712 . pp. 523-525.

Li, G., Joyce, D. C., Marques, J. R., Hofman, P. J., Macnish, A. J., Gupta, M. L. and San, A. T. (2021) Postharvest factors affect under-skin browning in ‘Honey Gold’ mango fruit. Journal of the Science of Food and Agriculture, n/a (n/a). ISSN 0022-5142

Liu, D., Cusack, A., Chaliha, M., Pun, S., Abberton, K., Stanley, R. and Sultanbawa, Y. (2016) Fresh-cut papaya with lemon myrtle as a value added product. Acta Horticulturae (1111). pp. 137-144. ISSN 0567-7572

Losey, S. M., Daglish, G. J. and Phillips, T. W. (2019) Orientation of rusty grain beetles, Cryptolestes ferrugineus (Coleoptera: Laemophloeidae), to semiochemicals in field and laboratory experiments. Journal of Stored Products Research, 84 . p. 101513. ISSN 0022-474X

Malik, A.U., Amin, M., Mazhar, M., Johnson, P.J., Hofman, P.J., Campbell, J., Holmes, R., Rehman, A., Dunne, A.J., Mehdi, M., Adeel, A., Ayyaz, S., Sun, T. and Collins, R.J. (2017) Mango value chain improvement through postharvest research and development: a developing country case study. Acta Horticulturae, 1183 .

Marques, J. R., Hofman, P. J. and Macnish, A. J. (2016) Postharvest handling practices and irradiation increase lenticel discolouration in ‘B74’ mango fruit. The Journal of Horticultural Science and Biotechnology . pp. 1-7. ISSN 1462-0316

Marques, J. R., Hofman, P. J., Giles, J. E. and Campbell, P. R. (2012) Reducing the incidence of under-skin browning in 'Honey Gold' mango (Mangifera indica L.) fruit. Journal of Horticultural Science & Biotechnology, 87 (4). pp. 341-346. ISSN 1462-0316

Marques, J. R., Joyce, D. C., Hofman, P. J. and Davies, J. B. (2022) Irradiation-induced lenticel discolouration in ‘B74’ mango fruit is modulated by ripeness. The Journal of Horticultural Science and Biotechnology . pp. 1-8. ISSN 1462-0316

Mason, R.L., Nottingham, S.M., Reid, C.E. and Gathambiri, C. (2004) The quality of macadamia kernels stored in simulated bulk retail dispensers. Food Australia, 56 (4). pp. 133-139.

Mazhar, M., Joyce, D., Hofman, P. and Vu, N. (2018) Factors contributing to increased bruise expression in avocado (Persea americana M.) cv. ‘Hass’ fruit. Postharvest Biology and Technology, 143 . pp. 58-67. ISSN 0925-5214

McFarlane, D. J., Aitken, E. A. B., Ridley, A. W. and Walter, G. H. (2021) The dietary relationships of Tribolium castaneum (Herbst) with microfungi. Journal of Applied Entomology, 145 (1-2). pp. 158-169. ISSN 0931-2048

McLauchlan, R. L., Mitchell, G. E., Johnson, G. I., Nottingham, S. M. and Hammerton, K. M. (1992) Effect of disinfestation-dose irradiation on the physiology of Tai So lychee. Postharvest Biology and Technology, 1 (3). pp. 273-281.

McLauchlan, R. L., Underhill, S. J. R., Dahler, J. M. and Giles, J. E. (1997) Hot water dipping and low temperature storage of Eureka lemons. Australian Journal of Experimental Agriculture., 37 (2). pp. 249-252.

Menzel, C. M. (2021) A review of productivity in strawberries: marketable yield has a linear, but inconsistent relationship with total yield, and cannot be predicted from total yield. The Journal of Horticultural Science and Biotechnology, 96 (2). pp. 135-144. ISSN 1462-0316

Menzel, C. M. (2021) Higher Temperatures Decrease Fruit Size in Strawberry Growing in the Subtropics. Horticulturae, 7 (2). p. 34. ISSN 2311-7524

Middleton, S. G., Zeppa, A. G., Nimmo, P. R. and Horlock, C. (2007) Organic production of a new Australian-bred scab resistant apple in Queensland, Australia. Acta Horticulturae, 737 . pp. 139-145. ISSN 05677572 (ISSN)

Mizani, A., Ibell, P., Bally, I. S.E., Wright, C. L. and Kolala, R. (2017) Effects of the percentage of terminal flowering on postharvest fruit quality in mango (Mangifera indica) 'Calypso'™. Acta Horticulturae, 1183 .

Mohd Rafdi, H. H., Joyce, D. C., Irving, D. E. and Gantait, S. S. (2018) Citric acid, sucrose and Cu2+ as potential vase treatments for cut Acacia holosericea G. Don foliage stems. The Journal of Horticultural Science and Biotechnology, 93 (1). pp. 73-80. ISSN 1462-0316

Mott, K., Hofman, P.J., Joyce, D. C., Macnish, A.J. and Bhandari, B. (2017) In-transit ripening of mango fruit: concepts and considerations. Acta Horticulturae .

