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Items where Author is "Fuller, Steven C."

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Jump to: 2021 | 2013
Number of items: 3.

2021

Alagappan, S., Chaliha, M., Sultanbawa, Y., Fuller, S. C., Hoffman, L.  C., Netzel, G., Weber, N., Rychlik, M., Cozzolino, D., Smyth, H.  E. and Olarte Mantilla, S.  M. (2021) Nutritional analysis, volatile composition, antimicrobial and antioxidant properties of Australian green ants (Oecophylla smaragdina). Future Foods, 3 . p. 100007. ISSN 2666-8335

2013

Jones, B., Fuller, S. C. and Carton, A. G. (2013) Earthy-muddy tainting of cultured barramundi linked to geosmin in tropical northern Australia. Aquaculture Environment Interactions, 3 (2). pp. 117-124. ISSN 1869-215X

Gallon, C. Z., Fuller, S. C., Fanning, K. J., Smyth, H. E., Pun, S., Martin, I. F. and O’Hare, T. J. (2013) Increase in β-Ionone, a Carotenoid-Derived Volatile in Zeaxanthin-Biofortified Sweet Corn. Journal of Agricultural and Food Chemistry, 61 (30). pp. 7181-7187. ISSN 0021-8561

This list was generated on Mon Jun 24 19:00:27 2024 UTC.