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Items where Subject is "Science > Microbiology"

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Number of items at this level: 26.

B

Babra, C. and Tiwari, J. G. and Pier, G. and Thein, T. H. and Sunagar, R. and Sundareshan, S. and Isloor, S. and Hegde, N. R. and de Wet, S. and Deighton, M. and Gibson, J. and Costantino, P. and Wetherall, J. and Mukkur, T. (2013) The persistence of biofilm-associated antibiotic resistance of Staphylococcus aureus isolated from clinical bovine mastitis cases in Australia. Folia Microbiologica, 58 (6). pp. 469-474. ISSN 0015-5632

Blackall, P. J. (2012) Food-borne pathogens - a key issue for all food animal industries. In: 12th Government Food Analysts Conference, Brisbane, Australia.

C

Chinigasagam, H.N. and Gardner, E.A. and Sands, J. and Blackall, P.J. (2008) The use of F-specific coliphages to assess effluent treatment and reuse schemes. Environmental Technology, 29 (5). pp. 515-524.

Chinivasagam, H.H. and Corney, B.G. and Wright, L.L. and Diallo, I.S. and Blackall, P.J. (2007) Detection of Arcobacter spp. in piggery effluent and effluent-irrigated soils in southeast Queensland. Journal of Applied Microbiology, 103 (2). pp. 418-426.

Chinivasagam, H.N. and Blackall, P.J. (2005) Investigation and application of methods for enumerating heterotrophs and Escherichia coli in the air within piggery sheds. Journal of Applied Microbiology, 98 (5). pp. 1137-1145.

Chinivasagam, H.N. and McGahan, E. and Blackall, P.J. (2007) Food-borne pathogens and pig waste products - the spoke in the wheel? In: Eleventh Biennial Conference of the Australasian Pig Science Association (APSA), 25-28 November 2007, Brisbane.

Chinivasagam, H.N. (2008) Re-use of chicken litter across broiler cycles – managing the food-borne pathogen risk. Project Report. AUSTRALIAN POULTRY CRC.

Cowley, F. C. and Barber, D. G. and Houlihan, A. V. and Poppi, D. P. (2015) Immediate and residual effects of heat stress and restricted intake on milk protein and casein composition and energy metabolism. Journal of Dairy Science, 98 (4). pp. 2356-2368.

D

Dommett, T.W. and Bowden, R.P. and Kwee, W.S. and Reeves, R.K.H. and Vos, A.C. (1999) Steam and other treatment options for contaminated macadamia kernels. In: Australian Macadamia Society Conference.

Dommett, T.W. and Kwee, W.S. (1991) Microbial changes in macadamia nuts from harvesting to processing and survival testing for key organisms. In: Annual Scientific Meeting of the Australian Society for Microbiology, July 1991, Broadbeach, Queensland.

Duffy, Lesley L. and Blackall, Patrick J. and Cobbold, Rowland N. and Fegan, Narelle (2015) Mapping the carriage of flaA-restriction fragment length polymorphism Campylobacter genotypes on poultry carcasses through the processing chain and comparison to clinical isolates. Food Microbiology, 48 . pp. 116-122.

F

Field, H.E. and MacKenzie, J.S. and Daszak, P. (2007) Henipaviruses: Emerging Paramyxoviruses Associated with Fruit Bats. In: Wildlife and Emerging Zoonotic Diseases: The Biology, Circumstances and Consequences of Cross-Species Transmission. Current Topics in Microbiology and Immunology, 315 . -, pp. 133-159.

G

Greenhill, A.R. and Shipton, W.A. and Blaney, B.J. and Brock, I.J. and Kupz, A. and Warner, J.M. (2009) Spontaneous fermentation of traditional sago starch in Papua New Guinea. Food Microbiology, 26 (2). pp. 136-141.

