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Items where Author is "White, A."

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Jump to: 2010 | 2003
Number of items: 3.

2010

Harker, F.R., White, A., Beresford, M., Wohlers, M., Corbett, T., Hofman, P., Stubbings, B., Marques, R., Smyth, H. and Gething, K. (2010) Shepard avocado maturity consumer sensory research. Project Report. Plant & Food Research, Mt Albert Research Centre.

Gamble, J., Harker, F.R., Jaeger, S.R., White, A., Bava, C., Beresford, M., Stubbings, B., Wohlers, M., Hofman, P.J., Marques, R. and Woolf, A. (2010) The impact of dry matter, ripeness and internal defects on consumer perceptions of avocado quality and intentions to purchase. Postharvest Biology and Technology, 57 (1). pp. 35-43.

2003

Dixon, R. M., White, A., Fry, P. and Petherick, J.C. (2003) Effects of supplement type and previous experience on variability in intake of supplements by heifers. Australian Journal of Agricultural Research, 54 (6). pp. 529-540. ISSN 1836-0947

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