Items where Subject is "Chickens"

A

Awawdeh, L., Turni, C., Mollinger, J. L., Henning, J., Cobbold, R. N., Trott, D. J. and Gibson, J. S. (2022) Antimicrobial susceptibility, plasmid replicon typing, phylogenetic grouping, and virulence potential of avian pathogenic and faecal Escherichia coli isolated from meat chickens in Australia. Avian Pathology . pp. 1-32. ISSN 0307-9457

B

Bajagai, Y. S., Yeoh, Y. K., Li, X., Zhang, D., Dennis, P. G., Ouwerkerk, D., Dart, P. J., Klieve, A. V. and Bryden, W. L. (2023) Enhanced meat chicken productivity in response to the probiotic Bacillus amyloliquefaciens H57 is associated with the enrichment of microbial amino acid and vitamin biosynthesis pathways. Journal of Applied Microbiology, 134 (5). ISSN 1364-5072

Brown, G. and Gallagher, E. (2015) Free range chicken farms - odour emissions and nutrient management. Project Report. Rural Industries Research and Development Corporation.

Burton, H.W. and Gartner, R.J.W. (1965) Evaluation of meat-and bone meals in rations for growing chickens. 2. Effect of blood meal as a partial replacement for meat-and-bone meals. Queensland Journal of Agricultural and Animal Sciences, 22 (2). pp. 126-136.

C

Chinivasagam, H.N., Estella, W., Finn, D., Mayer, D. G., Rodrigues, H. and Diallo, I. (2024) Broiler farming practices using new or re-used bedding, inclusive of free-range, have no impact on Campylobacter levels, species diversity, Campylobacter community profiles and Campylobacter bacteriophages. AIMS Microbiology, 10 (1). pp. 12-40. ISSN 2471-1888

Chinivasagam, H.N., Estella, W., Maddock, L., Mayer, D.G., Weyand, C., Connerton, P. L. and Connerton, I. F. (2020) Bacteriophages to Control Campylobacter in Commercially Farmed Broiler Chickens, in Australia. Frontiers in Microbiology, 11 (632). ISSN 1664-302X

Chinivasagam, H.N., Estella, W., Rodrigues, H., Mayer, D. G., Tran, T., Onysk, A., Weyand, C., Diallo, I. and Billington, C. (2022) Re-used or New Bedding Are Not Drivers of Salmonella Levels and Serovar Emergence in Commercially Farmed Broilers in Australia. Frontiers in Sustainable Food Systems, 6 . ISSN 2571-581X

Chinivasagam, H.N., Tran, T., Maddock, L., Gale, A. and Blackall, P. J. (2010) The aerobiology of the environment around mechanically ventilated broiler sheds. Journal of Applied Microbiology, 108 (5). pp. 1657-1667. ISSN 13645072 (ISSN)

Constantinoiu, C.C., Molloy, J.B., Jorgensen, W.K. and Coleman, G.T. (2007) Purification of immunoglobulins from chicken sera by thiophilic gel chromatography. Poultry Science, 86 (9). pp. 1910-1914.

Cottew, G.S. (1951) On methods for the isolation of Salmonella from chickens. Queensland Journal of Agricultural Science, 8 (4). pp. 120-126.

D

Dunlop, M. W. and Brown, G. (2015) Review of fan efficiency for meat chicken sheds. Project Report. Rural Industries Research and Development Corporation.

Dunlop, M. W. and Duperouzel, D. (2014) Monitoring mechanical ventilation rates in poultry buildings: for the application of odour and dust control technologies. Project Report. Rural Industries Research and Development Corporation.

Dunlop, M. W., Gallagher, E. and Sohn, J. (2010) Odour emissions from tunnel-ventilated broiler sheds: case study of nine Queensland farms. In: Animal Production in Australia - Livestock Production in a Changing Environment. Proceedings of the 28th Australian Society of Animal Production (ASAP), 11-15 July, 2010 , Armidale, New South Wales.

Dunlop, M. W., Gallagher, E.M. and Sohn, J.H. (2013) Continuous monitoring of odour emissions rates and weather conditions at a tunnel-ventilated broiler farm to assess variability and relationships with atmospheric stability conditions. In: 5th IWA Conference on Odours and Air Emissions, 4–7 March 2013, San Francisco, CA, USA.

Dunlop, M. W., Gallagher, E., Sohn, J. and Bell, K. L. (2013) Improving the prediction of odour impacts from meat chicken farms with detailed ventilation and odour data. In: CASANZ 2013.

