Login | Request Account (DAF staff only)

Items where Subject is "Biochemistry"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Creators | Item Type | Date
Number of items at this level: 176.

Article

Agarwal, R., Trieu, H. H., Cave, R., Harper, S. and O’Hare, T. (2019) Orange Capsicums and Chillies as a Potential Source of Dietary Zeaxanthin, an Important Macular Carotenoid for Eye Health. Proceedings, 36 (1). ISSN 2504-3900

Ahmed, F., Fanning, K., Netzel, M., Turner, W., Li, Y. and Schenk, P. M. (2014) Profiling of carotenoids and antioxidant capacity of microalgae from subtropical coastal and brackish waters. Food Chemistry . ISSN 0308-8146

Ahmed, F., Li, Y., Fanning, K., Netzel, M. and Schenk, P. M. (2015) Effect of drying, storage temperature and air exposure on astaxanthin stability from Haematococcus pluvialis. Food Research International, 74 . pp. 231-236.

Al-Asmari, F., Akter, S., Mereddy, R. and Sultanbawa, Y. (2022) Investigating the Efficacy of Tasmannia lanceolata Extract in Inactivating Fungi and Prolonging the Shelf Life of Date Fruit. Foods, 11 (17). p. 2631. ISSN 2304-8158

Alderees, F., Akter, S., Mereddy, R. and Sultanbawa, Y. (2022) Formulation, characterization, and stability of food grade oil-in-water nanoemulsions of essential oils of Tasmannia lanceolata, Backhousia citriodora and Syzygium anisatum. Journal of Food Safety, 42 (5). ISSN 01496085 (ISSN)

Alderees, F., Akter, S., Mereddy, R. and Sultanbawa, Y. (2021) Antimicrobial Activity of Nanoencapsulated Essential Oils of Tasmannia lanceolata, Backhousia citriodora and Syzygium anisatum against Weak-Acid Resistant Zygosaccharomyces bailii in Clear Apple Juice. Beverages, 7 (3). p. 67. ISSN 2306-5710

Alderees, F., Mereddy, R., Were, S., Netzel, M. E. and Sultanbawa, Y. (2021) Anti-Yeast Synergistic Effects and Mode of Action of Australian Native Plant Essential Oils. Applied Sciences, 11 (22). p. 10670. ISSN 2076-3417

Aldrich, J. R., Oliver, J. E., Waite, G. K., Moore, C. and Waters, R. M. (1996) Identification of presumed pheromone blend from Australasian predaceous bug, Oechalia schellenbergii (Heteroptera: Pentatomidae). Journal of Chemical Ecology, 22 . pp. 729-738. ISSN 1573-1561

Ali, M.I., Schneider, P.A. and Hudson, N. (2005) Thermodynamics and solution chemistry of struvite. Journal of the Indian Institute of Science, 85 (3). pp. 141-149. ISSN 0019-4964

Ambrus, Á., Hamilton, D.J., Kuiper, H.A. and Racke, K.D. (2003) Significance of impurities in the safety evaluation of crop protection products (IUPAC technical report). Pure and Applied Chemistry, 75 (7). pp. 937-973. ISSN 1365-3075

Barahona, D. C., Auth, J. E., Lehman, K. A., Siderhurst, M. S., Carvalho, L. A. F. N., Manoukis, N. C. and De Faveri, S. G. (2019) Raspberry Ketone Trifluoroacetate Trapping of Zeugodacus cucurbitae (Diptera: Tephritidae)in Hawaii. Journal of Economic Entomology, 112 (3). pp. 1306-1313.

Blaney, B., Chakraborty, S. and Murray, S.A. (2006) Alkaloid production by isolates of the sorghum ergot pathogen (Claviceps africana) from Australia and other countries. Australian Journal of Agricultural Research, 57 (9). pp. 1023-1028.

Bobrich, A., Fanning, K. J., Rychlik, M., Netzel, G., Diczbalis, Y. and Netzel, M. E. (2018) Bioactive phytochemicals and their bioaccessibility in four unexploited tropical fruits grown in Queensland, Australia. Acta Horticulturae, 1205 . pp. 259-266. ISSN 2406-6168

Booth, Y. K., Hayes, P. Y., Moore, C. J., Lambert, L. K., Kitching, W. and De Voss, J. J. (2007) Synthesis and absolute configuration of a constitutionally-new [5.6] spiroacetal from B. tryoni (Queensland fruit fly). Organic and Biomolecular Chemistry (7). pp. 1111-1117. ISSN 1477-0520

Booth, Y. K., Schwartz, B. D., Fletcher, M. T., Lambert, L. K., Kitching, W. and De Voss, J. J. (2006) A diverse suite of spiroacetals, including a novel branched representative, is released by female Bactrocera tryoni (Queensland fruit fly). Chemical Communications (38). pp. 3975-3977. ISSN 1364-548X

Brown, B.I. (1966) Observations on physical and chemical properties of acerola fruit and puree. Queensland Journal of Agricultural and Animal Sciences, 23 (4). pp. 599-604.

Chaliha, M., Williams, D., Edwards, D., Pun, S., Smyth, H. and Sultanbawa, Y. (2017) Bioactive rich extracts from Terminalia ferdinandiana by enzyme-assisted extraction: A simple food safe extraction method. Journal of Medicinal Plants Research, 11 (5). pp. 96-106. ISSN 1996-0875

Chaliha, M., Williams, D., Smyth, H. and Sultanbawa, Y. (2018) Extraction and characterization of a novel Terminalia pectin. Food Science and Biotechnology, 27 (1). pp. 65-71. ISSN 2092-6456

Che-Husin, N.-M., Joyce, D. C. and Irving, D. E. (2018) Gel xylem occlusions decrease hydraulic conductance of cut Acacia holosericea foliage stems. Postharvest Biology and Technology, 135 (Supple). pp. 27-37. ISSN 0925-5214

Cheah, Z.X., Harper, S. M., O'Hare, T.J. and Bell, M.J. (2020) Elevated zinc concentration in zeaxanthin-biofortified sweetcorn kernels compared with a commercial hybrid. Acta Horticulturae, 1292 . pp. 399-404. ISSN 9462612900

Cheah, Z. X., O’Hare, T. J., Harper, S. M., Kochanek, J. and Bell, M. J. (2020) Zinc biofortification of immature maize and sweetcorn (Zea mays L.) kernels for human health. Scientia Horticulturae, 272 . p. 109559. ISSN 0304-4238

Chen, J., O'Donoghue, A., Deng, Y.-F., Zhang, B., Fanning, K. and O'Hare, T. (2014) The effect of lycopene on the PI3K/Akt signalling pathway in prostate cancer. Anti-cancer agents in medicinal chemistry, 14 (6). pp. 800-805. ISSN 1871-5206

Chen, W., Zuo, H., Mahony, T. J., Zhang, B., Rolfe, B. and Xu, Z. P. (2017) Efficient induction of comprehensive immune responses to control pathogenic E. coli by clay nano-adjuvant with the moderate size and surface charge. Scientific reports, 7 (1). p. 13367. ISSN 2045-2322