Nath, N. S., Bhattacharya, I., Tuck, A. G., Schlipalius, D. I. and Ebert, P. R. (2011) Mechanisms of Phosphine Toxicity. Journal of Toxicology, 2011 , 494168. pp. 1-9.

Nayak, M. K., Collins, P. J. and Kopittke, R. A. (2003) Residual toxicities and persistence of organophosphorus insecticides mixed with carbaryl as structural treatments against three liposcelidid psocid species (Psocoptera: Liposcelididae) infesting stored grain. Journal of Stored Products Research, 39 (4). pp. 343-353.

Nayak, M.K. (2006) 9th International Working Conference on Stored Product Protection (15-18 October 2006, Sao Paulo, Brazil): A review. International Pest Control, 48 (6). pp. 298-300.

Nayak, M.K. (2006) Management of mould mite Tyrophagus putrescentiae (Schrank) (Acarina: Acaridae): A case study in stored animal feed. International Pest Control, 48 (3). pp. 128-130.

Nayak, M.K. (2010) Potential of piperonyl butoxide-synergised pyrethrins against psocids (Psocoptera: Liposcelididae) for stored-grain protection. Pest Management Science, 66 (3). pp. 295-300.

Nayak, M.K. and Collins, P.J. (2008) Influence of concentration, temperature and humidity on the toxicity of phosphine to the strongly phosphine-resistant psocid Liposcelis bostrychophila Badonnel (Psocoptera: Liposcelididae). Pest Management Science, 64 (9). pp. 971-976.

Nayak, M.K., Jagadeesan, R., Kaur, R., Daglish, G.J., Reid, R., Pavic, H., Smith, L.W. and Collins, P.J. (2016) Use of sulfuryl fluoride in the management of strongly phosphine-resistant insect pest populations in bulk grain storages in Australia. Indian Journal of Entomology, 78 (specia). pp. 100-107. ISSN 0367-8288

Nayak, M. K., Jagadeesan, R., Singarayan, V. T., Nath, N. S., Pavic, H., Dembowski, B., Daglish, G. J., Schlipalius, D. I. and Ebert, P. R. (2021) First report of strong phosphine resistance in stored grain insects in a far northern tropical region of Australia, combining conventional and genetic diagnostics. Journal of Stored Products Research, 92 . p. 101813. ISSN 0022-474X

Nguyen, B., Wehr, B., O’Hare, T., Hong, H., Menzies, N. and Harper, S. (2019) The Relationship Between Bulb Yield and Allicin Concentration in Garlic Varieties. Proceedings, 36 (1). p. 28. ISSN 2504-3900

Nham, N. T., de Freitas, S. T., Macnish, A. J., Carr, K. M., Kietikul, T., Guilatco, A. J., Jiang, C. Z., Zakharov, F. and Mitcham, E. J. (2015) A transcriptome approach towards understanding the development of ripening capacity in 'Bartlett' pears (Pyrus communis L.). BMC Genomics, 16 (1).

Nham, N. T., Macnish, A. J., Zakharov, F. and Mitcham, E. J. (2017) ‘Bartlett’ pear fruit ( Pyrus communis L.) ripening regulation by low temperatures involves genes associated with jasmonic acid, cold response, and transcription factors. Plant Science, 260 . pp. 8-18. ISSN 01689452

O'Connor-Shaw, R.E., Guthrie, J.A., Dunlop, K.J. and Roberts, R. (1995) Coliforms in processed mango: Significance and control. International Journal of Food Microbiology, 25 (1). pp. 51-61.

O'Connor-Shaw, R.E., Roberts, R., Ford, A.L. and Nottingham, S.M. (1996) Changes in sensory quality of sterile cantaloupe dice stored in controlled atmospheres. Journal of Food Science, 61 (4). pp. 847-851.

O'Connor-Shaw, R.E., Roberts, R., Ford, A.L. and Nottingham, S.M. (1994) Shelf life of minimally processed honeydew, kiwifruit, papaya, pineapple and cantaloupe. Journal of Food Science, 59 (6). 1202-1206,1215.

O'Hare, T. J., Pyke, M., Scheelings, P., Eaglesham, G., Wong, L., Houlihan, A. and Graham, G. (2012) Impact of low temperature storage on active and storage forms of folate in choy sum (Brassica rapa subsp parachinensis). Postharvest Biology and Technology, 74 . pp. 85-90. ISSN 0925-5214

Onwude, D. I., Hashim, N., Abdan, K., Janius, R., Chen, G. and Kumar, C. (2018) Modelling of coupled heat and mass transfer for combined infrared and hot-air drying of sweet potato. Journal of Food Engineering, 228 . pp. 12-24. ISSN 0260-8774

O’Brien, C., Parisi, A., Lim Yiing Yuan, J., Constantin, M. and Mitter, N. (2016) Cryopreservation of avocado (Persea Americana Mill.) using somatic embryos. Acta Horticulturae (1113). pp. 265-270. ISSN 0567-7572

Parkes, H. A., Darbyshire, R. and White, N. (2020) Chilling requirements of apple cultivars grown in mild Australian winter conditions. Scientia Horticulturae, 260 . p. 108858. ISSN 0304-4238

Patane, P., Nothard, B., Norris, C.A., Douglas, A., Pfumayaramba, T., Stringer, J. and Olayemi, M. (2021) Improving yield and cane quality through implementation of harvesting best practice-2019 Herbert demonstration. Proceedings of the Australian Society of Sugar Cane Technologists, 42 . pp. 608-614.

