Latham, L.J. and Traicevski, V. and Persley, D.M. and Wilson, C.R. and Tesoriero, L. and Coles, R. and Jones, R.A.C. (2004) Distribution and incidence of Carrot virus Y in Australia. Australasian Plant Pathology, 33 (1). pp. 83-86.
Article Link(s): http://dx.doi.org/10.1071/AP03086
Publisher URL: http://www.publish.csiro.au
In 2000–2002, Carrot virus Y (CarVY) was found infecting carrot crops in six Australian states. Its occurrence was greater where carrot production was continuous (New South Wales, South Australia, Victoria and Western Australia), than where production was restricted mostly to the summer (Tasmania) or winter (Queensland) months. The percentages of farms and crops infected, respectively, were New South Wales (71%, 56%), Queensland (5%, 4%), South Australia (56%, 56%), Tasmania (4%, 4%), Victoria (93%, 74%) and Western Australia (28%, 19%). Infection was detected in 30 of 36 carrot cultivars. Possible explanations for the widespread distribution and incidence of CarVY in Australian carrots are discussed.
|Corporate Creators:||Department of Employment, Economic Development and Innovation (DEEDI), Agri-Science, Crop and Food Science|
|Business groups:||Agri-Science, Crop and Food Science|
|Additional Information:||Reproduced with permission from © CSIRO Publishing. Access to published version may be available via Publisher’s website.|
|Keywords:||Daucus carota; Potyvirus; surveys; occurrence; prevalence.|
|Subjects:||Plant pests and diseases > Individual or types of plants or trees|
Plant culture > Vegetables
|Deposited On:||18 Jul 2006|
|Last Modified:||08 Jun 2015 15:49|
Repository Staff Only: item control page