Bordetella hinzii sp. nov., isolated from poultry and humans

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Vandamme, P., Hommez, J., Vancanneyt, M., Monsieurs, M., Hoste, B., Cookson, B., Wirsing von König, C.H., Kersters, K. and Blackall, P.J. (1995) Bordetella hinzii sp. nov., isolated from poultry and humans. International Journal of Systematic Bacteriology, 45 (1). pp. 37-45.

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Abstract

A polyphasic taxonomic study that included DNA-rRNA hybridizations, DNA-DNA hybridizations, DNA base ratio measurements, whole-cell protein and fatty acid analyses, and an examination of classical phenotypic characteristics was used to classify human and veterinary isolates that resemble Bordetella avium.
12 poultry isolates and 2 human isolates were assigned to a new species, for which the name Bordetella hinzii is proposed. The position of this organism in the family Alcaligenaceae and various genotypic, phenotypic and chemotaxonomic characteristics are described.

Item Type:	Article
Additional Information:	Reproduced with permission from the Society of General Microbiology. Access to published version may be available via Publisher’s website.
Keywords:	Hybridization; DNA; RNA; Proteins; Fatty acids; Taxonomy; Bacterial diseases; Poultry; Fowls; Birds; Man; Homo; Bordetella hinzii.
Subjects:	Veterinary medicine > Diseases of special classes of animals
Live Archive:	16 Apr 2004
Last Modified:	03 Sep 2021 16:47

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