Paynter, M. L. (2022) A new economical storage technique for strawberry (Fragaria × ananassa Duch.) in vitro. In Vitro Cellular & Developmental Biology - Plant . ISSN 1475-2689

Perkins, M. L., Joyce, D. C. and Coates, L. M. (2019) Possible contribution of impact injury at harvest to anthracnose expression in ripening avocado: A review. Scientia Horticulturae, 246 . pp. 785-790. ISSN 0304-4238

Perkins, M., Mazhar, M., Joyce, D., Ainsworth, N., Coates, L. and Hofman, P. (2018) Best practice handling to reduce flesh bruising. Talking Avocados, 28 (4).

Perkins, M. L., Mazhar, M., Joyce, D. C., Ainsworth, N., Coates, L. and Hofman, P. (2017) Factors affecting avocado flesh bruising susceptibility. Talking Avocados, 28 (2).

Perkins, M. L., Usanase, D., Zhang, B., Joyce, D. C. and Coates, L. M. (2020) Impact Injury at Harvest Promotes Body Rots in ‘Hass’ Avocado Fruit upon Ripening. Horticulturae, 6 (1). p. 11. ISSN 2311-7524

Perkins, M. L., Yuan, Y. and Joyce, D. C. (2017) Ultrasonic fog application of organic acids delays postharvest decay in red bayberry. Postharvest Biology and Technology, 133 . pp. 41-47. ISSN 0925-5214

Poudel, A., Joyce, D. C., Macnish, A., Bryant, P. and Hofman, P. (2018) Reddening disorder of 'Honey Gold' mango fruit, preharvest bagging and postharvest lighting. Acta Horticulturae, 1205 . pp. 273-280. ISSN 2406-6168

Rafter, M.A., Muralitharan, V., Chandrasekaran, S., Mohankumar, S., Daglish, G.J., Loganathan, M. and Walter, G.H. (2019) Behaviour in the presence of resource excess—flight of Tribolium castaneum around heavily-infested grain storage facilities. Journal of Pest Science, 92 (3). pp. 1227-1238. ISSN 1612-4758

Ramsey, M. D., Daniells, J. W. and Anderson, V. J. (1990) Effects of Sigatoka leaf spot (Mycosphaerella musicola Leach) on fruit yields, field ripening and greenlife of bananas in North Queensland. Scientia Horticulturae, 41 (4). pp. 305-313. ISSN 0304-4238

Reinhardt, D. H., Uriza, D., Soler, A., Sanewski, G. and Rabie, E. C. (2019) Limitations for pineapple production and commercialization and international research towards solutions. Acta Horticulturae, 1239 . pp. 51-64. ISSN 05677572 (ISSN)

Robinson, H., Kandic, V., Christopher, J., Fox, G., Kelly, A. M., Borrell, A. and Hickey, L. (2018) Root traits for yield improvement in barley. GRDC Update Papers .

Ross, A.I., Mason, R.L., Nottingham, S., Keilar, S. and Kowitz, T. (2002) The effect of water, brine and ethanol flotation on the quality and shelf life of macadamia kernels. 2. Kernel pieces. Food Australia, 54 (12). pp. 584-587.

Ross, A.I., Mason, R.L., Nottingham, S., Keilar, S. and Kowitz, T. (2002) The effect of water, brine and ethanol flotation on the quality and shelf life of macadamia kernels. I. Whole kernels. Food Australia, 54 (9). pp. 407-412.

Sakka, M. K., Riga, M., Ioannidis, P., Baliota, G. V., Tselika, M., Jagadeesan, R., Nayak, M. K., Vontas, J. and Athanassiou, C. G. (2021) Transcriptomic analysis of s-methoprene resistance in the lesser grain borer, Rhyzopertha dominica, and evaluation of piperonyl butoxide as a resistance breaker. BMC Genomics, 22 (1). p. 65. ISSN 1471-2164

San, A. T., Hofman, P. J., Joyce, D. C., Macnish, A. J., Marques, J. R., Webb, R. I., Li, G. and Smyth, H. E. (2019) Diurnal Harvest Cycle and Sap Composition Affect Under-Skin Browning in 'Honey Gold' Mango Fruit. Frontiers Plant Science, 10 . p. 1093. ISSN 1664-462X (Print)1664-462x

San, A. T., Smyth, H. E., Joyce, D. C., Webb, R., Li, G. Q., Hofman, P. J. and Macnish, A. J. (2016) γ-Irradiation effects on appearance and aroma of 'Kensington Pride' mango fruit. Acta Horticulturae, 1111 . pp. 393-398. ISSN 05677572 (ISSN); 9789462611054 (ISBN)

Sarwar, S., Mereddy, R., Netzel, M. E., Netzel, G. and Sultanbawa, Y. (2019) Impact of Photosensitization on Physicochemical Properties in Strawberries. Proceedings, 36 (1). p. 80. ISSN 2504-3900

Sarwar, S., Netzel, G., Netzel, M. E., Mereddy, R., Phan, A. D. T., Hong, H. T., Cozzolino, D. and Sultanbawa, Y. (2021) Impact of Curcumin-Mediated Photosensitization on Fungal Growth, Physicochemical Properties and Nutritional Composition in Australian Grown Strawberry. Food Analytical Methods, 14 (3). pp. 465-472. ISSN 1936-976X

Secretaria, L. B., Bayogan, E. R. V., Urquiola, M. A. J., Esconde, R. T., De Faveri, S. G. and Johnson, P. (2022) 'Carabao' mango quality is affected by preharvest bagging at two maturity stages and subsequent hot water treatment. Acta Horticulturae, 1336 . pp. 159-166.