Chen, Y., Wang, B., Weining, S. and Daggard, G. (2004) Anchor primer associated problems in differential display reverse transcription polymerase chain reaction. Analytical Biochemistry, 329 (1). pp. 145-147. ISSN 0003-2697

Cheng, Q., Valmas, N., Reilly, P. E.B., Collins, P. J., Kopittke, R. A. and Ebert, P. R. (2003) Caenorhabditis elegans mutants resistant to phosphine toxicity show increased longevity and cross-resistance to the synergistic action of oxygen. Toxicological Sciences, 73 (1). pp. 60-65. ISSN 1096-0929

Chow, S., Fletcher, M. T., Lambert, L. K., Gallagher, O. P., Moore, C. J., Cribb, B. W., Allsopp, P. G. and Kitching, W. (2005) Novel Cuticular Hydrocarbons from the Cane Beetle Antitrogus parvulus4,6,8,10,16-Penta- and 4,6,8,10,16,18-HexamethyldocosanesUnprecedented anti-anti-anti-Stereochemistry in the 4,6,8,10-Methyltetrad. Journal of Organic Chemistry, 70 (5). pp. 1808-1827. ISSN 0022-3263

Christianson, L. E., Cooke, R. A., Hay, C. H., Helmers, M. J., Feyereisen, G. W., Ranaivoson, A. Z., McMaine, J. T., McDaniel, R., Rosen, T. R., Pluer, W. T., Schipper, L. A., Dougherty, H., Robinson, R. J., Layden, I. A., Irvine-Brown, S. M., Manca, F., Dhaese, K., Nelissen, V. and von Ahnen, M. (2021) Effectiveness of Denitrifying Bioreactors on Water Pollutant Reduction from Agricultural Areas. Transactions of the ASABE, 64 (2). pp. 641-658. ISSN 2151-0032

Christopher, M. J., Macdonald, B., Yeates, S., Ziegler, D. and Seymour, N. P. (2018) Wild bradyrhizobia that occur in the Burdekin region of Queensland are as effective as commercial inoculum for mungbean (Vigna radiata (L.)) and black gram (Vigna mungo (L.)) in fixing nitrogen and dry matter production. Applied Soil Ecology, 124 . pp. 88-94. ISSN 09291393

Constantinoiu, C.C., Molloy, J.B., Jorgensen, W.K. and Coleman, G.T. (2007) Purification of immunoglobulins from chicken sera by thiophilic gel chromatography. Poultry Science, 86 (9). pp. 1910-1914.

Cowley, F.C., Barber, D. G., Houlihan, A.V. and Poppi, D. P. (2015) Immediate and residual effects of heat stress and restricted intake on milk protein and casein composition and energy metabolism. Journal of Dairy Science, 98 (4). pp. 2356-2368.

Cremer, J. E., Liu, L., Bean, S. R., Ohm, J.‐B., Tilley, M., Wilson, J. D., Kaufman, R. C., Vu, T. H., Gilding, E. K., Godwin, I. D. and Wang, D. (2014) Impacts of Kafirin Allelic Diversity, Starch Content, and Protein Digestibility on Ethanol Conversion Efficiency in Grain Sorghum. Cereal Chemistry, 91 (3). pp. 218-227. ISSN 0009-0352

Crombie, A., Kalaitzis, J. A., Chen, R., Vuong, D., Lacey, A. E., Lacey, E., Shivas, R. G., Tan, Y. P., Sbaraini, N., Chooi, Y.-H. and Piggott, A. M. (2024) Geministatins: new depside antibiotics from the fungus Austroacremonium gemini. The Journal of Antibiotics, 77 . pp. 639-646. ISSN 1881-1469

Cunningham, J. P., Moore, C. J., Zalucki, M. P. and Cribb, B. W. (2006) Insect odour perception: Recognition of odour components by flower foraging moths. Proceedings of the Royal Society B: Biological Sciences, 273 (1597). pp. 2035-2040. ISSN 0962-8452

Danladi, M. M.A., Ogbonna, C. I. C., Ogbonna, A. I., Giles, C., Fletcher, M. T. and Akinsanmi, O. A. (2023) Fungal composition, quantification of mycotoxins and enzyme activity in processed Solanum tuberosum Linn (Potato) products stored at different relative humidity. Journal of Applied Microbiology, 134 (12), lxad266. ISSN 1364-5072

Davis, R. A., Andjic, V., Kotiw, M. and Shivas, R. G. (2005) Phomoxins B and C: Polyketides from an endophytic fungus of the genus Eupenicillium. Phytochemistry, 66 (23). pp. 2771-2775. ISSN 0031-9422

Doecke, J. D., Simms, L. A., Zhao, Z. Z., Roberts, R. L., Fowler, E. V., Croft, A., Lin, A., Huang, N., Whiteman, D. C., Florin, T. H.J., Barclay, M. L., Merriman, T. R., Gearry, R. B., Montgomery, G. W. and Radford-Smith, G. L. (2015) Smoking behaviour modifies IL23r-associated disease risk in patients with Crohn's disease. Journal of Gastroenterology and Hepatology, 30 (2). p. 299. ISSN 08159319

Doran, J.C., Drinnan, J.E., Macdonell, P.F. and Aken, K.M. (2007) Screening selected myrtaceous tree species for production of essential oils in northern Queensland. Australian Journal of Experimental Agriculture, 47 (6). pp. 755-761.

Duong, T., Prager, R.H. and Were, S. T. (1983) A 'biogenetic like' synthesis of perloline, 6-(3,4-Dimethoxyphenyl)-5-hydroxy-5,6-dihydrobenzo[c][2,7]naphthyridin-4(3H)-one. Australian Journal of Chemistry, 36 (7). pp. 1431-1440.

Edson, D. W., Field, H., McMichael, L., Mayer, D. G., Martin, J., Welbergen, J., McLaughlin, A., Huth, L., Kristoffersen, J., Tsoukalas, G. and Kirkland, P. (2018) Hematology, plasma biochemistry, and urinalysis of free-ranging grey-headed flying foxes (Pteropus poliocephalus) in Australia. Journal of Zoo and Wildlife Medicine, 49 (3). pp. 591-598. ISSN 1042-7260

Fanning, K., Topp, B., Berecry, R., Stanley, R. and Netzel, M. (2014) Plums: An Untapped Nutritional Source. World of Food Ingredients, 9 . p. 2. ISSN 1566-6611

Fanning, K., Topp, B., Russell, D. and Netzel, M. (2014) Western plums make room – opportunities to develop the health profile and functional applications of Asia’s plums. Foods Asia Pacific, 1 (2). p. 25.

Fletcher, M.T., Allsopp, P.G., McGrath, M.J., Chow, S., Gallagher, O.P., Hull, C., Cribb, C.J., Moore, C.J. and Kitching, W. (2008) Diverse cuticular hydrocarbons from Australian canebeetles (Coleoptera: Scarabaeidae). Australian Journal of Entomology, 47 (2). pp. 153-159.

