Revolutionising Fish Ageing: Using Near Infrared Spectroscopy to Age FishExport / Share Robins, J. B., Wedding, B. B., Wright, C. L., Grauf, S., Fowler, A., Saunders, T. and Newman, S. (2015) Revolutionising Fish Ageing: Using Near Infrared Spectroscopy to Age Fish. FRDC Project No 2012/011 . State of Queensland through Department of Agriculture and Fisheries, Brisbane.
Article Link: http://frdc.com.au/research/Final_reports/2012-011... AbstractThe project aimed to evaluate the innovative application of NIRS as a reliable, repeatable, and cost-effective method of ageing fish, using otoliths of Barramundi and Snapper as study species. Specific research questions included assessing how geographic and seasonal variation in otoliths affects NIRS predictive models of fish age, as well as how the NIR spectra of otoliths change in the short-term (i.e., <12 months) and long-term (i.e., historical otolith collections) and what effect this has on the predictive ability of NIRS models. The cost-effectiveness of using NIRS to supplement standard fish ageing methods was also evaluated using a hypothetical case study of Barramundi.
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