Effects and mitigations of ocean acidification on wild and aquaculture scallop and prawn fisheries in Queensland, AustraliaExport / Share PlumX View Altmetrics View AltmetricsRichards, R. G., Davidson, A. T., Meynecke, J.-O., Beattie, K., Hernaman, V., Lynam, T. and van Putten, I. E. (2015) Effects and mitigations of ocean acidification on wild and aquaculture scallop and prawn fisheries in Queensland, Australia. Fisheries Research, 161 . p. 42. ISSN 01657836 Full text not currently attached. Access may be available via the Publisher's website or OpenAccess link. Article Link: http://dx.doi.org/10.1016/j.fishres.2014.06.013
Repository Staff Only: item control page |