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Quantifying greenhouse gas emissions from Australian piggeries

Redding, M. (2008) Quantifying greenhouse gas emissions from Australian piggeries. Project Report. Australian Pork.

PDF (Quantifying Greenhouse Gas Emissions from Australian Piggeries)


This document details two related literature review conducted as one brief project: a review of greenhouse gas emissions measurement techniques to be applied to intensive pig production; and a review of nitrous oxide emissions and processes from pig production. The review has aimed to be comprehensive and rigorous. However, in order to increase the value to APL, comments and recommendations have been added, including some speculation to allow selection of future directions.

Item Type:Monograph (Project Report)
Keywords:Final report
Subjects:Animal culture > Swine
Agriculture > Agriculture (General) > Agriculture and the environment
Live Archive:07 Nov 2011 00:04
Last Modified:03 Sep 2021 16:48

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