Fletcher, M.T., Brock, I.J., Reichmann, K.G., McKenzie, R.A. and Blaney, B.J. (2011) Norsesquiterpene Glycosides in Bracken Ferns (Pteridium esculentum and Pteridium aquilinum subsp wightianum) from Eastern Australia: Reassessed Poisoning Risk to Animals. Journal of Agricultural and Food Chemistry, 59 (9). pp. 5133-5138.

Fletcher, M.T., Hayes, P.Y., Somerville, M.J. and De Vos, J.J. (2010) Ptesculentoside, a novel norsesquiterpene glucoside from the Australian bracken fern Pteridium esculentum. Tetrahedron Letters, 51 (15). pp. 1997-1999.

Fletcher, M. T., Mazomenos, B. E., Georgakopoulos, J. H., Konstantopoulou, M. A., Wood, B. J., De Voss, J. J. and Kitching, W. (2002) Sex pheromone biosynthesis in the female olive fruit-fly. Double labelling from [18O2]-dioxygen into 1,7-dioxaspiro[5.5]undecane. Chemical Communications (12). pp. 1302-1303. ISSN 1364-548X

Fletcher, M. T., McGrath, M.J., König, W. A., Moore, C.J., Cribb, B.W., Allsopp, P.G. and Kitching, W. (2001) A novel group of allenic hydrocarbons from five Australian (Melolonthine) beetles. Chemical Communications (10). pp. 885-886. ISSN 1364-548X

Fletcher, M. T., Moore, C. J. and Kitching, W. (1997) Absolute configuration of sordidin and 7-episordidin emitted by the Banana Weevil, Cosmopolites sordidus. Tetrahedron Letters, 38 (19). pp. 3475-3476. ISSN 0040-4039

Foo, C., Farrell, J., Boxell, A., Robertson, I. and Ryan, U. M. (2007) Novel Cryptosporidium genotype in wild Australian mice (Mus domesticus). Applied and Environmental Microbiology, 73 (23). pp. 7693-7696. ISSN 0099-2240

Gallon, C. Z., Fuller, S. C., Fanning, K. J., Smyth, H. E., Pun, S., Martin, I. F. and O’Hare, T. J. (2013) Increase in β-Ionone, a Carotenoid-Derived Volatile in Zeaxanthin-Biofortified Sweet Corn. Journal of Agricultural and Food Chemistry, 61 (30). pp. 7181-7187. ISSN 0021-8561

Galyuon, I.K.A., Gay, A., Borrell, A.K. and Howarth, C.J. (2019) Physiological and biochemical basis for stay-green trait in sorghum. African Crop Science Journal, 27 (4). pp. 653-677. ISSN 2072-6589

George, J. (2024) Unveiling the aromatic secrets of Australian pineapple. Food Australia, 76 (4). ISSN 1032-5298

George, J., Nguyen, T., Williams, D., Hardner, C., Sanewski, G. and Smyth, H. E. (2023) Review of the Aroma Chemistry of Pineapple (Ananas comosus). Journal of Agricultural and Food Chemistry, 71 (9). pp. 4069-4082. ISSN 0021-8561

Gibb, A.R., Pinese, B., Tenakanai, D., Kawi, A.P., Bunn, B., Ramankutty, P. and Suckling, D.M. (2007) (Z)-11-Hexadecenal and (3Z,6Z,9Z)-Tricosatriene: Sex Pheromone Components of the Red Banded Mango Caterpillar Deanolis sublimbalis. Journal of chemical ecology, 33 (3). pp. 570-589.

Godwin, S., Kang, A., Gulino, L. M., Manefield, M., Gutierrez-Zamora, M. L., Kienzle, M., Ouwerkerk, D., Dawson, K. and Klieve, A. V. (2014) Investigation of the microbial metabolism of carbon dioxide and hydrogen in the kangaroo foregut by stable isotope probing. ISME Journal . ISSN 17517362 (ISSN)

Guerrini, V. H. (1995) Effect of parenteral antioxidants on adrenal pathobiology and leukocytes in hyperammonaemic toxaemia. Free Radical Research, 22 (6). pp. 545-553. ISSN 1029-2470

Hassan, M.K., Dann, E.K., Irving, D.E. and Coates, L.M. (2007) Concentrations of constitutive alk(en)ylresorcinols in peel of commercial mango varieties and resistance to postharvest anthracnose. Physiological and Molecular Plant Pathology, 71 (4-6). pp. 158-165.

Hassan, M.K., Irving, D.E., Dann, E.K., Coates, L.M. and Hofman, P.J. (2009) Sap properties and alk(en)ylresorcinol concentrations in Australian-grown mangoes. Annals of Applied Biology, 154 (3). pp. 419-427.

Haydon, G.F. (1969) Correlation between refractive index and iodine value in sunflower oil from Queensland grown seed. Queensland Journal of Agricultural and Animal Sciences, 26 (4). pp. 509-511.

Hayes, P.Y., Chow, S., Somerville, M.J., Fletcher, M.T. and De Voss, J.J. (2010) Daphnane- and Tigliane-Type Diterpenoid Esters and Orthoesters from Pimelea elongata. Journal of Natural Products, 73 (11). pp. 1907-1913.

Hayes, P.Y., Fletcher, M.T., Chow, S., McGrath, M.J., Tu, Y.Q., Zhang, H., Hungerford, N.L., McErlean, C.S.P., Stok, J.E., Moore, C.J., DeVoss, J.J. and Kitching, W. (2003) Insect chemistry and chirality. Chirality, 15 (S1). S116-S127.

Hayes, R. A., Nahrung, H. F. and Lee, D. J. (2013) Consequences of Corymbia (Myrtaceae) hybridisation on leaf-oil profiles. Australian Journal of Botany, 61 (1). pp. 52-59. ISSN 0067-1924

Hayes, P., Fletcher, M. T., Moore, C.J. and Kitching, W. (2001) Synthesis and absolute stereochemistry of a constitutionally new spiroacetal from an insect. Journal of Organic Chemistry, 66 (7). pp. 2530-2533. ISSN 0022-3263

Hayes, P. Y., Chow, S., Somerville, M. J., De Voss, J. J. and Fletcher, M. T. (2009) Pimelotides A and B, diterpenoid ketal-lactone orthoesters with an unprecedented skeleton from Pimelea elongata. Journal of Natural Products, 72 (12). pp. 2081-2083. ISSN 0163-3864

Healy, P. C., Hocking, A., Tran-Dinh, N., Pitt, J. I., Shivas, R. G., Mitchell, J. K., Kotiw, M. and Davis, R. A. (2004) Xanthones from a microfungus of the genus Xylaria. Phytochemistry\, 65 (16). pp. 2373-2378. ISSN 0031-9422

Hungerford, N. L., Fletcher, M. T., Tsai, H. H., Hnatko, D., Swann, L. J., Kelly, C. L., Anuj, S. R., Tinggi, U., Webber, D. C., Were, S. T. and Tan, B. L. L. (2021) Occurrence of environmental contaminants (pesticides, herbicides, PAHs) in Australian/Queensland Apis mellifera honey. Food Additives & Contaminants: Part B . pp. 1-13. ISSN 1939-3210

