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The fruit rots of the custard apple

Purss, G.S. (1953) The fruit rots of the custard apple. Queensland Journal of Agricultural Science, 10 (4). pp. 247-265.

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Abstract

Phomopsis anonacearum Bondartzeva-Monteverde was isolated from fruit affected by black canker. Though pathogenicity tests were inconclusive, it is considered that the fungus is responsible for the disease. A marginal leaf scorch is attributed to the same organism. The phycomycete Phytophthora palmivora Butler is responsible for the purple blotch. Botryodiplodia theobromae Pat. was shown by pathogenicity tests to be the cause of Diplodia rot.

Item Type:Article
Corporate Creators:Department of Agriculture and Fisheries, Queensland
Subjects:Plant culture > Fruit and fruit culture
Plant pests and diseases
Plant pests and diseases > Plant pathology
Live Archive:11 Jun 2024 06:54
Last Modified:12 Jun 2024 04:48

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