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Gene-tagging for fisheries sustainability

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Ovenden, J. R., Hoyle, S. D., Peel, D. and Broderick, D. (2002) Gene-tagging for fisheries sustainability. Today's Life Science, 14 (5). pp. 50-52.

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Article Link: https://www.researchgate.net/publication/290187232...

Abstract

Gene-tagging is an innovative application of state-of-the-art biotechnology in an unusual field: fisheries management. It uses the latest techniques of genetic marker technology to assist Australia's fishing industry to exploit marine resources in a sustainable and economically efficient way. Previously used for large land animals such as bears and wolves that are rare and hard to capture, we are now implementing this innovative approach on a fish species.

Item Type:Article
Subjects:Aquaculture and Fisheries > Fisheries > Fishery conservation
Aquaculture and Fisheries > Fisheries > Fishery technology
Live Archive:18 Jan 2024 00:42
Last Modified:18 Jan 2024 00:42

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