Login | Create Account (DAF staff only)

Items where Subject is "Grapes and Grape culture. Viticulture"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Creators | Item Type
Jump to: B | O | S | T | W
Number of items at this level: 5.

B

Banks, A., Davidson, D., Oag, D., Dullahide, S., Dunn, T., Puglisi, A. and James, J. (1997) Wine Grape Information Kit. Agrilink, your growing guide to better farming guide. Manual. Agrilink Series QAL9706, Queensland Horticulture Institute. Brisbane, Queensland.

O

Oag, D. (2010) Domestic market access for table grapes. Project Report. HAL/HIA.

S

Smyth, H.E., Cozzolino, D., Cynkar, W.U., Dambergs, R.G., Sefton, M. and Gishen, M. (2008) Near infrared spectroscopy as a rapid tool to measure volatile aroma compounds in Riesling wine: Possibilities and limits. Analytical and Bioanalytical Chemistry, 390 (7). pp. 1911-1916.

T

Tabing, O., Tisdal, J. M. and Swain, S. (2013) Low temperature exposure of root system and inflorescence affected flowering and fruit set in 'Chardonnay' grapevines (Vitis vinifera). Vitis, 52 (4). pp. 165-169. ISSN 0042-7500

W

Weinert, M.P., Shivas, R.G., Pitkethley, R.N. and Daly, A.M. (2003) First record of grapevine leaf rust in the Northern Territory, Australia. Australasian Plant Pathology, 32 (1). pp. 117-118.

This list was generated on Mon Nov 19 13:29:34 2018 UTC.