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Advances in research and development of mango industry

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Bally, I. S.E. (2011) Advances in research and development of mango industry. Revista Brasileira de Fruticultura, 33 (SPEC.). 057-063. ISSN 01002945 (ISSN)

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Article Link(s): https://doi.org/10.1590/s0100-29452011000500008

Abstract

World mango production is spread over 100 countries that produce over 34.3 million tons of fruit annually. Eighty percent of this production is based in the top nine producing nations that also consume upward of 90% of their production domestically. One to 2 percent of fruit is traded internationally in to markets in the European Community, USA, Arabian Peninsula and Asia. This paper outlines some of the recent research and development advances in mango breeding and genomics, rootstock development, disease management and harvest technologies that are influencing the production and quality of mango fruit traded domestically and internationally.

Item Type:Article
Business groups:Horticulture and Forestry Science
Keywords:Anthracnose Australia Breeding Harvesting Molecular markers Rootstocks Sap-burn
Subjects:Agriculture > Agriculture (General) > Agricultural economics
Plant culture > Food crops
Plant culture > Fruit and fruit culture
Agriculture > By region or country > Australia > Queensland
Deposited On:19 Dec 2022 01:52
Last Modified:19 Dec 2022 01:52

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