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Items where Author is "Joyce, Daryl C."

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Number of items: 36.

Article

Ullah, M. A. and Joyce, D. C. (2024) Avocado (Persea americana cv. ‘Hass’) Fruit Mineral Composition at Canopy Level towards Sustainable Quality. Sustainability, 16 (2). p. 750. ISSN 2071-1050

Kiloes, A. M., Joyce, D. C. and Abdul Aziz, A. (2024) Exploring the Challenges and Opportunities of Mango Export from Indonesia: Insights from Stakeholder Interviews. The Qualitative Report, 29 (3). pp. 811-830. ISSN 1052-0147

Ullah, M. A., Kiloes, A. M., Aziz, A. A. and Joyce, D. C. (2024) Impact of factors contributing to internal disorders of mango (Mangifera indica L.) fruit—A systematic literature review. Scientia Horticulturae, 331 . p. 113150. ISSN 0304-4238

Ullah, M.A., Joyce, D. C., Khanal, A., Joyce, P.A., White, N.A., Macnish, A.J. and Webb, R.I. (2023) Mineral nutrition and internal defects in vapour heat treated mango fruit. Acta Horticulturae, 1375 . pp. 417-422. ISSN 2406-6168

Kiloes, A. M., Muflikh, Y. N., Joyce, D. C. and Abdul Aziz, A. (2023) Understanding the complexity of the Indonesian fresh mango industry in delivering quality to markets: A systems thinking approach. Food Policy, 118 . p. 102497. ISSN 0306-9192

Marques, J. R., Joyce, D. C., Hofman, P. J. and Davies, J. B. (2022) Irradiation-induced lenticel discolouration in ‘B74’ mango fruit is modulated by ripeness. The Journal of Horticultural Science and Biotechnology, 97 (5). pp. 665-672. ISSN 1462-0316

Joyce, D. C., Perkins, M. L., Newett, S., Coates, L. M. and Irvine-Brown, S. M. (2022) Mineral nutrition for avocado fruit quality – a brief review and recommendations. Acta Horticulturae, 1333 . pp. 285-290.

Li, G., Joyce, D. C., Marques, J. R., Hofman, P. J., Macnish, A. J., Gupta, M. L. and San, A. T. (2021) Postharvest factors affect under-skin browning in ‘Honey Gold’ mango fruit. Journal of the Science of Food and Agriculture, n/a (n/a). ISSN 0022-5142

Perkins, M. L., Usanase, D., Zhang, B., Joyce, D. C. and Coates, L. M. (2020) Impact Injury at Harvest Promotes Body Rots in ‘Hass’ Avocado Fruit upon Ripening. Horticulturae, 6 (1). p. 11. ISSN 2311-7524

Liu, J., Zhang, Z., Li, H., Lin, X., Lin, S., Joyce, D. C. and He, S. (2018) Alleviation of effects of exogenous ethylene on cut ‘Master’ carnation flowers with nano-silver and silver thiosulfate. Postharvest Biology and Technology, 143 . pp. 86-91. ISSN 0925-5214

Mohd Rafdi, H. H., Joyce, D. C., Irving, D. E. and Gantait, S. S. (2018) Citric acid, sucrose and Cu2+ as potential vase treatments for cut Acacia holosericea G. Don foliage stems. The Journal of Horticultural Science and Biotechnology, 93 (1). pp. 73-80. ISSN 1462-0316

Che-Husin, N.-M., Joyce, D. C. and Irving, D. E. (2018) Gel xylem occlusions decrease hydraulic conductance of cut Acacia holosericea foliage stems. Postharvest Biology and Technology, 135 (Supple). pp. 27-37. ISSN 0925-5214

Perkins, M. L., Mazhar, M., Joyce, D. C., Ainsworth, N., Coates, L. and Hofman, P. (2017) Factors affecting avocado flesh bruising susceptibility. Talking Avocados, 28 (2).

Sapak, Z., Salam, M. U., Minchinton, E. J., MacManus, G. P. V., Joyce, D. C. and Galea, V. J. (2017) POMICS: A Simulation Disease Model for Timing Fungicide Applications in Management of Powdery Mildew of Cucurbits. Phytopathology, 107 (9). pp. 1022-1031. ISSN 0031-949X

San, A. T., Joyce, D. C., Hofman, P. J., Macnish, A. J., Webb, R. I., Matovic, N. J., Williams, C. M., De Voss, J. J., Wong, S. H. and Smyth, H. E. (2017) Stable isotope dilution assay (SIDA) and HS-SPME-GCMS quantification of key aroma volatiles for fruit and sap of Australian mango cultivars. Food Chemistry, 221 . pp. 613-619. ISSN 0308-8146

Perkins, M. L., Yuan, Y. and Joyce, D. C. (2017) Ultrasonic fog application of organic acids delays postharvest decay in red bayberry. Postharvest Biology and Technology, 133 . pp. 41-47. ISSN 0925-5214

Ho, B. T., Hofman, P. J., Joyce, D. C. and Bhandari, B. R. (2016) Uses of an innovative ethylene-α-cyclodextrin inclusion complex powder for ripening of mango fruit. Postharvest Biology and Technology, 113 . pp. 77-86. ISSN 0925-5214

