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Items where Author is "Fox, Glen"

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Number of items: 8.

Article

Nielsen, S., Russell, K. G., Kelly, A. and Fox, G. (2018) A data-driven near infrared calibration process including near infrared spectral thumbprints. Journal of Near Infrared Spectroscopy, 26 (3). pp. 169-185.

Robinson, H., Kandic, V., Christopher, J., Fox, G., Kelly, A., Borrell, A. and Hickey, L. (2018) Root traits for yield improvement in barley. GRDC Update Papers .

Survase, A., Furtado, A., Thengane, R., Fox, G., Taylor, T. and Henry, R. (2017) Comparison of Chapatti and Breadmaking Quality of Wheat Genotypes. Cereal Chemistry Journal, 94 (3). pp. 409-416. ISSN 0009-0352

Robinson, H., Hickey, L., Richard, C., Mace, E., Kelly, A., Borrell, A., Franckowiak, J. and Fox, G. (2016) Genomic regions influencing seminal root traits in barley. The Plant Genome .

Fox, G., Borgognone, M. G., Flinn, P. and Poulsen, D. (2011) Genetic and environmental analysis of NIR feed quality predictions on genotypes of barley (Hordeum vulgare L.). Field Crops Research, 120 (3). pp. 380-386. ISSN 0378-4290

Monograph

Fox, G. (2011) DAQ00104 Sponge and dough bread quality of Australian wheat germplasm. Project Report. Grains Research & Development Corporation.

Fox, G. (2009) National screening for barley grain defects. Project Report. Grains Research & Development Corporation.

Conference or Workshop Item

Netzel, M., Lim, J., Netzel, G., Cruickshank, A., Godwin, I., Jordan, D. and Fox, G. (2016) Sorghum – an important cereal for human health. In: Australian Summer Grains Conference 2016, 7-9 March 2016, RACV Royal Pines Resort, Gold Coast.

This list was generated on Sun Aug 25 11:34:58 2019 UTC.