Hungerford, N. L., Hübener, A., Fletcher, M. T., De Voss, J. J., Kitching, W., Mazomenos, B. E., Konstantopoulou, M. A., Krokos, F. D., Haniotakis, G. E., and Moore, C. J. (1998) Biogenesis of sex pheromones in the female olive fruit-fly. Chemical Communications (8). pp. 863-864. ISSN 1364-548X

Igwe, E. O., Charlton, K. E., Roodenrys, S., Kent, K., Fanning, K. and Netzel, M. E. (2017) Anthocyanin-rich plum juice reduces ambulatory blood pressure but not acute cognitive function in younger and older adults: A pilot cross-over dose-timing study. Nutrition Research, 47 . pp. 28-43. ISSN 0271-5317

Jackson, A. P., Otto, T. D., Darby, A., Ramaprasad, A., Xia, D., Echaide, I. E., Farber, M., Gahlot, S., Gamble, J., Gupta, D., Gupta, Y., Jackson, L. A., Malandrin, L., Malas, T. B., Moussa, E., Nair, M., Reid, A. J., Sanders, M., Sharma, J., Tracey, A., Quail, M. A., Weir, W., Wastling, J. M., Hall, N., Willadsen, P., Lingelbach, K., Shiels, B., Tait, A., Berriman, M., Allred, D. R. and Pain, A. (2014) The evolutionary dynamics of variant antigen genes in Babesia reveal a history of genomic innovation underlying host–parasite interaction. Nucleic Acids Research, 42 (11). pp. 7113-7131. ISSN 0305-1048

James, D. G., Bartelt, R. J. and Moore, C. J. (1996) Mass-trapping of Carpophilus spp. (Coleoptera: Nitidulidae) in stone fruit orchards using synthetic aggregation pheromones and a coattractant: Development of a strategy for population suppression. Journal of Chemical Ecology, 22 . pp. 1541-1556. ISSN 1573-1561

Jeffrey, A.J. (1987) A rapid screening method for estimation of total fermentable value of selected plant materials. Queensland Journal of Agricultural and Animal Sciences, 44 (1). pp. 43-49.

Jones, G. P., Naidu, B. P., Waisel, Y., Solomon, A. and Paleg, L. G. (2006) Occurrence and stress response of N-methylproline compounds in Tamarix species. Phytochemistry, 67 (2). pp. 156-160. ISSN 0031-9422

Katayama, A., Bhula, R., Burns, G.R., Carazo, E., Felsot, A., Hamilton, D., Harris, C., Kim, Y.H., Kleter, G., Koedel, W., Linders, J., Peijnenburg, J.G.M.W., Sabljic, A., Stephenson, R.G.A., Racke, D.K., Rubin, B., Tanaka, K., Unsworth, J. and Wauchope, R. D. (2010) Bioavailability of xenobiotics in the soil environment. Reviews of Environmental Contamination and Toxicology, 203 . pp. 1-86. ISSN 01795953 (ISSN); 9781441913517 (ISBN)

Keenan, R.J., Prescott, C.E., Kimmins, J.P., Pastor, J. and Dewey, B. (1996) Litter decomposition in western red cedar and western hemlock forests on northern Vancouver Island, British Columbia. Canadian Journal of Botany, 74 (10). pp. 1626-1634. ISSN 1916-2804

Kempraj, V., Park, S. J., De Faveri, S. G. and Taylor, P. W. (2020) Overlooked Scents: Chemical Profile of Soma, Volatile Emissions and Trails of the Green Tree Ant, Oecophylla smaragdina. Molecules, 25 (9). p. 2112. ISSN 1420-3049

Kuballa, A.V. and Elizur, A. (2008) Differential expression profiling of components associated with exoskeletal hardening in crustaceans. BMC Genomics, 9 (1). p. 575.

Kubista, H., Donato, R. and Hermann, A. (1999) S100 calcium binding protein affects neuronal electrical discharge activity by modulation of potassium currents. Neuroscience, 90 (2). pp. 493-508. ISSN 0306-4522

Lacey, A. E., Minns, S. A., Chen, R., Vuong, D., Lacey, E., Kalaitzis, J. A., Tan, Y. P., Shivas, R. G., Butler, M. S. and Piggott, A. M. (2024) Talcarpones A and B: bisnaphthazarin-derived metabolites from the Australian fungus Talaromyces johnpittii sp. nov. MST-FP2594. The Journal of Antibiotics, 77 . pp. 147-155. ISSN 1881-1469

Lau, E., Johnson, S., Stanley, R., Mereddy, R., Mikkelsen, D., Halley, P. and Steadman, K. (2015) Formulation and characterization of drug-loaded microparticles using distiller’s dried grain kafirin. Cereal Chemistry Journal, 92 (3). pp. 246-252. ISSN 0009-0352

Lavery, H.J. (1962) Plumage stains on wild ducks in north Queensland. Queensland Journal of Agricultural Science, 19 (3). pp. 433-434.

Lazarus, B., Paterson, D. L., Mollinger, J. L. and Rogers, B. A. (2015) Reply to Bonten and Mevius : Less Evidence for an Important Role of Food-Producing Animals as Source of Antibiotic Resistance in Humans. Clinical Infectious Diseases, 60 (12). pp. 1867-1868. ISSN 1058-4838

Leung, T.-W. C., Williams, D. H., Barna, J. C., Foti, S. and Oelrichs, P. B. (1986) Structural studies on the peptide moroidin from laportea moroides. Tetrahedron, 42 (12). pp. 3333-3348. ISSN 0040-4020

Lewis, J.A., Moore, C.J., Fletcher, M.T., Drew, R.A. and Kitching, W. (1988) Volatile compounds from the flowers of spathiphyllum Cannaefolium. Phytochemistry, 27 (9). pp. 2755-2757.

Lewis, R. J., Nielsen, K. J., Craik, D. J., Loughnan, M. L., Adams, D. A., Sharpe, I. A., Luchian, T., Adams, D. J., Bond, T., Thomas, L., Jones, A., Matheson, J. L., Drinkwater, R., Andrews, P. R. and Alewood, P. F. (2000) Novel omega-conotoxins from Conus catus discriminate among neuronal calcium channel subtypes. Journal of biological chemistry, 275 (45). pp. 35335-44. ISSN 0021-9258 (Print)0021-9258

Lewis, R. J. and Jones, A. (1997) Characterization of ciguatoxins and ciguatoxin congeners present in ciguateric fish by gradient reverse-phase high-performance liquid chromatography/mass spectrometry. Toxicon, 35 (2). pp. 159-168. ISSN 0041-0101

Lewis, R. J., Jones, A. and Vernoux, J.-P. (1999) HPLC/tandem electrospray mass spectrometry for the determination of sub-ppb levels of Pacific and Caribbean ciguatoxins in crude extracts of fish. Analytical Chemistry, 71 (1). pp. 247-250. ISSN 0003-2700

Liu, J., Li, L., Zhang, B. and Xu, Z. P. (2022) MnO2-shelled Doxorubicin/Curcumin nanoformulation for enhanced colorectal cancer chemo-immunotherapy. Journal of Colloid and Interface Science, 617 . pp. 315-325. ISSN 0021-9797

