Items where Author is "Hofman, Peter J."

Article

Marques, J. R., Joyce, D. C., Hofman, P. J. and Davies, J. B. (2022) Irradiation-induced lenticel discolouration in ‘B74’ mango fruit is modulated by ripeness. The Journal of Horticultural Science and Biotechnology . pp. 1-8. ISSN 1462-0316

Li, G., Joyce, D. C., Marques, J. R., Hofman, P. J., Macnish, A. J., Gupta, M. L. and San, A. T. (2021) Postharvest factors affect under-skin browning in ‘Honey Gold’ mango fruit. Journal of the Science of Food and Agriculture, n/a (n/a). ISSN 0022-5142

Malik, A.U., Amin, M., Mazhar, M., Johnson, P.J., Hofman, P. J., Campbell, J. A., Holmes, R., Rehman, A., Dunne, A.J., Mehdi, M., Adeel, A., Ayyaz, S., Sun, T. and Collins, R.J. (2017) Mango value chain improvement through postharvest research and development: a developing country case study. Acta Horticulturae, 1183 .

San, A. T., Joyce, D. C., Hofman, P. J., Macnish, A. J., Webb, R. I., Matovic, N. J., Williams, C. M., De Voss, J. J., Wong, S. H. and Smyth, H. E. (2017) Stable isotope dilution assay (SIDA) and HS-SPME-GCMS quantification of key aroma volatiles for fruit and sap of Australian mango cultivars. Food Chemistry, 221 . pp. 613-619. ISSN 0308-8146

Ho, B. T., Hofman, P. J., Joyce, D. C. and Bhandari, B. R. (2016) Uses of an innovative ethylene-α-cyclodextrin inclusion complex powder for ripening of mango fruit. Postharvest Biology and Technology, 113 . pp. 77-86. ISSN 0925-5214

Marques, J. R., Hofman, P. J., Giles, J. E. and Campbell, P. R. (2012) Reducing the incidence of under-skin browning in 'Honey Gold' mango (Mangifera indica L.) fruit. Journal of Horticultural Science & Biotechnology, 87 (4). pp. 341-346. ISSN 1462-0316

Bally, I. S.E., Hofman, P. J., Irving, D. E., Coates, L. M. and Dann, E. K. (2009) The effects of nitrogen on postharvest disease in mango (Mangifera indica L. 'keitt'). Acta Horticulturae, 820 . pp. 365-370.

Nguyen, H., Hofman, P. J., Holmes, R., Bally, I. S.E., Stubbings, B. and McConchie, R. (2004) Effect of nitrogen on the skin colour and other quality attributes of ripe ‘Kensington Pride’ mango (Mangifera indica L.) fruit. Journal of Horticultural Science & Biotechnology, 79 (2). pp. 204-210.

Hofman, P. J. and Jobin-Decor, M. (1999) Effect of fruit sampling and handling procedures on the percentage dry matter, fruit mass, ripening and skin colour of `Hass' avocado. The Journal of Horticultural Science and Biotechnology, 74 (3). pp. 277-282. ISSN 1462-0316

Beasley, D. R., Joyce, D. C. and Hofman, P. J. (1999) Effect of preharvest bagging and of embryo abortion on calcium levels in 'Kensington pride' mango fruit. Australian Journal of Experimental Agriculture, 39 (3). pp. 345-349. ISSN 08161089 (ISSN)