Ho, B. T., Yuwono, T. D., Joyce, D. C. and Bhandari, B. R. (2015) Controlled release of ethylene gas from the ethylene-α-cyclodextrin inclusion complex powder with deliquescent salts. Journal of Inclusion Phenomena and Macrocyclic Chemistry, 83 (3-4). pp. 281-288. ISSN 1388-3127

Mohdrafdi, H. H., Joyce, D. C., Lisle, A., Li, X., Irving, D. E. and Gupta, M. (2014) A retrospective study of vase life determinants for cut Acacia holosericea foliage. Scientia Horticulturae, 180 . pp. 254-261. ISSN 0304-4238

Li, X., Ison, R. L., Kellaway, R. C., Stimson, C., Annison, G. and Joyce, D. C. (2011) Agronomic characteristics of annual Trifolium legumes and nutritive values as predicted by near-infrared reflectance (NIR) spectroscopy. Crop and Pasture Science, 62 (12). pp. 1078-1087.

Damunupola, J. W., Ratnayake, K., Joyce, D. C. and Irving, D. E. (2011) Characterisation of xylem conduits and their possible role in limiting the vase life of cut Acacia holosericea (Mimosaceae) foliage stems. Functional Plant Biology, 38 (7). pp. 614-623.

Ratnayake, K., Bui, C. L. and Joyce, D. C. (2011) Copper distribution and ionic form effects for postharvest treatments of cut Acacia holosericea stems. Scientia Horticulturae, 130 (4). pp. 919-926. ISSN 0304-4238

Dinh, S.-Q., Joyce, D. C., Irving, D. E. and Wearing, A. H. (2011) The influence of relative humidity on disease caused by Botrytis cinerea in non-harvested versus harvested waxflower flowers. Australasian Plant Pathology, 40 (3). pp. 301-308. ISSN 1448-6032

Beasley, D. R., Joyce, D. C., Wearing, A. H. and Coates, L. M. (2005) Bees as biocontrol agent delivery vectors: A preliminary study for geraldton waxflower flowers. Acta Horticulturae, 694 . pp. 421-424.

Beasley, D. R. and Joyce, D. C. (2002) A review of the flower characteristics of Geraldton waxflower and factors influencing their abscission from harvested stems. Australian Journal of Experimental Agriculture, 42 (4). pp. 519-525. ISSN 08161089 (ISSN)

Zainuri, -, Joyce, D. C., Wearing, H., Coates, L. and Terry, L. (2001) Effects of phosphonate and salicylic acid treatments on anthracnose disease development and ripening of 'Kensington Pride' mango fruit. Australian Journal of Experimental Agriculture, 41 (6). pp. 805-813. ISSN 0816-1089

Hofman, P.J., Jobin-Decor, M., Meiburg, G.F., Macnish, A. J. and Joyce, D. C. (2001) Ripening and quality responses of avocado, custard apple, mango and papaya fruit to 1-methylcyclopropene. Australian Journal of Experimental Agriculture, 41 (4). pp. 567-572. ISSN 0816-1089

Beasley, D. R., Joyce, D. C., Coates, L. M. and Wearing, A. H. (2001) Saprophytic microorganisms with potential for biological control of Botrytis cinerea on Geraldton waxflower flowers. Australian Journal of Experimental Agriculture, 41 (5). pp. 697-703. ISSN 08161089 (ISSN)

Macnish, A. J., Simons, D.H., Joyce, D. C., Faragher, J. D. and Hofman, P. J. (2000) Responses of Native Australian Cut Flowers to Treatment with 1-Methylcyclopropene and Ethylene. HortScience, 35 (2). pp. 254-255. ISSN 0018-5345

Macnish, A. J., Hofman, P.J., Joyce, D. C., Simons, D.H. and Reid, M.S. (2000) 1-Methylcyclopropene treatment efficacy in preventing ethylene perception in banana fruit and grevillea and waxflower flowers. Australian Journal of Experimental Agriculture, 40 (3). pp. 471-481. ISSN 0816-1089

Beasley, D. R., Joyce, D. C. and Hofman, P. J. (1999) Effect of preharvest bagging and of embryo abortion on calcium levels in 'Kensington pride' mango fruit. Australian Journal of Experimental Agriculture, 39 (3). pp. 345-349. ISSN 08161089 (ISSN)

Macnish, A.J., Hofman, P.J., Joyce, D. C. and Simons, D. H. (1999) Involvement of ethylene in postharvest senescence of Boronia heterophylla flowers. Australian Journal of Experimental Agriculture, 39 (7). pp. 911-913. ISSN 0816-1089

Hofman, P. J., Smith, L. G., Joyce, D. C., Johnson, G. I. and Meiburg, G. F. (1997) Bagging of mango (Mangifera indica cv. 'Keitt') fruit influences fruit quality and mineral composition. Postharvest Biology and Technology, 12 (1). pp. 83-91. ISSN 0925-5214

Monograph

Joyce, D. C. (2021) Improved fruit robustness and quality in avocado supply chains (mineral nutrition). Project Report. Hort Innovation.

Joyce, D. C. (2018) Supply Chain Quality Improvement - Technologies and Practices to Reduce Bruising. Project Report. Hort Innovation.

Hofman, P., Joyce, D. C., Macnish, A. J. and Marques, R. (2015) Reducing skin damage and improving postharvest efficiency of Calypso mango. Project Report. Horticulture Australia.

This list was generated on Sat Jul 20 19:50:19 2024 UTC.