Liu, J., Zhang, Z., Li, H., Lin, X., Lin, S., Joyce, D. C. and He, S. (2018) Alleviation of effects of exogenous ethylene on cut ‘Master’ carnation flowers with nano-silver and silver thiosulfate. Postharvest Biology and Technology, 143 . pp. 86-91. ISSN 0925-5214

Liu, X., Chen, C. R., Wang, W. J., Hughes, J. M., Lewis, T., Hou, E. Q. and Shen, J. (2013) Soil environmental factors rather than denitrification gene abundance control N2O fluxes in a wet sclerophyll forest with different burning frequency. Soil Biology and Biochemistry, 57 . pp. 292-300. ISSN 0038-0717

Lott, R. H. and Jackes, B. R. (2001) Isozyme analysis of rain forest plants using immature seeds. Biotropica, 33 (1). pp. 197-204. ISSN 0006-3606

McErlean, C. S.P., Fletcher, M. T., Wood, B. J., De Voss, J. J. and Kitching, W. (2002) Monooxygenase Stereoselectivity in the Biosynthesis of Stereoisomeric Spiroacetals in the Cucumber Fly, Bactrocera cucumis. Organic Letters, 4 (16). pp. 2775-2778. ISSN 1523-7060

McGrath, M.J., Fletcher, M.T., König, W.A., Moore, C.J., Cribb, B.W., Allsopp, R.G. and Kitching, W. (2003) A suite of novel allenes from Australian melolonthine scarab beetles. Structure, synthesis, and stereochemistry. Journal of Organic Chemistry, 68 (10). pp. 3739-3748.

McLaughlin, A.B., Epstein, J.H., Prakash, V., Smith, C. S., Daszak, P., Field, H. and Cunningham, A.A. (2007) Plasma biochemistry and hematologic values for wild-caught flying foxes (Pteropus giganteus) in India. Journal of Zoo and Wildlife Medicine, 38 (3). pp. 446-452.

McMichael, L., Edson, D., McLaughlin, A., Mayer, D., Kopp, S., Meers, J. and Field, H. (2015) Haematology and Plasma Biochemistry of Wild Black Flying-Foxes, (Pteropus alecto) in Queensland, Australia. PLoS ONE, 10 (5). e0125741.

Menzel, C. M., Rasmussen, T.S. and Simpson, D.R. (1995) Carbohydrate reserves in lychee trees (Litehi chinensisSonn.). Journal of Horticultural Science, 70 (2). pp. 245-255. ISSN 0022-1589

Menzies, N. W., Fulton, I. M., Kopittke, R. A. and Kopittke, P. M. (2009) Fresh water leaching of alkaline bauxite residue after sea water neutralization. Journal of Environmental Quality, 38 (5). pp. 2050-2057. ISSN 0047-2425

Mereddy, R., Chan, A., Fanning, K., Nirmal, N. and Sultanbawa, Y. (2017) Betalain rich functional extract with reduced salts and nitrate content from red beetroot (Beta vulgaris L.) using membrane separation technology. Food Chemistry, 215 . pp. 311-317. ISSN 03088146

Molloy, J. B., Moore, C.J., Bruyeres, A. G., Murray, S.A. and Blaney, B.J. (2003) Determination of dihydroergosine in sorghum ergot using an immunoassay. Journal of Agricultural and Food Chemistry, 51 (14). pp. 3916-3919. ISSN 0021-8561

Molyneux, R. J., McKenzie, R. A., O'Sullivan, B. M. and Elbein, A. D. (1995) Identification of the glycosidase inhibitors swainsonine and calystegine B2in weir vine (ipomoea sp. Q6 [aff. calobra]) and correlation with toxicity. Journal of Natural Products, 58 . pp. 878-886. ISSN 0163-3864

Moore, C. J., Possner, S., Hayes, P., Paddon-Jones, G. C. and Kitching, W. (1999) An asymmetric dihydroxylation route to (3R,5E)-2,6-dimethyl-2,3- epoxyocta-5,7-diene: The major volatile component from male fruit-spotting bugs. Journal of Organic Chemistry, 64 (26). pp. 9742-9744. ISSN 0022-3263

Mulcahy, C. and Stuart, P.N. (1987) Chemical composition, in vitro digestibility, leaf:stem ratio, HCN potential and dry matter production of forage sorghums in south-east Queensland. Queensland Journal of Agricultural and Animal Sciences, 44 (1). pp. 51-57.

Ndungutse, V., Mereddy, R. and Sultanbawa, Y. (2015) Bioactive Properties of Mushroom (Agaricus bisporus) Stipe Extracts. Journal of Food Processing and Preservation, 39 (6). pp. 2225-2233. ISSN 1745-4549

Netzel, M., Fanning, K., Netzel, G., Zabaras, D., Karagianis, G., Treloar, T., Russell, D. and Stanley, R. (2012) Urinary excretion of antioxidants in healthy humans following queen garnet plum juice ingestion: a new plum variety rich in antioxidant compounds. Journal of Food Biochemistry, 36 (2). pp. 159-170. ISSN 0145-8884

Netzel, M., Bobrich, A., Topp, B., Russel, D., Netzel, G., Flanagan, B., Gidley, M. J. and Fanning, K. J. (2014) Biofortified produce – Queen garnet, a new high anthocyan plum. Journal of Nutrition & Intermediary Metabolism, 1 . p. 20.

Newman, S. J., Allsop, Q., Ballagh, A. C., Garrett, R. N., Gribble, N., Meeuwig, J. J., Mitsopoulos, G. E.A., Moore, B. R., Pember, M. B., Rome, B. M., Saunders, T., Skepper, C. L., Stapley, J. M., van Herwerden, L. and Welch, D. J. (2010) Variation in stable isotope (δ18O and δ13C) signatures in the sagittal otolith carbonate of king threadfin, Polydactylus macrochir across northern Australia reveals multifaceted stock structure. Journal of Experimental Marine Biology and Ecology, 396 (1). pp. 53-60. ISSN 0022-0981

Nguyen, B. T., Hong, H. T., O’Hare, T. J., Wehr, J. B., Menzies, N. W. and Harper, S. M. (2021) A rapid and simplified methodology for the extraction and quantification of allicin in garlic. Journal of Food Composition and Analysis, 104 . p. 104114. ISSN 0889-1575

Nirmal, N. P., Mereddy, R., Li, L. and Sultanbawa, Y. (2018) Formulation, characterisation and antibacterial activity of lemon myrtle and anise myrtle essential oil in water nanoemulsion. Food Chemistry, 254 . pp. 1-7. ISSN 0308-8146

Nirmal, N. P., Mereddy, R., Webber, D. and Sultanbawa, Y. (2021) Biochemical, antioxidant and sensory evaluation of Davidsonia pruriens and Davidsoina jerseyana fruit infusion. Food Chemistry, 342 . p. 128349. ISSN 0308-8146

Nocillado, J.N., Levavi-Sivan, B., Carrick, F. and Elizur, A. (2007) Temporal expression of G-protein-coupled receptor 54 (GPR54), gonadotropin-releasing hormones (GnRH), and dopamine receptor D2 (drd2) in pubertal female grey mullet, Mugil cephalus. General and Comparative Endocrinology, 150 (2). pp. 278-287.