Secretaria, L. B., Urquiola, M. A. J., Bayogan, E. R. V., De Faveri, S. G. and Johnson, P. (2022) Effect of hot water treatment and prochloraz on the postharvest quality of 'Carabao' mango. Acta Horticulturae, 1336 . pp. 363-370.

Seidi Damyeh, M., Mereddy, R., Netzel, M. E. and Sultanbawa, Y. (2020) An insight into curcumin-based photosensitization as a promising and green food preservation technology. Comprehensive Reviews in Food Science and Food Safety, 19 (4). pp. 1727-1759. ISSN 1541-4337

Sole, D., Henriod, R., Diczbalis, Y., Stice, K. N. and Tora, L. (2016) Modified atmosphere packaging effects on the postharvest quality of papaya fruit. Acta Horticulturae, 1111 . pp. 119-124.

Stice, K.N., Tora, L., Henriod, R., Diczbalis, Y. and Sole, D. (2016) Developing a commercial hot water treatment to control post-harvest rots on ‘Fiji Red’ papaya. Acta Horticulturae (1111). pp. 125-132. ISSN 0567-7572

Stockwell, B. R., Bradley, E., Davis, D. and Smith, J. (2016) Peri-urban food futures: Opportunities and challenges to reconfiguring sustainable local agri-food value chains on the Sunshine Coast, Australia. Journal of Agriculture, Food Systems, and Community Development, 4 (1). pp. 123-140. ISSN 2152-0801

Suarez, L. A., Robson, A., McPhee, J., O’Halloran, J. and van Sprang, C. (2020) Accuracy of carrot yield forecasting using proximal hyperspectral and satellite multispectral data. Precision Agriculture, 21 . pp. 1304-1326. ISSN 1573-1618

Sultanbawa, Y., Duong, M. S., Sanderson, J., Cusack, A., Chaliha, M., Currie, M., Pun, S. and Smyth, H. (2015) Evaluation of packaging films to extend storage life of indigenous Australian vegetables and herbs. Acta Hort . pp. 183-190. ISSN 2406-6168

Survase, A., Furtado, A., Thengane, R., Fox, G., Taylor, T. and Henry, R. (2017) Comparison of Chapatti and Breadmaking Quality of Wheat Genotypes. Cereal Chemistry Journal, 94 (3). pp. 409-416. ISSN 0009-0352

Teixeira, G.H.A., Durigan, J.F., Alves, R.E. and O'Hare, T.J. (2008) Response of minimally processed carambola to chemical treatments and low-oxygen atmospheres. Postharvest Biology and Technology, 48 (3). pp. 415-421.

Teixeira, G.H.A., Durigan, J.F., Ferraudo, A.S., Alves, R.E. and O'Hare, T.J. (2012) Multivariate analysis of fresh-cut carambola slices stored under different temperatures. Postharvest Biology and Technology, 63 (1). pp. 91-97.

Thomasson, J.A., Sui, R., Wright, G.C. and Robson, A.J. (2006) Optical peanut yield monitor: Development and testing. Applied Engineering in Agriculture, 22 (6). pp. 809-818.

Toon, A., Daglish, G. J., Ridley, A. W., Emery, R. N., Holloway, J. C. and Walter, G. H. (2018) Significant population structure in Australian Cryptolestes ferrugineus and interpreting the potential spread of phosphine resistance. Journal of Stored Products Research, 77 . pp. 219-224. ISSN 0022-474X

Walsh, M. J., Rayner, A. E., Ruttledge, A. and Broster, J. C. (2021) Influence of chaff and chaff lines on weed seed survival and seedling emergence in Australian cropping systems. Weed Technology, 35 (3). pp. 515-521. ISSN 0890-037X

Walter, G.H., Chandrasekaran, S., Collins, P.J., Jagadeesan, R., Mohankumar, S., Alagusundaram, K., Ebert, P.R., Daglish, G.J., Nayak, M.K., Mohan, S., Srivastava, C., Chadda, I.C., Rajagopal, A., Reid, R. and Subramanian, S. (2016) The grand challenge of food security - general lessons from a comprehensive approach to protecting stored grain from insect pests in Australia and India. Indian Journal of Entomology, 78 (specia). pp. 7-16. ISSN 0367-8288

Walton, D. A., Randall, B. W., Le Lagadec, M. D. and Wallace, H. M. (2013) Maintaining high moisture content of macadamia nuts-in-shell during storage induces brown centres in raw kernels. Journal of the Science of Food and Agriculture, 93 (12). pp. 2953-2958. ISSN 1097-0010

Wang, D., Collins, P.J. and Gao, X. (2006) Optimising indoor phosphine fumigation of paddy rice bag-stacks under sheeting for control of resistant insects. Journal of Stored Products Research, 42 (2). pp. 207-217.

