Items where Author is "Deuter, Peter"
Group by: Item Type | Date Number of items: 4. 2022Carey, D., Deuter, P., Chen, Y. and White, N. (2022) Identifying and Reducing Greenhouse Gas (GHG) Emissions in Horticulture (HortCarbon Info). Technical Report. State of Queensland, Department of Agriculture and Fisheries. 2017Scheer, C., Rowlings, D., Firrell, M., Deuter, P., Morris, S., Riches, D., Porter, I. and Grace, P. (2017) Nitrification inhibitors can increase post-harvest nitrous oxide emissions in an intensive vegetable production system. Scientific Reports, 7 . p. 43677. ISSN 2045-2322 2016Deuter, P., Carey, D., Zull, A. F. and McGrath, C. (2016) Vulnerability and adaptive capacity of the Granite Belt tomato industry to future increases in temperature. Acta Horticulturae, 1123 . pp. 171-176. 2011Deuter, P. (2011) Climate Change - Risks and Opportunities for the Custard Apple Industry. In: National Australian Custard Apple Conference, 2011.“Quality and Quantity – Finding and Understanding the Balance”, 14th - 16th July 2011, Sunshine Coast, Queensland, Australia. |
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