O'Hare, T.J., Hong, H.T., Pun, S., Liu, D., Torrisi, C., Mai, T., Alam, M., Russell, D. and Topp, B. L. (2020) Macadamia nuts-good fats, bad fats, and biofortification. Acta Horticulturae, 1292 . pp. 377-382. ISSN 9462612900

O'Hare, T.J., Williams, D.J., Zhang, B., Wong, L.S., Jarrett, S., Pun, S., Jorgensen, W., and Imsic, M. (2009) Radish sprouts versus broccoli sprouts: a comparison of anti-cancer potential based on glucosinolate breakdown products. Acta Horticulturae . pp. 187-192. ISSN 0567-7572

Olukomaiya, O. O., Pan, L., Zhang, D., Mereddy, R., Sultanbawa, Y. and Li, X. (2021) Effect of solid-state fermented and enzyme-supplemented lupins on performance and ileal amino acid digestibility in broiler chickens. Animal Production Science .

Osman, A.M. (2003) Barley and malt proteins and proteinases: l. Highly degradable barley protein fraction (hdbpf), a suitable substrate for malt endoprotease assay. Journal of the Institute of Brewing, 109 (2). pp. 135-141.

Osman, A.M. (2003) Barley and malt proteins and proteinases: ll. The purification and characterisation of five malt endoproteases, using the highly degradable barley protein fraction (HDBPF) substrate. Journal of the Institute of Brewing, 109 (2). pp. 142-149.

Osman, A.M. (2003) Barley and malt proteins and proteinases: lll. A simple method for estimating the combined actions of malt proteinases and the extent of protein degradation during malting. Journal of the Institute of Brewing, 109 (2). pp. 150-153.

Osman, A.M., Coverdale, S.M., Onley-Watson, K., Bell, D. and Healy, P. (2003) The gel filtration chromatographic-profiles of proteins and peptides of wort and beer: Effects of processing - malting, mashing, kettle boiling, fermentation and filtering. Journal of the Institute of Brewing, 109 (1). pp. 41-50.

Osunkoya, O. O., Daud, S. D. and Wimmer, F. L. (2008) Longevity, lignin content and construction cost of the assimilatory organs of Nepenthes species. Annals of Botany, 102 (5). pp. 845-853. ISSN 0305-7364

Paddon-Jones, G. C., McErlean, C. S.P., Hayes, P., Moore, C.J., König, W. A. and Kitching, W. (2001) Synthesis and stereochemistry of some bicyclic γ-lactones from parasitic wasps (Hymenoptera: Braconidae). Utility of hydrolytic kinetic resolution of epoxides and palladium(II)-catalyzed hydroxycyclization-carbonylation-lactonization of ene-diols. Journal of Organic Chemistry, 66 (22). pp. 7487-7495. ISSN 0022-3263

Paddon-Jones, G. C., Moore, C. J., Brecknell, D. J., König, W. A. and Kitching, W. (1997) Synthesis and absolute stereochemistry of Hagen's-Gland lactones in some parasitic wasps (Hymenoptera: Braconidae). Tetrahedron Letters, 38 (19). pp. 3479-3482. ISSN 0040-4039

Paterson, B. D., Grauf, S. G. and Smith, R. A. (1997) Haemolymph chemistry of tropical rock lobsters (Panulirus ornatus) brought onto a mother ship from a catching dinghy in Torres Strait. Marine and Freshwater Research, 48 (8). pp. 835-838. ISSN 1323-1650

Peacock, B.C. (1964) A colorimetric method for the measurement of polyphenoloxidase activity. Queensland Journal of Agricultural Science, 21 (2). pp. 255-259.

Pierson, J. T., Dietzgen, R. G., Shaw, P. N., Roberts-Thomson, S. J., Monteith, G. R. and Gidley, M. J. (2012) Major Australian tropical fruits biodiversity: Bioactive compounds and their bioactivities. Molecular Nutrition & Food Research, 56 (3). pp. 357-387. ISSN 1613-4125

Popat, A., Liu, J., Hu, Q. H., Kennedy, M., Peters, B., Lu, G. Q. and Qiao, S. Z. (2012) Adsorption and release of biocides with mesoporous silica nanoparticles. Nanoscale, 4 (3). pp. 970-975. ISSN 2040-3364

Prager, R.H. and Were, S. T. (1983) The synthesis of perloline, 6-(3,4-Dimethoxyphenyl)-5-hydroxy-5,6-dihydrobenzo[c]-[2,7]naphthyridin-4(3H)-one. Australian Journal of Chemistry, 36 (7). pp. 1441-1453.

Richardson, N.A., Anderson, A.J., Rimmer, M.A. and Sara, V.R. (1995) Localization of insulin-like growth factor-I immunoreactivity in larval and juvenile barramundi (Lates calcarifer). General and Comparative Endocrinology, 100 (3). pp. 282-292. ISSN 1095-6840

Ridge, J. P., Ho, A. M.-C., Innes, D. J. and Dodd, P. R. (2008) The expression of NMDA receptor subunit mRNA in human chronic alcoholics: influence of cirrhosis and genotype. Annals of the New York Academy of Science, 1139 (1). pp. 10-19. ISSN 1749-6632

Ryan, M.A., Moore, C.J. and Walter, G.H. (1995) Individual variation in pheromone composition in Nezara viridula (Heteroptera: Pentatomidae): how valid is the basis for designating "pheromone strains"? Comparative Biochemistry and Physiology Part B: Biochemisty and Molecular Biology, 111 (2). pp. 189-193. ISSN 1879-1107

Sarkar, P.K., Jones, L.J., Craven, G.S., Somerset, S.M. and Palmer, C. (1997) Amino acid profiles of kinema, a soybean-fermented food. Food Chemistry, 59 (1). pp. 69-75. ISSN 0308-8146

Sbaraini, N., Crombie, A., Kalaitzis, J. A., Vuong, D., Bracegirdle, J., Windsor, F., Lau, A., Chen, R., Tan, Y. P., Lacey, A., Lacey, E., Piggott, A. M. and Chooi, Y.-H. (2024) The aquastatin biosynthetic gene cluster encodes a versatile polyketide synthase capable of synthesising heteromeric depsides with diverse alkyl side chains. Chemical Science . ISSN 2041-6520

Schimming, T., Jenett-Siems, K., Mann, P., Tofern-Reblin, B., Milson, J., Johnson, R. W., Deroin, T., Austin, D. F. and Eich, E. (2005) Calystegines as chemotaxonomic markers in the Convolvulaceae. Phytochemistry, 66 (4). pp. 469-480. ISSN 0031-9422

Schwartz, B. D., Booth, Y. K., Fletcher, M. T., Kitching, W. and De Voss, J. J. (2010) Spiroacetal biosynthesis in fruit flies is complex: Distinguishable origins of the same major spiroacetal released by different Bactrocera spp. Chemical Communications, 46 . pp. 1526-1528. ISSN 1364-548X

Schwartz, B. D., McErlean, C. S.P., Fletcher, M. T., Mazomenos, B. E., Konstantopoulou, M. A., Kitching, W. and De Voss, J. J. (2005) Spiroacetal Biosynthesis:  (±)-1,7-Dioxaspiro[5.5]undecane in Bactrocera cacuminata and Bactrocera oleae (Olive Fruit Fly). Organic Letters, 7 (6). pp. 1173-1176. ISSN 1523-7060

Seididamyeh, M., Phan, A. D. T., Sivakumar, D., Netzel, M. E., Mereddy, R. and Sultanbawa, Y. (2023) Valorisation of Three Underutilised Native Australian Plants: Phenolic and Organic Acid Profiles and In Vitro Antimicrobial Activity. Foods, 12 (3).