Wansri, R., Mason, R.L., Wakeling, L.T. and Nottingham, S.M. (2001) Maturation studies of pecan nuts grown in Queensland. Food Australia, 53 (12). pp. 562-567.

Wedding, B.B., Wright, C., Grauf, S., Gadek, P. and White, R.D. (2018) The application of FT-NIRS for the detection of bruises and the prediction of rot susceptibility of ‘Hass’ avocado fruit. Journal of the Science of Food and Agriculture, 99 (4). pp. 1880-1887.

Willingham, S. L., Pegg, K. G., Coates, L. M., Cooke, A. W., Dean, J. R., Langdon, P. W. B. and Beasley, D. R. (2001) Field management of avocado postharvest diseases. Acta Horticulturae, 553 . pp. 435-438.

Wittl, H. and Jovicich, E. (2019) How can protected cropping ensure an export supply of high quality melons in the tropics? Proceedings, 36 (1). p. 110. ISSN 2504-3900

Woods, E. J., Wei, S., Singgih, S. and Adar, D. (2000) Supply chain management as beyond operational efficiency. Acta Horticulturae, 575 . pp. 425-431. ISSN 9066058854

Book Section

Chaliha, M. (2017) Quality changes during packaging and storage of Australian native herbs. In: Australian Native Plants: Cultivation and Uses in the Health and Food Industries. CRC Press. ISBN 9781482257151 (ISBN); 9781482257144 (ISBN)

Eagling, D. R., Magee, B., Collins, P. J., Ren, Y. L., Cao, Y. and Li, F. (2017) Biosecurity: Safe-Guarding Quality at All Stages of the Grain Chain. In: Cereal Grains: Assessing and Managing Quality (Second Edition). Woodhead Publishing Series in Food Science, Technology and Nutrition . Woodhead Publishing. ISBN 978-0-08-100719-8

Smyth, H. and Sultanbawa, Y. (2016) Unique Flavours from Australian Native Plants. In: Australian Native Plants. CRC Press.

Sultanbawa, Y. (2016) Anise Myrtle (Syzygium anisatum) Oils. In: Essential Oils in Food Preservation, Flavor and Safety. Elsevier.

Sultanbawa, Y. (2016) Food Preservation and the Antimicrobial Activity of Australian Native Plants. In: Australian Native Plants. CRC Press.

Sultanbawa, Y. (2016) Lemon Myrtle (Backhousia citriodora) Oils. In: Essential Oils in Food Preservation, Flavor and Safety. Elsevier.

Sultanbawa, Y. (2016) Processing of Native Plant Foods and Ingredients. In: Australian Native Plants. CRC Press.

Sultanbawa, Y. (2016) Tasmanian Pepper Leaf (Tasmannia lanceolata) Oils. In: Essential Oils in Food Preservation, Flavor and Safety. Elsevier.

Wedding, B.B., Wright, C., Grauf, S. and White, R.D. (2012) The Application of Near Infrared Spectroscopy for the Assessment of Avocado Quality Attributes, Infrared Spectroscopy. Chapter 13. In: Infrared Spectroscopy - Life and Biomedical Sciences. InTech.

Monograph

Adriaansen, C.J. (1999) Dimethoate residue in peaches. Project Report. HRDC.

Ainsworth, N. (2016) Predicting the impact of irradiation on mango quality. Project Report. State of Queensland.

Ainsworth, N. (2016) Quality standards, refinement and testing. Project Report. Horticulture Innovation Australia.

Anning, P., Wright, R.M., Cole, M.J. and Brown, J. (1996) Management to reduce post harvest losses in tomatoes. Project Report. HRDC.

Bailleres, H. (2016) Initial investigation on panel manufacture from Sorghum stalk residue. Project Report. State of Queensland.

Bally, I. S.E., Dickinson, G. R., Fateh, F. S. and Markham, R. (2019) Integrated crop management practices to enhance value chain outcomes for the mango industry in Pakistan and Australia. Project Report. ACIAR.

Bignell, G. and Mulo, S. (2018) Using LIDAR to measure the impact of tree height on yield and kernel recovery in mature macadamia orchards. Project Report. State of Queensland.

Chudleigh, P., Hardaker, T. and Clarke, M. (2021) Economic assessment of six research, development and extension investments by the Department of Agriculture and Fisheries (Queensland). Project Report. Agtrans Research.

Diczbalis, Y. (2013) Commercialising cocoa growing in North Queensland. Project Report. Rural Industries Research and Development Corporation.

Drinnan, J. (2007) Influnce of processing on the flavour of Australian Coffee. Project Report. Rural Industries Research and Development Corporation.

Drinnan, J. (2016) Reducing fruit drop in fruit trees with the synthetic auxin TPA. Project Report. State of Queensland.

Duong, H., Macnish, A. J., Wright, C. L. and Wedding, B. B. (2021) Hyperspectral imaging to non-destructively predict citrus chilling injury. Project Report. State of Queensland.

