Items where Author is "Fuller, Steve"
Group by: Item Type | Date Jump to: 2015 Number of items: 2. 2015Palou, R., Fuller, S., Smyth, H. and Roura, E. (2015) Transfer of Dietary Plant Natural Flavor Compounds From Essential Oils to Maternal Fluids in Pigs. In: Australasian Association for ChemoSensory Science (AACSS) Conference, 3-5 December 2014, Brisbane, Australia. Sultanbawa, Y., Cozzolino, D., Fuller, S., Cusack, A., Currie, M. and Smyth, H. (2015) Infrared spectroscopy as a rapid tool to detect methylglyoxal and antibacterial activity in Australian honeys. Food Chemistry, 172 . p. 207. ISSN 03088146 |
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