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Items where Author is "Azanza, F."

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Article

Mann, G., Diffey, S., Cullis, B., Azanza, F., Martin, D., Kelly, A., McIntyre, L., Schmidt, A., Ma, W.J., Nath, Z., Kutty, I., Leyne, P.E., Rampling, L., Quail, K.J. and Morell, M.K. (2009) Genetic control of wheat quality: interactions between chromosomal regions determining protein content and composition, dough rheology, and sponge and dough baking properties. Theoretical and Applied Genetics. TAG, 118 (8). pp. 1519-1537.

This list was generated on Fri May 27 20:47:58 2022 UTC.