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Items where Subject is "Microbiology"

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Number of items at this level: 28.

B

Babra, C., Tiwari, J. G., Pier, G., Thein, T. H., Sunagar, R., Sundareshan, S., Isloor, S., Hegde, N. R., de Wet, S., Deighton, M., Gibson, J., Costantino, P., Wetherall, J. and Mukkur, T. (2013) The persistence of biofilm-associated antibiotic resistance of Staphylococcus aureus isolated from clinical bovine mastitis cases in Australia. Folia Microbiologica, 58 (6). pp. 469-474. ISSN 0015-5632

Blackall, P. J. (2012) Food-borne pathogens - a key issue for all food animal industries. In: 12th Government Food Analysts Conference, Brisbane, Australia.

Bowen, M.K. (2017) Estimating the efficiency of rumen microbial protein synthesis in cattle grazing tropical pastures, and implications for animal performance. In: TropAg 2017 International Tropical Agriculture Conference. High Impact Science to Nourish the world, 20-22 November 2017, Brisbane, Australia..

C

Chinigasagam, H.N., Gardner, E.A., Sands, J. and Blackall, P.J. (2008) The use of F-specific coliphages to assess effluent treatment and reuse schemes. Environmental Technology, 29 (5). pp. 515-524.

Chinivasagam, H.H., Corney, B.G., Wright, L.L., Diallo, I.S. and Blackall, P.J. (2007) Detection of Arcobacter spp. in piggery effluent and effluent-irrigated soils in southeast Queensland. Journal of Applied Microbiology, 103 (2). pp. 418-426.

Chinivasagam, H.N. and Blackall, P.J. (2005) Investigation and application of methods for enumerating heterotrophs and Escherichia coli in the air within piggery sheds. Journal of Applied Microbiology, 98 (5). pp. 1137-1145.

Chinivasagam, H.N., McGahan, E. and Blackall, P.J. (2007) Food-borne pathogens and pig waste products - the spoke in the wheel? In: Eleventh Biennial Conference of the Australasian Pig Science Association (APSA), 25-28 November 2007, Brisbane.

Chinivasagam, H.N. (2008) Re-use of chicken litter across broiler cycles – managing the food-borne pathogen risk. Project Report. AUSTRALIAN POULTRY CRC.

Cowley, F. C., Barber, D. G., Houlihan, A. V. and Poppi, D. P. (2015) Immediate and residual effects of heat stress and restricted intake on milk protein and casein composition and energy metabolism. Journal of Dairy Science, 98 (4). pp. 2356-2368.

D

Dexter, A., Fletcher, N., Creasey, R., Filardo, F., Boehm, M. and Jack, K. (2017) Fabrication and characterization of hydrogels formed from designer coiled-coil fibril-forming peptides. RSC Advances, 7 (44). pp. 27260-27271.

Dommett, T.W., Bowden, R.P., Kwee, W.S., Reeves, R.K.H. and Vos, A.C. (1999) Steam and other treatment options for contaminated macadamia kernels. In: Australian Macadamia Society Conference.

Dommett, T.W. and Kwee, W.S. (1991) Microbial changes in macadamia nuts from harvesting to processing and survival testing for key organisms. In: Annual Scientific Meeting of the Australian Society for Microbiology, July 1991, Broadbeach, Queensland.

Duffy, L. L., Blackall, P. J., Cobbold, R. N. and Fegan, N. (2015) Mapping the carriage of flaA-restriction fragment length polymorphism Campylobacter genotypes on poultry carcasses through the processing chain and comparison to clinical isolates. Food Microbiology, 48 . pp. 116-122.

F

Field, H.E., MacKenzie, J.S. and Daszak, P. (2007) Henipaviruses: Emerging Paramyxoviruses Associated with Fruit Bats. In: Wildlife and Emerging Zoonotic Diseases: The Biology, Circumstances and Consequences of Cross-Species Transmission. Current Topics in Microbiology and Immunology, 315 . -, pp. 133-159.

G

Greenhill, A.R., Shipton, W.A., Blaney, B.J., Brock, I.J., Kupz, A. and Warner, J.M. (2009) Spontaneous fermentation of traditional sago starch in Papua New Guinea. Food Microbiology, 26 (2). pp. 136-141.

