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The Stockman's handbook

Kaus, R., Lapworth, J. W. and Carroll, P. (1997) The Stockman's handbook. Information Series (Queensland Dept. of Primary Industries) QI97009, 6th ed (I97009). Brisbane : Queensland Dept. of Primary Industries, Brisbane, 189 pages. ISBN O 7242 6701 8

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Abstract

The Stockman's handbook provides beef property managers and stockmen with practical information on a broad range of animal health an husbandry practices that affect stock across northern Australia. The authors offer exceptional experience and knowledge of the beef cattle industry, covering such topics as weaner management, livestock health and regulations, tick control and marketing best practice. This 1997 6th edition has been revised and updated, providing an essential training and reference tool for all involved in stock handling.

Item Type:Book
Business groups:Animal Science
Additional Information:Verso to Title Page: Department of Primary Industries, Queensland has taken all reasonable steps to ensure the information contained in this publication is accurate at the time of publication. Readers should ensure that they make appropriate enquiries to determine whether new information is available on the particular subject matter. Information contained in this publication is provided as general advice only. For application to specific circumstances, professional advice should be sought. © The State of Queensland, Department of Primary Industries 1997 Bibliography: p. 188-189. This site contains historic, archival documents. Users should not assume the content reflects current scientific knowledge, policies or practices.
Keywords:Livestock -- Queensland Veterinary medicine
Subjects:Animal culture > Breeding and breeds
Animal culture > Cattle
Veterinary medicine
Animal culture > Rangelands. Range management. Grazing
Animal culture > Feeds and feeding. Animal nutrition
Deposited On:11 Aug 2021 04:56
Last Modified:03 Sep 2021 16:46

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