Improved management of Avena ludoviciana and Phalaris paradoxa with more densely sown wheat and less herbicideExport / Share PlumX View Altmetrics View AltmetricsWalker, S.R., Medd, R.W., Robinson, G.R. and Cullis, B.R. (2002) Improved management of Avena ludoviciana and Phalaris paradoxa with more densely sown wheat and less herbicide. Weed Research, 42 (4). pp. 257-270. ISSN 0043-1737 Full text not currently attached. Access may be available via the Publisher's website or OpenAccess link. Article Link: https://doi.org/10.1046/j.1365-3180.2002.00283.x AbstractThe effectiveness of crop competition for better weed control and reducing herbicide rates was determined forAvena ludoviciana and Phalaris paradoxa. Four experiments, previously broadcast with seeds of the two weeds in separate plots, were sown with three wheat densities, and emerged weeds were treated with four herbicide doses (0–100% of recommended rate). The measured crop and weed traits were first analysed across experiments for treatment effects. Grain yield and weed seed production data were then analysed using cubic smoothing splines to model the response surfaces. Although herbicide rate for both weeds and crop density for P. paradoxa had significant linear effects on yield, there was a significant non-linearity of the response surface. Similarly, herbicide rate and crop density had significant linear effects on weed seed production, and there was significant non-linearity of the response surface that differed for the weed species. Maximum crop yield and reduction in seed production of P. paradoxa was achieved with approximately 80 wheat plants m−2 and weeds treated with 100% herbicide rate. For A. ludoviciana, this was 130 wheat plants m−2 applied with 75% herbicide rate. Alternatively, these benefits were achieved by increasing crop density to 150 plants m−2 applied with 50% herbicide rate. At high crop density, application of the 100% herbicide rate tended to reduce yield, particularly with the A. ludoviciana herbicide, and this impacted adversely on the suppression of weed seed production. Thus, more competitive wheat crops have the potential for improving weed control and reducing herbicide rates.
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