Dunlop, M. W. and Galvin, G. (2013) Control of Odour and Dust from Chicken Sheds: Evaluation of windbreak walls. Project Report. Rural Industries Research and Development Corporation.

G

Gallagher, E.M., Hudson, N.A., Dunlop, M. W., Parsci, G., Sohn, J.H., Atzeni, M.G., Duperouzel, D., Collman, G. and Nicholas, P. (2007) Odour Emissions from Tunnel Ventilated Poultry Housing. In: Proc. 14th International Union of Air Pollution Prevention and Environmental Protection Associations (IUAPPA) World Congress 2007, September 9-13th, Brisbane, Australia.

Gartner, R.J.W. and Burton, H.W. (1965) Evaluation of meat-and-bone meals in rations for growing chickens. 1. Effect of varying levels of blood and bone. Queensland Journal of Agricultural and Animal Sciences, 22 (1). pp. 1-15.

Gartner, R.J.W. and Burton, H.W. (1965) Evaluation of meat-and-bone meals in rations for growing chickens. 3. Effect of cooking time in the preparation of meat-and-bone meal and effect of added tallow in poultry rations. Queensland Journal of Agricultural and Animal Sciences, 22 (3). pp. 281-289.

Gartner, R.J.W. and Burton, H.W. (1957) Vitamin A in poultry. Effects of vitamin deficiency. Queensland Journal of Agricultural Science, 14 (4). pp. 189-216.

Gartner, R.J.W. and Ryley, J.W. (1956) Vitamin A in poultry. A survey of liver vitamin A reserves in fowls and their relationship to disease. Queensland Journal of Agricultural Science, 13 (1). pp. 1-12.

Godwin, R. M. and Morgan, J. A.T. (2014) A simple, one-tube assay for the simultaneous detection and diagnosis of ten Australian poultry Eimeria. ELECTROPHORESIS, 35 (4). pp. 494-502. ISSN 1522-2683

H

Hudson, N.A., Ayoko, G.A., Duperouzel, D., Dunlop, M. W. and Gallagher, E.M. (2007) A Sound Basis for Selection of Odour Sampling Equipment. In: International Symposium on Air Quality and Waste Management for Agriculture, 16-19th September 2007, Colorado, USA.

Hudson, N.A., Ayoko, G.A., Duperouzel, D., Dunlop, M. W., Gallagher, E.M. and Collman, G. (2007) Odour Emissions from Permeable Pond Covers. In: International Symposium on Air Quality and Waste Management for Agriculture, 16-19th September 2007, Colorado, USA.

L

Laidlow, T. A., Stafford, R., Jennison, A. V., Bell, R., Graham, R., Graham, T., Musgrave, N., Myerson, M., Kung, N., Crook, A., Wang, Q., Richards, A. and Lambert, S. B. (2022) A multi-jurisdictional outbreak of Salmonella Typhimurium infections linked to backyard poultry—Australia, 2020. Zoonoses and Public Health, 69 (7). pp. 835-842. ISSN 1863-1959

Lambkin, T. A. and Furlong, M. J. (2011) Metabolic Mechanisms Only Partially Explain Resistance to Pyrethroids in Australian Broiler House Populations of Lesser Mealworm (Coleoptera: Tenebrionidae). Journal of Economic Entomology, 104 (2). pp. 629-635. ISSN 0022-0493

M

McIntosh, F., Templeton, J. M. and Osmond, R. (2022) What's hatching in training and extension in the Australian chicken meat industry. In: Australian Association of Animal Sciences 34th Biennial Conference 2022, 5–7 July 2022, Cairns, Queensland.

McPhee, C. (2002) Chickens : housing, feeding, breeding. ADRA Mongolia, 5 pages.

Milne, F.N.J. (1955) Studies on condensed whale solubles in chick starter rations. Queensland Journal of Agricultural Science, 12 (2). pp. 21-31.

Milne, F.N.J. (1953) The effect of benzene hexachloride in poultry feed on meat and egg quality. Queensland Journal of Agricultural Science, 10 (4). pp. 214-221.

O

Olukomaiya, O. O., Fernando, C., Mereddy, R., Li, X. and Sultanbawa, Y. (2019) Nutritional Composition of Solid-State Fermented Camelina Meal (An Enriched Protein Source for Broiler Chickens). Proceedings, 36 (1). p. 106. ISSN 2504-3900

Olukomaiya, O. O., Fernando, C., Mereddy, R., Shelat, K. and Sultanbawa, Y. (2017) Evaluation of fermented camelina meal as a potential broiler feed ingredient. In: International Tropical Agriculture Conference, Brisbane Convention & Exhibition Centre, Brisbane, Australia.

