Items where Author is "Torrisi, C."
Group by: Item Type | Date Jump to: Article Number of items: 1. ArticleSlattery, S.L., Williams, D.J. and Torrisi, C. (2009) New Modified Dipping Method Using 4-hexylresorcinol for Preventing Blackspot Formation in Prawns. Journal of Aquatic Food Product Technology, 18 (3). pp. 284-293. |
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