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Items where Subject is "Grapes and Grape culture. Viticulture"

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Number of items at this level: 8.

B

Banks, A., Davidson, D., Oag, D. R., Dullahide, S., Dunn, T., Puglisi, A. and James, J. (1997) Wine Grape Information Kit. Agrilink, your growing guide to better farming guide. Manual. Agrilink Series QAL9706, Queensland Horticulture Institute. Brisbane, Queensland.

D

Dahal, K. C., Bhattarai, S. P., Midmore, D. J., Oag, D. R. and Walsh, K. B. (2021) K+ ions improve hydraulic conductance of grapevine shoots for sucrose loading aimed at manipulation of vine carbohydrate reserves. Fruits, 76 (3). pp. 107-115.

Dahal, K. C., Bhattarai, S. P., Midmore, D. J., Oag, D. R. and Walsh, K. B. (2019) Temporal yield variability in subtropical table grape production. Scientia Horticulturae, 246 . pp. 951-956. ISSN 0304-4238

Dahal, K. C., Bhattarai, S. P., Walsh, K. B., Midmore, D. J. and Oag, D. R. (2021) Poor inflorescence development of ‘Menindee Seedless’ grapevines in the subtropics leads to low fertility. The Journal of Horticultural Science and Biotechnology, 97 (2). pp. 255-264. ISSN 1462-0316

O

Oag, D. R. (2010) Domestic market access for table grapes. Project Report. HAL/HIA.

S

Smyth, H.E., Cozzolino, D., Cynkar, W.U., Dambergs, R.G., Sefton, M. and Gishen, M. (2008) Near infrared spectroscopy as a rapid tool to measure volatile aroma compounds in Riesling wine: Possibilities and limits. Analytical and Bioanalytical Chemistry, 390 (7). pp. 1911-1916.

T

Tabing, O., Tisdal, J. M. and Swain, S. (2013) Low temperature exposure of root system and inflorescence affected flowering and fruit set in 'Chardonnay' grapevines (Vitis vinifera). Vitis, 52 (4). pp. 165-169. ISSN 0042-7500

W

Weinert, M.P., Shivas, R.G., Pitkethley, R.N. and Daly, A.M. (2003) First record of grapevine leaf rust in the Northern Territory, Australia. Australasian Plant Pathology, 32 (1). pp. 117-118.

This list was generated on Fri Dec 9 17:35:42 2022 UTC.