Guo, S., Wakeham, D., Brouwers, H. J. M., Cobbold, R. N., Abraham, S., Mollinger, J. L., Johnson, J. R., Chapman, T. A., Gordon, D. M., Barrs, V. R. and Trott, D. J. (2015) Human-associated fluoroquinolone-resistant Escherichia coli clonal lineages, including ST354, isolated from canine feces and extraintestinal infections in Australia. Microbes and Infection, 17 (4). pp. 266-274.

H

Hutchings, C.L., Li, A., Fernandez, K.M., Fletcher, T., Jackson, L.A., Molloy, J.B., Jorgensen, W.K., Lim, C.T. and Cooke, B.M. (2007) New insights into the altered adhesive and mechanical properties of red blood cells parasitized by Babesia bovis. Molecular Microbiology, 65 (4). pp. 1092-1105.

J

Joachimstal, E.L., Reeves, R.K.H., Hung, J., Nielsen, L.K., Ouwerkerk, D., Klieve, A.V. and Vickers, C.E. (2009) Production of bacteriocins by Streptococcus bovis strains from Australian ruminants. Journal of Applied Microbiology, 108 (2). pp. 428-436.

K

Kumar, A., Drozd, M., Pina-Mimbela, R., Xu, X., Helmy, Y. A., Antwi, J., Fuchs, J. R., Nislow, C., Templeton, J., Blackall, P. J. and Rajashekara, G. (2016) Novel Anti-Campylobacter Compounds Identified Using High Throughput Screening of a Pre-selected Enriched Small Molecules Library. Frontiers in Microbiology, 7 . ISSN 1664-302X

Kwee, W.S., Bowden, R.P. and Reeves, R.K.H. (1994) Effect of dry hear on bacterial flora of macadamia nuts. Technical Report. Australian Macadamia Society.

L

Lazarus, B., Paterson, D. L., Mollinger, J. L. and Rogers, B. A. (2015) Do Human Extraintestinal Escherichia coli Infections Resistant to Expanded-Spectrum Cephalosporins Originate From Food-Producing Animals? A Systematic Review. Clinical Infectious Diseases, 60 (3). p. 439. ISSN 1058-4838

M

McBeath, A. V., East, D. J., Wright, C. L. and Pattison, A. B. (2018) Monitoring microbial functional and structural diversity for management of disease-suppressive soils. Acta Horticulturae . pp. 121-128. ISSN 2406-6168

S

Shivas, R.G., Athipunyakom, P., Likhitekaraj, S., Butranu, W., Bhasabutra, T., Somrith, A., Vánky, K. and Vánky, C. (2007) An annotated checklist of smut fungi (Ustilaginomycetes) from Thailand. Australasian Plant Pathology, 36 (4). pp. 376-382.

Shivas, R.G., McTaggart, A.R. and Vánky, K. (2007) Six new smut fungi (Ustilaginomycotina) from Australia. Mycotaxon, 101 . pp. 349-360.

Smith, L.J., Smith, M.K., Tree, D., O'Keefe, D. and Galea, V.J. (2008) Development of a small-plant bioassay to assess banana grown from tissue culture for consistent infection by Fusarium oxysporum f. sp. cubense. Australasian Plant Pathology, 37 (2). pp. 171-179.

Sultanbawa, Y., Cusack, A., Currie, M. and Davis, C. (2009) An innovative microplate assay to facilitate the detection of antimicrobial activity in plant extracts. Journal of Rapid Methods and Automation in Microbiology, 17 (4). pp. 519-534.

V

Vasant, B. R., Stafford, R. J., Jennison, A. V., Bennett, S. M., Bell, R. J., Doyle, C. J., Young, J. R., Vlack, S. A., Titmus, P., El Saadi, D., Jarvinen, K. A. J., Coward, P., Barrett, J., Staples, M., Graham, R. M. A., Smith, H. V. and Lambert, S. B. (2017) Mild Illness during Outbreak of Shiga Toxin−Producing Escherichia coli O157 Infections Associated with Agricultural Show, Australia. Emerging Infectious Diseases, 23 (10). pp. 1686-1689. ISSN 1080-60401080-6059

W

Woods, W.G.a., Richards, G.a., Whithear, K.G.a., Anderson, G.R.b., Jorgensen, W.K.b. and Gasser, R.B.a. c. (2000) High-resolution electrophoretic procedures for the identification of five Eimeria species from chickens, and detection of population variation. Electrophoresis, 21 (17). pp. 3558-3563.

This list was generated on Thu Nov 15 20:16:55 2018 UTC.