Seididamyeh, M., Netzel, M. E., Mereddy, R., Harmer, J. R. and Sultanbawa, Y. (2024) Effect of gum Arabic on antifungal photodynamic activity of curcumin against Botrytis cinerea spores. International Journal of Biological Macromolecules . p. 137019. ISSN 0141-8130

Shi, Y., Ozaki, T., Sugawara, A., Morishita, Y., Tan, Y. P., Shivas, R. G., Davis, R. A. and Asai, T. (2024) A new 3,6-dialkyl-α-pyrone produced by the heterologous expression of a PKS-NRPS hybrid enzyme derived from a Pestalotiopsis endophyte. Tetrahedron Letters, 134 . p. 154865. ISSN 0040-4039

Simpkins, W. A., Patel, G., Collins, P., Harrison, M. and Goldberg, D. (1999) Oxygen isotope ratios of juice water in Australian oranges and concentrates. Journal of Agricultural and Food Chemistry, 47 (7). pp. 2606-2612. ISSN 0021-8561

Singh, S. K., Jagadeesan, R., Thangaraj, S. R., Selvapandian, U., Nayak, M. K. and Subbarayalu, M. (2021) Phenotypic and molecular analyses in rice weevil, Sitophilus oryzae (Linneaus) (Coleoptera: Curculionidae): identification of a super kdr mutation, T929I, conferring resistance to deltamethrin. Pest Management Science, 77 (7). pp. 3289-3299. ISSN 1526-498X

Solntseva, E.I., Bukanova, J.V. and Skrebitsky, V.G. (2001) The nootropic drug vinpocetine modulates different types of potassium currents in molluscan neurons. Comparative Biochemistry and Physiology Part C: Toxicology and Pharmacology, 128 (2). pp. 275-280. ISSN 1878-1659

Soltani, A., Robertson, M.J. and Manschadi, A.M. (2006) Modeling chickpea growth and development: Nitrogen accumulation and use. Field Crops Research, 99 (1). pp. 24-34.

Spencer, D., Sher, A., Thornby, D., Liow, P.S., Ksander, G. and Tan, W. (2007) Non-destructive assessment of Arundo donax (Poaceae) leaf quality. Journal of Freshwater Ecology, 22 (2). pp. 277-285.

Teixeira, G., Durigan, J.F., Mattiuz, B.H., Alves, R.E. and O'Hare, T.J. (2006) Cultivar affects browning susceptibility of freshly cut star fruit slices. Scientia Agricola, 63 (1). pp. 1-4.

Teixeira, G.H.A., Durigan, J.F., Alves, R.E. and O'Hare, T.J. (2008) Response of minimally processed carambola to chemical treatments and low-oxygen atmospheres. Postharvest Biology and Technology, 48 (3). pp. 415-421.

Thomas-Hall, S., Campbell, P. R., Carlens, K., Kawanishi, E., Swennen, R., Sági, L. and Schenk, P. M. (2007) Phylogenetic and molecular analysis of the ribulose-1,5-bisphosphate carboxylase small subunit gene family in banana. Journal of Experimental Botany, 58 (10). pp. 2685-2697. ISSN 0022-0957

Toftegaards, C.L., Moore, C. and Bradley, A.J. (1999) Chemical Characterization of Urinary Pheromones in Brown Antechinus, Antechinus stuartii. Journal of Chemical Ecology, 25 (3). pp. 527-535.

Tu, Y. Q., Moore, C. J. and Kitching, W. (1995) From (R)-(+)-pulegone to (2S,4R,6R,8S)-2,4,8-trimethyl-1,7-dioxaspiro[5.5]undecane - A unique spiroacetal from the insect Kingdom. Tetrahedron: Asymmetry, 6 (2). pp. 397-400. ISSN 0957-4166

Vafadarshamasbi, U., Mace, E. S., Jordan, D. and Crisp, P. A. (2022) Decoding the sorghum methylome: understanding epigenetic contributions to agronomic traits. Biochemical Society Transactions, 50 (1). pp. 583-596. ISSN 0300-5127

Wang, P., Shan, N., Ali, A., Sun, J., Luo, S., Xiao, Y., Wang, S., Hu, R., Huang, Y. and Zhou, Q. (2022) Comprehensive evaluation of functional components, biological activities, and minerals of yam species (Dioscorea polystachya and D. alata) from China. LWT, 168 . p. 113964. ISSN 0023-6438

Weiyu, C., Huali, Z., Bei, L., Chengcheng, D., Barbara, R., Bing, Z., J., M. T. and Ping, X. Z. (2018) Clay Nanoparticles Elicit Long‐Term Immune Responses by Forming Biodegradable Depots for Sustained Antigen Stimulation. Small, 14 (19). p. 1704465.

Whiley, A.W., Hargreaves, P.A., Pegg, K. G., Doogan, V.J., Ruddle, L.J., Saranah, J.B. and Langdon, P.W. (1995) Changing sink strengths influence translocation of phosphonate in avocado (Persea americana Mill.) trees. Australian Journal of Agricultural Research, 46 (5). pp. 1079-1090. ISSN 1836-0947

Williams, D.J., Critchley, C., Pun, S., Chaliha, M. and O'Hare, T.J. (2009) Differing mechanisms of simple nitrile formation on glucosinolate degradation in Lepidium sativum and Nasturtium officinale seeds. Phytochemistry, 70 (11-12). pp. 1401-1409.

Williams, D.J., Critchley, C., Pun, S., Chaliha, M. and O'Hare, T.J. (2010) Key Role of Fe2+ in Epithiospecifier Protein Activity. Journal of Agricultural and Food Chemistry, 58 (15). pp. 8512-8521.

Williams, D.J., Critchley, C., Pun, S., Nottingham, S. and O'Hare, T.J. (2008) Epithiospecifier protein activity in broccoli: The link between terminal alkenyl glucosinolates and sulphoraphane nitrile. Phytochemistry, 69 (16). pp. 2765-2773.

Williams, D. J., Edwards, D., Chaliha, M. and Sultanbawa, Y. (2016) Measuring free ellagic acid: influence of extraction conditions on recovery by studying solubility and UV-Visible spectra. Chemical Papers . ISSN 0366-6352

Williams, H.R. and Haydon, G.F. (1973) Determination of potassium in grasses and legumes by specific ion electrode. Queensland Journal of Agricultural and Animal Sciences, 30 (1). pp. 113-114.

