Items where Author is "Barber, D. G."

2020

Barber, D. G., Auldist, M. J., Anstis, A. R. and Ho, C. K. M. (2020) Defining the key attributes of resilience in mixed ration dairy systems. Animal Production Science, 60 (1). pp. 17-25.

2015

Cowley, F. C., Barber, D. G., Houlihan, A. V. and Poppi, D. P. (2015) Immediate and residual effects of heat stress and restricted intake on milk protein and casein composition and energy metabolism. Journal of Dairy Science, 98 (4). pp. 2356-2368.