Inactivation of alpha-amylase used as an indication of effective heat treatment of Queensland whole egg pulp

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Loane, P. (1964) Inactivation of alpha-amylase used as an indication of effective heat treatment of Queensland whole egg pulp. Queensland Journal of Agricultural Science, 21 (1). pp. 153-156.

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Item Type:	Article
Subjects:	Science > Microbiology > Bacteria Animal culture > Poultry > Eggs
Live Archive:	20 Aug 2024 05:47
Last Modified:	20 Aug 2024 05:47

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