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Number of items: 2. DDommett, T.W. and Kwee, W.S. (1991) Microbial changes in macadamia nuts from harvesting to processing and survival testing for key organisms. In: Annual Scientific Meeting of the Australian Society for Microbiology, July 1991, Broadbeach, Queensland. IIsaacs, A.R. and Rodgers, S. (1991) Aseptic Processing of Foods Containing Particulates. In: Australian Institute of Food Science and Technology "Food Future", June 30th - July 4th 1991, Wrest Point Convention Centre, Hobart. |