Olukomaiya, O. O., Pan, L., Zhang, D., Mereddy, R., Sultanbawa, Y. and Li, X. (2021) Effect of solid-state fermented and enzyme-supplemented lupins on performance and ileal amino acid digestibility in broiler chickens. Animal Production Science .

Olukomaiya, O. O., Pan, L., Zhang, D., Mereddy, R., Sultanbawa, Y. and Li, X. (2021) Performance and ileal amino acid digestibility in broilers fed diets containing solid-state fermented and enzyme-supplemented canola meals. Animal Feed Science and Technology, 275 , 114876. ISSN 0377-8401

P

Peel, B. (1976) Occurrence of salmonellas in raw and pasteurized liquid whole egg. Queensland Journal of Agricultural and Animal Sciences, 33 (1). pp. 13-21.

Pepper, C.-M. and Dunlop, M. W. (2021) An industry survey on litter management and re-use practices of Australian meat chicken growers. Animal Production Science, 62 (5). pp. 401-408.

Perez-Maldonado, R.A. and Rodrigues, H. (2010) The performance of broilers offered sorghum - compared to wheat-based diets: a large sacle experiment. In: Proceedings of the 21st Annual Australian Poultry Science Symposium, 1-3rd February 2010, Veterinary Science Conference Centre, University of Sydney Camperdown Campus, Sydney, New South Wales.

R

Rice, S. J., Baker, D. K. and Leemon, D. M. (2019) Development of mycoinsecticide formulations with Beauveria bassiana and Metarhizium anisopliae for the control of lesser mealworm, Alphitobius diaperinus, in chicken broiler houses. BioControl, 64 (5). pp. 489-500. ISSN 1573-8248

Rice, S. J., Baker, D. K., Mayer, D. G. and Leemon, D. M. (2020) Mycoinsecticide formulations of Beauveria bassiana and Metarhizium anisopliae reduce populations of lesser mealworm, Alphitobius diaperinus, in chicken-broiler houses. Biological Control, 144 , Art.104234. ISSN 1049-9644

S

Shini, S., Shini, A. and Blackall, P. (2012) Probiotic agents to prevent reproductive tract infections in free-range hens. In: Australian Poultry Science Symposium (23rd, APSS, 2012), Sydney, Australia.

Singh, D.N., Trappett, P.C., Nagle, T. and Barram, K.M. (2004) Energy requirements of ISA Brown and Hy-line brown layers. In: Proceedings of the 16th Australian Poultry Science Symposium, Sydney, New South Wales, Australia, 9-11 February 2004. Poultry Research Foundation, 203 pages.

Sohn, J.H., Hudson, N., Gallagher, E., Dunlop, M. W., Zeller, L. and Atzeni, M. (2008) Implementation of an electronic nose for continuous odour monitoring in a poultry shed. Sensors and Actuators, B: Chemical, 133 (1). pp. 60-69.

Stephens, C.P. and Hampson, D.J. (2001) Intestinal spirochete infections of chickens: a review of disease associations, epidemiology and control. Animal Health Research Reviews, 2 (1). pp. 83-91. ISSN 1466-2523

T

Templeton, J. M., Botella, J.R. and Blackall, P. J. (2022) Are point of management assays relevant for food safety in the poultry industries? Microbiology Australia, 43 (2). pp. 67-70. ISSN 2201-9189

Torok, V. A., Hughes, R. J., Mikkelsen, L. L., Perez-Maldonado, R., Balding, K., MacAlpine, R., Percy, N. J. and Ophel-Keller, K. (2011) Identification and characterization of potential performance-related gut microbiotas in broiler chickens across various feeding trials. Applied and Environmental Microbiology, 77 (17). pp. 5868-5878.

W

Wadud, S., Michaelsen, A., Gallagher, E., Parcsi, G., Zemb, O., Stuetz, R. and Manefield, M. (2012) Bacterial and fungal community composition over time in chicken litter with high or low moisture content. British Poultry Science, 53 (5). pp. 561-569. ISSN 0007-1668

Woods, W.G., Richards, G., Whithear, K.G., Anderson, G. R., Jorgensen, W.K. and Gasser, R.B. (2000) High-resolution electrophoretic procedures for the identification of five Eimeria species from chickens, and detection of population variation. Electrophoresis, 21 (17). pp. 3558-3563.