Gambley, C. (2018) Detection and management of bacterial diseases in Australian allium crops. Project Report. Hort Innovation.

Hardaker, T. (2022) Impact assessment of six research, development and extension investments by the Queensland Department of Agriculture and Fisheries 2022 : Aggregate Analysis Summary Report. Project Report. Agtrans Research.

Hofman, P. (2016) Improving consumer appeal of Honey Gold mango by reducing under skin browning and red lenticel discolouration. Project Report. Horticulture Innovation Australia.

Hofman, P., Joyce, D. C., Macnish, A. J. and Marques, R. (2015) Reducing skin damage and improving postharvest efficiency of Calypso mango. Project Report. Horticulture Australia.

Hopewell, G. (2018) What do macadamia nuts and fine timbers have in common? Project Report. State of Queensland.

Innes, D. (2016) Mangoes Made in Australia. Project Report. State of Queensland.

Jovicich, E. and Wittl, H. (2018) Developing production guidelines for growing high-value specialty melons for domestic and export markets. Project Report. State of Queensland.

Joyce, D. C. (2021) Improved fruit robustness and quality in avocado supply chains (mineral nutrition). Project Report. Hort Innovation.

Kwee, W.S., Bowden, R.P. and Reeves, R.K.H. (1994) Effect of dry hear on bacterial flora of macadamia nuts. Technical Report. Australian Macadamia Society.

Le Lagadec, D. and Campbell, T. (2011) Development of an avocado rapid library tray system for Hass. Project Report. HAL/HIA.

Le Lagadec, D., Campbell, T. and Hofman, P. (2010) Development and commercial application of an avocado fruit robustness test. Project Report. Horticulture Australia.

Lindsay, S. J. and Comiskey, S. (2012) Scheduling Banana Production after Tropical Cyclones. Project Report. State of Queensland. Department of Agriculture, Fisheries and Forestry.

Macnish, A. J., Hofman, P., Mcconchie, C. and Campbell, T. (2014) Identifying factors that contribute to mango resin canal discolouration. Project Report. Horticulture Australia.

McDonald, J., Caffin, N.A., Sommano, S. and Cocksedge, R. (2008) The effect of post harvest handling on selected native food plants. Project Report. Rural Industries Research and Development Corporation.

Nayak, M. K., Daglish, G. J., Burrill, P. and Jagadeesan, R. (2021) Best Management Practices for storage of pulses. Manual. State of Queensland.

Newett, S. (2018) Achieving more consistent yields of quality fruit in the Australian Avocado industry. Project Report. Hort Innovation.

Oag, D. R. (2017) Australian Sweet Persimmon Industry Development Project- Phase 4. Project Report. Hort Innovation.

Patane, P., Norris, C. A., Nothard, B., Pfumayaramba, T. and Venables, C. (2020) Adoption of practices to mitigate harvest losses − Phase 2. Project Report. Sugar Research Australia, Brisbane.

Rachaputi, N. (2012) Agronomic Packages for Improved Yield and Quality in the Australian Peanut Industry. Project Report. Grains Research & Development Corporation.

Subramaniam, S. (2022) Identifying potential parasitoids of the fall armyworm, Spodoptera frugiperda, and the risk to Australian horticulture. Project Report. Hort Innovation.

Vawdrey, L. (2016) Effect of curative and protective pre-harvest fungicide and postharvest hot water applications on decay of papaya. Project Report. Horticulture Innovation Australia.

Webb, M. and Dillon, N. (2018) Identifying radiation induced mutations in commercial low seed Murcott mandarins. Project Report. State of Queensland.

Conference or Workshop Item

Baldwin, B. (2019) Fighting food and packaging waste through the agricultural supply chain. In: TropAg 2019 International Tropical Agriculture Conference - Shaping the Science of Tomorrow, 11 - 13 November 2019, Brisbane, Australia.

Bellati, J., Taylor-Hukins, R. and McIntyre, K. (2018) Enhancing surveillance for exotic stored pests in the Australian grains industry using a partnership approach with industry and government. In: 12th International Working Conference on Stored Product Protection (IWCSPP), October 7-11, 2018, Quedlinburg.

Bowden, R.P. and Isaccs, A.R. (1989) Concentration of pineapple juice by reverse osmosis. In: The Australian Institute of Food Science and Technology. Convention Papers, 30th April to 5th May, Perth W.A, 30th April to 5th May 1989, Perth W.A..

Burrill, P. (2016) Postharvest storage- reducing pests and preserving grain quality. In: Australian Summer Grains Conference 2016, RACV Royal Pines Resort, Gold Coast.

Cao, S. F., Zhang, Y., Yu, X., Braun, C., Harrison, D., Joyce, D. C. and Hofman, P. J. (2016) Postharvest light treatments increase skin blush in mango fruit. In: Acta Horticulturae.

Damyeh, M. S., Mereddy, R., Netzel, M. E. and Sultanbawa, Y. (2019) Curcumin-based photosensitization: a novel and green technology to decontaminate food systems. In: 17th International Photodynamic Association World Congress, 7 August 2019, Cambridge, Massachusetts, United States.

