Items where Author is "Fanning, Kent J."

2014

Fanning, K. J., Topp, B., Russell, D., Stanley, R. and Netzel, M. (2014) Japanese plums (Prunus salicina Lindl.) and phytochemicals – breeding, horticultural practice, post-harvest storage, processing and bioactivity. Journal of the Science of Food and Agriculture . ISSN 1097-0010

Bobrich, A., Fanning, K. J., Rychlik, M., Russell, D., Topp, B. and Netzel, M. (2014) Phytochemicals in Japanese plums: impact of maturity and bioaccessibility. Food Research International, 65, Part A . pp. 20-26. ISSN 0963-9969

2013

Terefe, N. S., Kleintschek, T., Gamage, T., Fanning, K. J., Netzel, G., Versteeg, C. and Netzel, M. (2013) Comparative effects of thermal and high pressure processing on phenolic phytochemicals in different strawberry cultivars. Innovative Food Science & Emerging Technologies . ISSN 1466-8564