Items where Author is "Fletcher, M. T."

2019

Netzel, G., Tan, E. T. T., Yin, M., Giles, C., Yong, K. W. L., Al Jassim, R. and Fletcher, M. T. (2019) Bioaccumulation and Distribution of Indospicine and Its Foregut Metabolites in Camels Fed Indigofera spicata. Toxins (Basel), 11 (3). ISSN 2072-6651

Dixon, R. M., Fletcher, M. T., Goodwin, K. L., Reid, D. J., McNeill, D. M., Yong, K. W. L. and Petherick, J. C. (2019) Learned behaviours lead to bone ingestion by phosphorus-deficient cattle. Animal Production Science, 59 . pp. 921-932.

2018

Sultan, S., Giles, C., Netzel, G., Osborne, S. A., Netzel, M. E. and Fletcher, M. T. (2018) Release of Indospicine from Contaminated Camel Meat following Cooking and Simulated Gastrointestinal Digestion: Implications for Human Consumption. Toxins (Basel), 10 (9). ISSN 2072-6651

2017

Anderson, S. T., Kidd, L. J., Benvenutti, M. A., Fletcher, M. T. and Dixon, R. M. (2017) New candidate markers of phosphorus status in beef breeder cows. Animal Production Science, 57 (11). pp. 2291-2303. ISSN 18360939 (ISSN)

Hungerford, N. L., Martin, C. L., Fletcher, M. T., Carter, S. J., Anuj, S. R., Sharma, E., Yin, M., Melksham, K. J. and Were, S. T. (2017) Pyrrolizidine Alkaloids – Natural Toxins Risk in Queensland Honey. In: 2nd Queensland Annual Chemistry Symposium - QACS 2017, 27th November 2017, Brisbane.

2016

Shar, Z. H., Fletcher, M. T., Sumbal, G. A., Sherazi, S. T. H., Giles, C., Bhanger, M. I. and Nizamani, S. M. (2016) Banana peel: an effective biosorbent for aflatoxins. Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, 33 (5). pp. 849-860. ISSN 19440049 (ISSN)

Sultan, S., Giles, C., Netzel, G., Osborne, S., Netzel, M. and Fletcher, M. T. (2016) Effect of thermal processing on indospicine residues in meat and its digestive fate in the human gastrointestinal tract in vitro. In: International Conference on Global Trends in Safe & Healthy Food, Faisalabad, Pakistan.

2015

Tan, E.T.T., Fletcher, M. T., D'arcy, B.R. and Al Jassim, R. (2015) In vitro degradation of hepatotoxic indospicine in indigofera spicata by camel foregut fluid. In: 4th international conference of ISOCARD, 2015, Almaty Kazakhstan.

Alfred, B., Fletcher, M. T., Fox, G. P., Harvey, J., Okoth, S. and Sultanbawa, Y. (2015) Killing Mycotoxin Producing Aspergillus flavus by Photosensitization, Mediated by Plant Products. In: 1st African Symposium on Mycotoxicology, 26th – 28th May 2015, Livingstone, Zambia.

2011

Fletcher, M. T., Hayes, P. Y., Somerville, M. J. and De Voss, J. J. (2011) Crotalaria medicaginea associated with horse deaths in northern Australia: New pyrrolizidine alkaloids. Journal of Agricultural and Food Chemistry, 59 (21). pp. 11888-11892.

FitzGerald, L. M., Fletcher, M. T., Paul, A. E. H., Mansfield, C. S. and O'Hara, A. J. (2011) Hepatotoxicosis in dogs consuming a diet of camel meat contaminated with indospicine. Australian Veterinary Journal, 89 (3). pp. 95-100. ISSN 1751-0813