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Items where Author is "Chapman, J.C."

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Article

Chapman, J.C. (1983) Effect of 2,4-dichlorophenoxyacetic acid and gibberellic acid in delaying pre-harvest drop and rind senescence on Ellendale mandarin fruit. Queensland Journal of Agricultural and Animal Sciences, 40 (2). pp. 129-131.

Chapman, J.C., Brook, G. and Peacock, B.C. (1979) Effect of preharvest gibberellic acid sprays on Ellendale mandarin fruit. Queensland Journal of Agricultural and Animal Sciences, 36 (1). pp. 43-48.

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