Analysis of biuret in stockfoods using gel filtrationExport / Share Barry, G.A. (1973) Analysis of biuret in stockfoods using gel filtration. Queensland Journal of Agricultural and Animal Sciences, 30 (1). pp. 103-107.
AbstractBiuret was separated from proteins and other interfering compounds by gel filtration with Sephadex G-10. Good recoveries and reproducible results were obtained with a wide variety of foods. Biuret was estimated colorimetrically by the standard Cu-biuret reaction.
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