Winterton, D. (1962) Use of thiobarbituric acid number as a measure of the degree of oxidation of roasted macadamia nuts. Queensland Journal of Agricultural Science, 19 (2). pp. 291-294.

Wohlmuth, H., Leach, D. N., Smith, M. K. and Myers, S. P. (2005) Gingerol content of diploid and tetraploid clones of ginger (Zingiber officinale Roscoe). Journal of Agricultural and Food Chemistry, 53 (14). pp. 5772-5778. ISSN 0021-8561

Xiao, Y., Wang, S., Ali, A., Shan, N., Luo, S., Sun, J., Zhang, H., Xie, G., Shen, S., Huang, Y. and Zhou, Q. (2023) Cultivation pattern affects starch structure and physicochemical properties of yam (Dioscorea persimilis). International Journal of Biological Macromolecules, 242 . p. 125004. ISSN 0141-8130

Yaron, Z., Gur, G., Melamed, P., Rosenfeld, H., Levavi-Sivan, B. and Elizur, A. (2001) Regulation of gonadotropin subunit genes in tilapia. Comparative Biochemistry and Physiology Part B: Biochemisty and Molecular Biology, 129 (2-3). pp. 489-502. ISSN 1879-1107

Yuan, Y., Hungerford, N. L., Gauthier, E., Ouwerkerk, D., Yong, K. W. L., Fletcher, M. T. and Laycock, B. (2021) Extraction and determination of the Pimelea toxin simplexin in complex plant-polymer biocomposites using ultrahigh-performance liquid chromatography coupled with quadrupole Orbitrap mass spectrometry. Analytical and Bioanalytical Chemistry, 413 . pp. 5121-5133. ISSN 1618-2650

Zeilmann, T., Netzel, M., Herrington, M., Rychlik, M., O’Hare, T. J. and Fanning, K. J. (2014) New strawberry breeding lines – Enhanced phytochemical composition and bioaccessibility. Journal of Nutrition & Intermediary Metabolism, 1 . p. 45.

Zhang, H., Fletcher, M. T., Avery, J. W. and Kitching, W. (1997) A suite of odd and even carbon-numbered spiroacetals in Bactrocera latifrons. Synthesis and stereochemistry. Tetrahedron Letters, 38 (19). pp. 3477-3478. ISSN 0040-4039

do Rosario, V., Lorzadeh, E., Brodaty, H., Anstey, K. J., Chan, K., Roodenrys, S., Kent, K., Bliokas, V., Phillipson, L., Weston-Green, K., Francois, M. E., Jiang, X., George, J., Potter, J., Batterham, M. J. and Charlton, K. (2024) Assessing the effect of anthocyanins through diet and supplementation on cognitive function in older adults at risk for dementia: protocol for a randomised controlled trial. BMJ Open, 14 (9). e086435.

do Rosario, V. A., Fitzgerald, Z., Broyd, S., Paterson, A., Roodenrys, S., Thomas, S., Bliokas, V., Potter, J., Walton, K., Weston–Green, K., Yousefi, M., Williams, D., Wright, I. M. R. and Charlton, K. (2021) Food anthocyanins decrease concentrations of TNF-α in older adults with mild cognitive impairment: A randomized, controlled, double blind clinical trial. Nutrition, Metabolism and Cardiovascular Diseases, 31 (3). pp. 950-960. ISSN 0939-4753

Book Section

Fanning, K., Edwards, D., Netzel, M., Stanley, R., Netzel, G., Russell, D. and Topp, B. (2013) Increasing anthocyanin content in Queen Garnet plum and correlations with in-field measures. In: Acta Horticulturae. International Society for Horticultural Science (ISHS), Leuven, Belgium. ISBN 0567-7572978-90-66053-39-7

Fox, G.P. (2010) Chemical composition in barley grains and malt quality. In: Genetics and Improvement of Barley Malt Quality. Springer. ISBN 978-3-642-01279-2

Keenan, R. J., Kimmins, J.P. and Pastor, J. (2006) Modeling carbon and nitrogen dynamics in western red cedar and western hemlock forests. In: Carbon Forms and Functions in Forest Soils. Soil Science Society of America. ISBN 9780891188186

Smith, T. E. (2005) Tree form and the roles of boron and calcium in hardwoods. In: Corymbia research meeting: Underpinning development of a profitable hardwood plantation industry in northern Australia by research into Corymbia species and hybrids. Department of Primary Industries and Fisheries, 38 pages.

Williams, D. and Chaliha, M. (2016) Nutritional Characteristics and Bioactive Compounds in Australian Native Plants: A Review. In: Australian Native Plants - Cultivation and Uses in the Health and Food Industries. CRC Press.

Monograph

Davis, C. (2005) The Use of Australian Honey in Moist Wound Management. Project Report. Rural Industries Research and Development Corporation.

Conference or Workshop Item

Al-Asmari, F., Mereddy, R. and Sultanbawa, Y. (2016) Fungicidal effect of photodynamic treatment and curcumin. In: 49th Annual AIFST Convention, 27-28th June 2016, Brisbane, Australia..

Alderees, F., Williams, D., Cusack, A., Currie, M., Mereddy, R., Nirmal, N. and Sultanbawa, Y. (2016) Bioactive properties of Australian native herb extracts. In: 49th Annual AIFST Convention, Brisbane, Australia..

Alsenani, F., Sharma, K., Ahmend, F., Ruijuan, M., Thomas-Hall, S.R., Islam, M.N., Eltanahy, E.G.E., Netzel, M., Fanning, K. and Schenk, P. M. (2016) External stimuli to induce nutraceutical biosynthesis in marine microalgae. In: 1st Australia New Zealand Marine Biotechnology Society Symposium, 14-15 April 2016, Adelaide, SA, Australia.

George, J. (2022) Tropical fruit - using key aroma components as predictors of sensory quality. In: TropAg 2022 International Agriculture Conference, 31 October - 2 November 2022, Brisbane, Australia.

Liu, D., Edwards, D., Pun, S., Baker, J. and Williams, D. (2022) An analytical chemistry approach to unlocking wider health benefits of pomegranate fruit. In: TropAg 2022 International Agriculture Conference, 31 October - 2 November 2022, Brisbane, Australia.

Nirmal, N., Sultanbawa, Y. and Mereddy, R. (2017) Biochemical and functional characteristics of Davidsonia Pruriens and Davidsonia Jerseyana fruit tea. In: 2nd International Conference on Plant Science & Physiology, Bangkok, Thailand.

Olukomaiya, O. O., Fernando, C., Mereddy, R., Shelat, K. and Sultanbawa, Y. (2017) Evaluation of fermented camelina meal as a potential broiler feed ingredient. In: International Tropical Agriculture Conference, Brisbane Convention & Exhibition Centre, Brisbane, Australia.

Seididamyeh, M., Netzel, M. E., Mereddy, R. and Sultanbawa, Y. (2022) Antifungal photodynamic inactivation with curcumin. In: TropAg 2022 International Agriculture Conference, 31 October - 2 November 2022, Brisbane, Australia.

This list was generated on Thu Nov 21 12:46:45 2024 UTC.