Guo, SiYu and Wakeham, David and Brouwers, Huub J. M. and Cobbold, Rowland N. and Abraham, Sam and Mollinger, Joanne L. and Johnson, James R. and Chapman, Toni A. and Gordon, David M. and Barrs, Vanessa R. and Trott, Darren J. (2015) Human-associated fluoroquinolone-resistant Escherichia coli clonal lineages, including ST354, isolated from canine feces and extraintestinal infections in Australia. Microbes and Infection, 17 (4). pp. 266-274.

H

Hutchings, C.L. and Li, A. and Fernandez, K.M. and Fletcher, T. and Jackson, L.A. and Molloy, J.B. and Jorgensen, W.K. and Lim, C.T. and Cooke, B.M. (2007) New insights into the altered adhesive and mechanical properties of red blood cells parasitized by Babesia bovis. Molecular Microbiology, 65 (4). pp. 1092-1105.

J

Joachimstal, E.L. and Reeves, R.K.H. and Hung, J. and Nielsen, L.K. and Ouwerkerk, D. and Klieve, A.V. and Vickers, C.E. (2009) Production of bacteriocins by Streptococcus bovis strains from Australian ruminants. Journal of Applied Microbiology, 108 (2). pp. 428-436.

K

Kumar, Anand and Drozd, Mary and Pina-Mimbela, Ruby and Xu, Xiulan and Helmy, Yosra A. and Antwi, Janet and Fuchs, James R. and Nislow, Corey and Templeton, Jillian and Blackall, Patrick J. and Rajashekara, Gireesh (2016) Novel Anti-Campylobacter Compounds Identified Using High Throughput Screening of a Pre-selected Enriched Small Molecules Library. Frontiers in Microbiology, 7 . ISSN 1664-302X

Kwee, W.S. and Bowden, R.P. and Reeves, R.K.H. (1994) Effect of dry hear on bacterial flora of macadamia nuts. Technical Report. Australian Macadamia Society.

L

Lazarus, B. and Paterson, D. L. and Mollinger, J. L. and Rogers, B. A. (2015) Do Human Extraintestinal Escherichia coli Infections Resistant to Expanded-Spectrum Cephalosporins Originate From Food-Producing Animals? A Systematic Review. Clinical Infectious Diseases, 60 (3). p. 439. ISSN 1058-4838

S

Shivas, R.G. and Athipunyakom, P. and Likhitekaraj, S. and Butranu, W. and Bhasabutra, T. and Somrith, A. and Vánky, K. and Vánky, C. (2007) An annotated checklist of smut fungi (Ustilaginomycetes) from Thailand. Australasian Plant Pathology, 36 (4). pp. 376-382.

Shivas, R.G. and McTaggart, A.R. and Vánky, K. (2007) Six new smut fungi (Ustilaginomycotina) from Australia. Mycotaxon, 101 . pp. 349-360.

Smith, L.J. and Smith, M.K. and Tree, D. and O'Keefe, D. and Galea, V.J. (2008) Development of a small-plant bioassay to assess banana grown from tissue culture for consistent infection by Fusarium oxysporum f. sp. cubense. Australasian Plant Pathology, 37 (2). pp. 171-179.

Sultanbawa, Y. and Cusack, A. and Currie, M. and Davis, C. (2009) An innovative microplate assay to facilitate the detection of antimicrobial activity in plant extracts. Journal of Rapid Methods and Automation in Microbiology, 17 (4). pp. 519-534.

T

Turni, Cornelia. Rapid multiplex PCR assay for differentiating Pasteurella multocida serovars. Lead Agency: Monash University.

W

Wedding, Brett. North Queensland Food Industry Development. Lead Agency: Department of Employment, Economic Development and Innovation (DEEDI), Queensland.

Woods, W.G.a and Richards, G.a and Whithear, K.G.a and Anderson, G.R.b and Jorgensen, W.K.b and Gasser, R.B.a c (2000) High-resolution electrophoretic procedures for the identification of five Eimeria species from chickens, and detection of population variation. Electrophoresis, 21 (17). pp. 3558-3563.

This list was generated on Sat Mar 25 02:19:05 2017 UTC.