Login | Request Account (DAF staff only)


Share this record

Add to FacebookAdd to LinkedinAdd to XAdd to WechatAdd to Microsoft_teamsAdd to WhatsappAdd to Any

Export this record

View Altmetrics

Vawdrey, L. L. and Campbell, P. R. (2020) Diseases. In: The papaya: botany, production and uses. CABI, Wallingford. ISBN 9781789241907

Full text not currently attached. Access may be available via the Publisher's website or OpenAccess link.

Article Link: https://doi.org/10.1079/9781789241907.0000


While great advances have been made in increasing tropical fruit production worldwide, production continues to be influenced by the incidence and severity of plant diseases. Papaya trees are susceptible to a large number of diseases caused by fungi and fungal- like organisms, bacteria, viruses, phytoplasmas and nematodes. The following review of the diseases of cultivated papaya is limited to the major diseases of the crop.

Item Type:Book Section
Business groups:Horticulture and Forestry Science
Subjects:Agriculture > Agriculture (General) > Methods and systems of culture. Cropping systems
Plant culture > Food crops
Plant culture > Fruit and fruit culture
Plant pests and diseases
Live Archive:15 Sep 2020 02:09
Last Modified:03 Sep 2021 16:46

Repository Staff Only: item control page