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Free range chicken farms - odour emissions and nutrient management

Brown, Grant and Gallagher, Erin (2015) Free range chicken farms - odour emissions and nutrient management. Project Report. Rural Industries Research and Development Corporation.

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Article Link(s): https://rirdc.infoservices.com.au/items/15-017

Abstract

This report focuses on odour emissions and nutrient management from free range meat chicken farms. Specifically – odour emissions from the sheds and free range area as well as potential nitrogen and phosphorus loss from the range areas in the soil and in runoff. There is currently a lack of information relating to free range meat chicken farms when it comes to odour emissions and nutrient loss. Improved understanding of the emissions from free range farms will support the continued growth of the free range sector in Australia.

Item Type:Monograph (Project Report)
Business groups:Animal Science
Keywords:Final report
Subjects:Animal culture > Housing and environmental control
Animal culture > Poultry > Chickens
Deposited On:15 Nov 2011 05:59
Last Modified:15 Mar 2017 04:58

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