Dann, E. (2003) Induced Resistance: Potential for Control of Postharvest Diseases of Horticultural Crops. In: Australasian Postharvest Horticulture Conference, 1-3 October 2003, Carlton Crest Hotel, Brisbane.

Dicrbalis, Y. and Drinnan, J. (2010) The use of heat-sums to predict harvest dates following potassium chlorate (KClO3) application in longan. In: ISHS Acta Horticulturae 863: III International Symposium on Longan, Lychee, and other Fruit Trees in Sapindaceae Family, 25-28 August 2008, Fuzhou, Fujian, China.

Dommett, T.W., Bowden, R.P., Kwee, W.S., Reeves, R.K.H. and Vos, A.C. (1999) Steam and other treatment options for contaminated macadamia kernels. In: Australian Macadamia Society Conference.

Gustavo, G.H.A., Durigan, J.F., O'Hare, T.J. and Alves, R.E. (2003) Reducing Browning of Fresh-cut ‘Maha’ Carambola with Chemical Additives and Low-oxygen Atmospheres. In: Australasian Postharvest Horticulture Conference, 1-3 October 2003, Carlton Crest Hotel, Brisbane, Australia.

Guthrie, J.A., Liebenberg, C.J. and Walsh, K.B. (2006) The sensitivity of updated NIR PLS models for fruit sorting to initial parameter settings. In: 12th Australian Near Infrared Spectroscopy Group (ANISG) Conference, 7-10 May 2006, Rockhampton.

Hofman, P.J., Marques, J.R., Taylor, L.M., Stubbings , B.A., Ledger, S.N. and Jordan, R.A. (2010) Skin damage to two new mango cultivars during irradiation and cold storage. In: ISHS Acta Horticulturae 877: VI International Postharvest Symposium, 11th November 2010, Antalya, Turkey.

Isaacs, A.R. (1990) Aseptic Packaging of Tropical Fruit Purees. In: The Australian and New Zealand Institutes of Food Science and Technology, "Food Pacific" Conference Papers.6th - 10th May, Gold Coast, Queensland.

Isaacs, A.R. (1994) Rockmelon Processing Quality. In: 2nd Australian Melon Conference,, 5th - 7th July., Ayr, North Queensland. (Unpublished)

Jovicich, E. (2019) Strengthening value chains in tropical Australia with protected cropping systems. In: TropAg 2019 International Tropical Agriculture Conference - Shaping the Science of Tomorrow, 11 - 13 November 2019, Brisbane, Australia.

Li, G. Q., Gupta, M., San, A. T., Joyce, D. C., Hofman, P. J., Macnish, A. J. and Marques, J. (2016) Postharvest treatment effects on 'B74' mango fruit lenticel discolouration after irradiation. In: Acta Horticulturae.

Liu, D., Burt, P., Abberton, K., Cusack, A., Currie, M., Mayze, J., Exley, P., Baker, J. and Naidoo, R. (2017) Developing fresh-cut tropical fruits with the application of Australian native plant extract. In: IFT 2017 Conference, Las Vegas, Nevada, USA.

Liu, D., Chatelard, A., Cusack, A., Abberton, K., Currie, M., Sultanbawa, Y. and Smyth, H. (2011) Fruit quality and flavour profile of fresh-cut papaya. In: 12th Government Food Analysts Conference, Brisbane, Australia.

Liu, D., Pun, S., Currie, M. and Cusack, A. (2017) Value adding fresh-cut pineapple and papaya with a natural spice. In: IFT 2017 Conference, Las Vegas, Nevada, USA.

McGrath, C. (2019) Collaborative effort to export strawberries to Honk Kong and Macau. In: 2019 Australasia-Pacific Extension Network Conference - APEN Conference - Extending Horizons, 12 - 13 September, 2019, Darwin, Northern Territory, Australia.

Netzel, M., Lim, J., Netzel, G., Cruickshank, A., Godwin, I., Jordan, D. and Fox, G. (2016) Sorghum – an important cereal for human health. In: Australian Summer Grains Conference 2016, 7-9 March 2016, RACV Royal Pines Resort, Gold Coast.

Pangaribuan, D.H., Irving, D.E. and O'Hare, T.J. (2003) 1-Methylcyclopropene Delays Softening in Tomato Slices. In: Australasian Postharvest Horticulture Conference, 1-3 October 2003, Carlton Crest Hotel, Brisbane.

Pangaribuan, D.H., Irving, D.E. and O'Hare, T.J. (2003) Effect of an Ethylene Absorbent on Quality of Tomato Slices. In: Australasian Postharvest Horticulture Conference, 1-3 October 2003, Carlton Crest Hotel, Brisbane.

Pangaribuan, D.H., Irving, D.E. and O'Hare, T.J. (2003) Exposure of Tomato Fruit to 1-MCP Improves Quality of Stored Slices. In: Australasian Postharvest Horticulture Conference, 1-3 Oct 2003, Carlton Crest Hotel, Brisbane, Australia.

