Login | Request Account (DAF staff only)

Items where Author is "Mellor, Glen E."

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | Date
Jump to: 2021
Number of items: 1.

2021

McDonnell, C. K., Fitzgerald, A. G., Burt, P., Hughes, J., Mellor, G. E., Barlow, R. S., Sikes, A. L., Li, Y. and Tobin, A. B. (2021) The effect of electro-hydrodynamic shockwaves on the quality of striploin and brisket beef muscles during long-term storage. Innovative Food Science & Emerging Technologies, 68 . p. 102627. ISSN 1466-8564

This list was generated on Sun Jun 16 20:56:31 2024 UTC.