Items where Author is "Gething, K."
Group by: Item Type | Date Number of items: 2. ArticleKirchhoff, S., Smyth, H., Sanderson, J., Sultanbawa, Y. and Gething, K. (2011) Increasing vegetable consumption: a means-end chain approach. British Food Journal, 113 (8). pp. 1031-1044. MonographHarker, F.R., White, A., Beresford, M., Wohlers, M., Corbett, T., Hofman, P., Stubbings, B., Marques, R., Smyth, H. and Gething, K. (2010) Shepard avocado maturity consumer sensory research. Project Report. Plant & Food Research, Mt Albert Research Centre. |