Indices of physiological maturity and eating quality in Smooth Cayenne pineapples. 1. Indices of physiological maturity

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Smith, L.G. (1988) Indices of physiological maturity and eating quality in Smooth Cayenne pineapples. 1. Indices of physiological maturity. Queensland Journal of Agricultural and Animal Sciences, 45 (2). pp. 213-218.

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Abstract

In 2 experiments using summer crop pineapples, an assessment was made as to which of 8 parameters of pineapple ontogeny was the most suitable to grade fruits into classes of physiological maturity.

Item Type:	Article
Corporate Creators:	Department of Agriculture and Fisheries, Queensland
Subjects:	Science > Botany > Plant physiology Plant culture > Fruit and fruit culture > Culture of individual fruits or types of fruit > Pineapple
Live Archive:	26 Feb 2024 04:17
Last Modified:	26 Feb 2024 04:17

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