Patane, P., Landers, G., Thompson, M., Nothard, B., Norris, C. A. and Olayemi, M. (2019) Adoption of practices to mitigate harvest losses: 2017 results. In: 41st Australian Society of Sugar Cane Technologists Conference, ASSCT 2019, 30 April - 3 May 2019, University of Southern Queensland (USQ)Toowoomba; Australia.

Patane, P., Landers, G., Thompson, M., Nothard, B., Norris, C. A. and Olayemi, M. (2021) Investigating losses from green and burnt cane harvesting conditions. In: 42nd Australian Society of Sugar Cane Technologists Conference 2021, ASSCT 2021, 20 - 23 April 2021, Bundaberg West, Australia.

Patane, P., Milford, B., Landers, G., Thompson, M., Nothard, B., Norris, C. A. and Venables, C. (2019) Harvesting groups — The key to improving harvesting practice. In: 41st Australian Society of Sugar Cane Technologists Conference, ASSCT 2019, 30 April - 3 May 2019, University of Southern Queensland (USQ)Toowoomba; Australia.

Sawyer, A., Shuey, L. S., Pegg, K., Coates, L. M., Carroll, B. and Mitter, N. (2019) RNA sprays to combat plant pathogenic fungi. In: Australasian Plant Pathology Society Conference APPS 2019 Strong Foundations, Future Innovations, 25-28 November 2019, Melbourne, Australia.

Setyadjit, , Dimyati, A., Lokollo, E. M., Kuntarsih, S., Basuki, R., Hidayat, A., Hofman, P.J., Ledger, S.N. and Woods, E. J. (2003) Analysis of the Constraints to Banana Industry Development in Indonesia Using the Supply Chain Concept. In: Agriproduct supply-chain management in developing countries. Proceedings of a workshop, 19–22 August 2003, Bali, Indonesia.

Singgih, S. and Woods, E. J. (2003) Banana Supply Chains in Indonesia and Australia: Effects of Culture on Supply Chains. In: Agriproduct supply-chain management in developing countries. Proceedings of a workshop, 19–22 August 2003, Bali, Indonesia.

Singgih, S. and Woods, E. J. (2003) Banana Supply Chains in Indonesia and Australia: Surviving isolation from end markets. In: 14th International Farm Management Association Congress 2003: Farming at the Edge, 10-15 August 2003, Perth, Australia.

Wei, S., Adar, D., Woods, E. J. and Suheri, H. (2003) Improved Marketing of Mandarins for East Nusa Tenggara in Indonesia. In: Agriproduct supply-chain management in developing countries. Proceedings of a workshop, 19–22 August 2003, Bali, Indonesia.

Wheatley, C., Woods, E. J. and Setyadjit, (2003) The Benefits of Supply-Chain Practice in Developing Countries – Conclusions from an International Workshop. In: Agriproduct supply-chain management in developing countries. Proceedings of a workshop, 19–22 August 2003, Bali, Indonesia.

Woods, E. J. (2003) Supply-chain Management: Understanding the Concept and Its Implications in Developing Countries. In: Agriproduct supply-chain management in developing countries. Proceedings of a workshop, 19–22 August 2003, Bali, Indonesia.

Wyatt, P., Leach, P. and et, a. (2016) Improved post-harvest market access treatments in horticultural commodities. In: Science Exchange 2016, 25-28 October 2016, Creswick, Victoria.

Book

Ekman, J. (2011) Improved handling in banana supply chains. Project Number: BA10016 . Horticulture Innovation Australia Limited, 90 pages.

Ireland, K. B., Beard, C., Cameron, J., Chang, S., Davidson, J., Dodhia, K.N., Garrard, T.A., Hills, A.L., Holloway, G., Jayasena, K.W., Kiss, L., Mair, W., Marcroft, S.L., McLean, M.S., Milgate, A., Poole, N., Simpfendorfer, S., Snyman, L., Thomas, G.J., Wallwork, H., Van de Wouw, A.P., Zulak, K.G. and Lopez-Ruiz, F. J. (2021) Fungicide resistance management in Australian grain crops. Grains Research and Development Corporation, 50 pages.

Johnson, G. I. and Hofman, P.J. (2004) Agriproduct supply-chain management in developing countries. Proceedings of a workshop held in Bali, Indonesia, 19–22 August 2003. ACIAR Proceedings, 119 . ACIAR, 194 pages.

King, N. (2021) Banana Best Management Practices : Environmental Guidelines for the Australian Banana Industry - V3. State of Queensland, 149 pages.

O'Hare, T.J., Bagshaw, J., Li, W. and Johnson, G. (2001) Postharvest Handling of Fresh Vegetables: Proceedings of a workshop held in Beijing, People’s Republic of China, 9–11 May 2001. ACIAR Proceedings, 105 . ACIAR, Canberra, 126 pages.

Sanewski, G. M., Bartholomew, D. P. and Paull, R. E. (2018) The pineapple: botany, production and uses. CAB International, Wallingford, 341 pages. ISBN 9781786393302

Sultanbawa, Y., Williams, D., Chaliha, M., Konczak, I. and Smyth, H. (2015) Changes in quality and bioactivity of native food during storage. RIRDC Final Report 15-010 (15/010). RIRDC, 144 pages. ISBN 1742547540

This list was generated on Wed Nov 30 10:49:22 2022 UTC.