Influence of water quality on chloride content of flue-cured tobaccoExport / Share Thomson, L.D.J. (1966) Influence of water quality on chloride content of flue-cured tobacco. Queensland Journal of Agricultural and Animal Sciences, 23 (3). pp. 457-458.
AbstractIrrigation with river water containing 13-32 ppm. Cl- resulted in an undesirably high Cl- content in cured tobacco leaf.-A.M.H.
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