Items where Author is "Godde, Cecile M."

Article

Nielsen, U. N., Stafford-Smith, M., Metternicht, G. I., Ash, A., Baumber, A., Boer, M. M., Booth, S., Burnside, D., Churchill, A. C., El Hassan, M., Friedel, M. H., Godde, C. M., Kelly, D., Kelly, M., Leys, J. F., McDonald, S. E., Maru, Y. T., Phelps, D. G., Ridges, M., Simpson, G., Traill, B., Walker, B., Waters, C. M. and Whyte, A. W. (2020) Challenges, solutions and research priorities for sustainable rangelands. The Rangeland Journal, 42 (5). pp. 359-373.

Herrero, M., Thornton, P. K., Mason-D’Croz, D., Palmer, J., Benton, T. G., Bodirsky, B. L., Bogard, J. R., Hall, A., Lee, B., Nyborg, K., Pradhan, P., Bonnett, G. D., Bryan, B. A., Campbell, B. M., Christensen, S., Clark, M., Cook, M. T., de Boer, I. J. M., Downs, C., Dizyee, K., Folberth, C., Godde, C. M., Gerber, J. S., Grundy, M., Havlik, P., Jarvis, A., King, R., Loboguerrero, A. M., Lopes, M. A., McIntyre, C. L., Naylor, R., Navarro, J., Obersteiner, M., Parodi, A., Peoples, M. B., Pikaar, I., Popp, A., Rockström, J., Robertson, M. J., Smith, P., Stehfest, E., Swain, S. M., Valin, H., van Wijk, M., van Zanten, H. H. E., Vermeulen, S., Vervoort, J. and West, P. C. (2020) Innovation can accelerate the transition towards a sustainable food system. Nature Food, 1 (5). pp. 266-272. ISSN 2662-1355