Login | Request Account (DAF staff only)

Items where Author is "Ford, A. L."

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | Date
Jump to: 1992
Number of items: 1.

1992

Slattery, S. L., Ford, A. L. and Nottingham, S. M. (1992) Cooking methods for spanner crabs Ranina ranina (L.) and their effect on cadmium residues. Food Australia, 44 (5). pp. 206-210.

This list was generated on Sat May 18 16:46:14 2024 UTC.